263 cognac wine Recipes

  • Champagne Punch II
    cognac, white sugar, sauterne wine, seedless grapes and
    3 More
    cognac, white sugar, sauterne wine, seedless grapes, frozen strawberries, thawed, carbonated water, champagne
    1 hour , 7 ingredients
  • Baked Chicken Tarragon
    cognac or 1/8 cup brandy and
    8 More
    cognac or 1/8 cup brandy, chicken stock or 1 cup dry white wine, dijon mustard, dijon mustard, pepper, dried tarragon leaves, garlic powder, paprika, chicken breasts, boneless & skinless
    1 hour 10 min, 9 ingredients
  • Boeuf En Daube - Classic French Beef Burgundy Stew (Bourguignon)
    boneless prime lean stewing beef, trimmed and cubed in 2-... and
    22 More
    boneless prime lean stewing beef, trimmed and cubed in 2-inch pieces, cognac, garlic cloves, peeled and chopped, white pearl onions, peeled, carrots, peeled and sliced, stalks celery, sliced, bay leaf, crushed dried sage, crushed dried thyme, fresh parsley, chopped, fresh coarse ground black pepper, dried orange peel, finely chopped, burgundy wine, fresh baby bella mushrooms, halved (can use button mushrooms or 2 oz. dried porcini cepes), cured unsmoked bacon such as pancetta, diced (regular bacon or lardons is fine), kosher salt, fresh ground pepper, beef stock or 2 cups beef consomme, sugar, tomato paste, diced tomato (optional), whole pimiento-stuffed green olives (optional)
    24 hour , 23 ingredients
  • Poached Salmon with Truffles and Shrimp in Cream Sauce
    shrimp (about 28) in shells, salt, unsalted butter, cognac and
    12 More
    shrimp (about 28) in shells, salt, unsalted butter, cognac, water, wide) slices center-cut salmon fillet (1 1/2 to 2 lb total), skinned, fresh or preserved black winter truffles (28 g), salt, dry white wine, french chablis or other dry white wine, chopped shallot, heavy cream, arrowroot, cognac, salt, black or white pepper
    1 hour 45 min, 16 ingredients
  • Lobster Bisque
    butter, onion, chopped, garlic, minced, carrot, chopped and
    10 More
    butter, onion, chopped, garlic, minced, carrot, chopped, bay leaf, fresh thyme or 1/2 tsp dried thyme, cooked lobster meat, cut into chunks, dry white wine (pinot grigio, dry vermouth, or sauvignon blanc), tomato, peeled, seeded, and chopped, lobster stock or 6 cups chicken stock or 6 cups fish stock or 6 cups the strained liquid reserved from boiling lobsters, heavy cream, salt & freshly ground black pepper, cognac (optional) or 2 tbsp brandy (optional), chopped fresh parsley leaves (to garnish )
    1 hour 15 min, 14 ingredients
  • Champagne Punch
    sugar, water, white grape juice and
    10 More
    sugar, water, white grape juice, fresh grapefruit juice (preferably pink or ruby red), fresh lime juice, fresh lemon juice, dry white wine, cognac or other brandy, mint leaves, navel orange , cut into 1/2-inch pieces, lime , cut into 1/2-inch pieces, lemon , cut into 1/2-inch pieces, champagne or other sparkling white wine, chilled
    1 hour 30 min, 13 ingredients
  • Beef Bourguignon
    olive oil and
    16 More
    olive oil, dry cured center cut applewood smoked bacon, diced, beef chuck, cut into 1 inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1 inch chunks, yellow onions, sliced, chopped garlic (2 cloves), cognac, good dry red wine , such as cote du rhone or 1 (750 ml) bottle pinot noir wine, beef broth, tomato paste, fresh thyme leave (1/2 tsp dried ), unsalted butter, at room temperature divided, all-purpose flour, frozen small whole onions, fresh mushrooms , stems discarded caps thickly sliced
    31 min, 17 ingredients
  • Provencal Terrine
    pork shoulder, pork fat, chicken livers and
    15 More
    pork shoulder, pork fat, chicken livers, shallots, chopped very finely, garlic cloves, crushed, dry white wine, cognac or 1 1/2 tbsp brandy, port wine, sea salt, black pepper, freshly ground, fresh thyme, fresh chervil, fresh marjoram, fresh tarragon, ground cinnamon, ground nutmeg, ground cardamom
    16 min, 18 ingredients
  • Stuffed Beef Tenderloin
    beef tenderloin, dry white wine, butter and
    7 More
    beef tenderloin, dry white wine, butter, cognac or 1/2 cup white wine, thyme, bay leaf, onion, sliced, mushroom, sliced, salt, pepper
    1 hour , 10 ingredients
  • Hunters  Chicken Chasseur
    chicken breast halves, trimmed of excess fat and skin (bo... and
    11 More
