Chorizo and Shrimp with Toasted Pasta Recipe

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Chorizo and Shrimp with Toasted Pasta
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Ingredients:

Directions:

  1. Heat 2 tbsp. oil in a large wide pot over medium-low heat. Add onion and cook, covered, until starting to soften, 5 minutes. Add pasta and more oil if it looks dry, then toast over medium-high heat, turning constantly with tongs, until golden. Add garlic and saffron (if using), tomatoes and tomato paste, sausages, and broth.
  2. Boil pasta in soup, uncovered, until noodles are tender, about 5 minutes.
  3. Add shrimp and cook just until pink and curled, about 1 minute. Season with salt to taste and stir in parsley.
  4. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3843 Kcal (16090 kJ)
Calories from fat 1764.86 Kcal
% Daily Value*
Total Fat 196.1g 302%
Cholesterol 167.8mg 56%
Sodium 5650.1mg 235%
Potassium 2262.43mg 48%
Total Carbs 395.07g 132%
Sugars 143.99g 576%
Dietary Fiber 28.54g 114%
Protein 126.98g 254%
Vitamin C 48.5mg 81%
Iron 401.3mg 2229%
Calcium 261.7mg 26%
Amount Per 100 g
Calories 23.47 Kcal (98 kJ)
Calories from fat 10.78 Kcal
% Daily Value*
Total Fat 1.2g 302%
Cholesterol 1.02mg 56%
Sodium 34.51mg 235%
Potassium 13.82mg 48%
Total Carbs 2.41g 132%
Sugars 0.88g 576%
Dietary Fiber 0.17g 114%
Protein 0.78g 254%
Vitamin C 0.3mg 81%
Iron 2.5mg 2229%
Calcium 1.6mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 92.4
    Points
  • 103
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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