    chicken breast halves, trimmed of excess fat and skin (bone in), salt and pepper, olive oil, white button mushrooms , about 8 oz (try using half portobello!), green onion, sliced, apple juice concentrate (original recipe called for brandy or cognac), dry white wine (or white grape juice), chicken broth, canned diced tomato, drained (or use fresh tomatoes), cold unsalted butter, cut into 4 pieces, fresh parsley, minced, fresh tarragon, minced
    16 min, 12 ingredients
  • Mulled Zin (Holiday Zinfandel Wine Punch) Mulled Zin (Holiday Zinfandel Wine Punch)
    oranges or 2 small tangerines or 2 small satsuma , scrubb... and
    9 More
    oranges or 2 small tangerines or 2 small satsuma , scrubbed well (divided), zinfandel or 1 (750 ml) bottle other favorite full bodied red wine, orange juice, honey , to taste, brown sugar, cinnamon sticks, divided (3-inch long), ground nutmeg, whole allspice, brandy or 1 oz cognac, to taste
    55 min, 10 ingredients
  • Foie Gras Foie Gras
    grade a goose liver sliced in 1/4 inch pieces and
    1 More
    grade a goose liver sliced in 1/4 inch pieces, port wine and cognac for a marinade
    15 min, 2 ingredients
  • Flaming Christmas Pudding Flaming Christmas Pudding
    chopped suet, pared chopped apples and
    23 More
    chopped suet, pared chopped apples, chopped candied orange peel, chopped candied lemon peel, chopped candied citron peel, raisins, currants, packaged dry breadcrumbs (or make your own in a blender), cinnamon, ginger, nutmeg, allspice, salt, sugar, raspberry preserves, eggs, milk, cognac, cognac, dry white wine, soft butter, vanilla extract, sugar, light cream, brandy
    4 hour , 25 ingredients
  • T & C Porteous Perfect French Onion Soup T & C Porteous Perfect French Onion Soup
    sweet onions, red onion, slab butter, olive oil, cognac and
    8 More
    sweet onions, red onion, slab butter, olive oil, cognac, sugar, consomme, beef broth, water, cognac, sweet red wine, rum, dry parmesan cheese
    25 min, 13 ingredients
  • Torta Negra Colombiana -- Columbian Black Cake Torta Negra Colombiana -- Columbian Black Cake
    turbinado sugar or 450 g demerara sugar or 450 g light br... and
    13 More
    turbinado sugar or 450 g demerara sugar or 450 g light brown sugar, cognac (more to taste), baking soda (dissolved in a bit of warm water), powdered sugar, hazelnuts, chopped, ground cinnamon, walnuts, chopped, currants, butter, softened, self-rising flour, ground nutmeg, red wine (any red drinking wine will do, not cooking wine), vanilla extract
    21 min, 14 ingredients
  • The Very Best Sangria The Very Best Sangria
    lemon (use fresh ), orange (or approx 3 tbsp juice) and
    7 More
    lemon (use fresh ), orange (or approx 3 tbsp juice), brandy (not flavored ) or 1 -1 1/2 oz cognac (not flavored), triple sec (or other orange liqueur), vodka (optional), a bottle dry red wine (not expensive) or 1/2 of a bottle white wine (not expensive), ground cinnamon, sugar (or to taste), plenty ice
    5 min, 9 ingredients
  • Simple Beef Bourguignon Simple Beef Bourguignon
    olive oil, dry cured center cut apple-smoked bacon, diced and
    17 More
    olive oil, dry cured center cut apple-smoked bacon, diced, beef chuck, cut into 1-inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1-inch chunks, yellow onions, sliced, chopped garlic (2 cloves), cognac, dry red wine , such as cote du rhone or 1 (750 ml) bottle pinot noir wine, beef broth, tomato paste, fresh thyme leave (1/2 tsp dried ), unsalted butter, at room temperature divided, all-purpose flour, frozen small whole onions, fresh mushroom , stems discarded caps thickly sliced, country bread or sourdough bread, toasted or grilled and rubbed with garlic clove, chopped fresh parsley (optional)
    1 hour 15 min, 19 ingredients
  • K-Jon's Beef Bourguignon K-Jon's Beef Bourguignon
    chuck roast (trim and clean, cut into 2 x 2 inch cube) and
    27 More
    chuck roast (trim and clean, cut into 2 x 2 inch cube), olive oil (1/2 cup), carrot, chopped, onion, chopped, celery, diced, thyme, parsley, garlic, minced, bay leaf, salt, pepper, red wine (i use pinot noirs or cotes de rhone), bacon, cut into 1 pieces, carrots, peeled and cut into 1 diagonal pieces, onion, diced fine, garlic, minced fine, stalks celery , cut into 1 diagonal pieces, cognac, red wine, beef stock, worcestershire sauce, thyme & parsley, bay leaf, tomato paste, mixed mushrooms, stems removed and cut 1/4 thick, flour, butter, onions (pearl onion frozen)
    24 hour , 28 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top