3667 cod scones Recipes

onion, halved and sliced, olive oil, sweet red pepper, diced, sliced fresh mushrooms, garlic clove, minced, ground allspice, salt, pepper, sliced ripe olives, drained, lemon juice, divided, minced fresh parsley, divided, cod fillets (6 oz each)

all-purpose flour, canola oil, cayenne pepper, ground cumin, haddock or cod fillets (6 oz each), lime juice, taco seasoning

yellow or white miso (soybean paste), mirin (sweet rice wine), sugar, fresh lime juice, black cod or sablefish fillets, skinned, coconut broth, garnish: fresh parsley sprigs

dried salt cod (see notes ), onion (8 oz.), peeled and chopped, fresh thyme leaves, butter, fat-skimmed chicken broth, skinned potatoes, peeled and cut into 3/4-inch cubes, whipping cream, dijon mustard, fresh-ground pepper, salt, drained capers, minced parsley

olive oil, dijon mustard, salt, creole seasoning blend (such as spice island ), cod fillets (about 1 inch thick ), fresh lemon juice, chopped fresh parsley (optional)

fresh cod fillets (about 3/4 inch thick ), chili powder, dried oregano, salt, butter, ground cumin, juice of 1 lime

pacific cod, skin removed and cut into 2 1/2-inch-long pieces, olive oil, kosher salt, corn flakes, crushed, head broccoli, cut into 1/2-inch florets, unsalted butter, grated parmesan

maple syrup, low-sodium soy sauce, sesame oil, crushed red pepper, skinless cod fillets, canola oil, garlic cloves, minced, chopped fresh ginger, heads bok choy, halved, mirin, low-sodium soy sauce, rice wine vinegar, chopped scallion, toasted sesame seeds

grain white rice, hoisin sauce, black cod or salmon, asparagus, trimmed and cut in half crosswise, shiitake mushrooms, stems removed, olive oil, kosher salt and pepper

mayonnaise, dijon mustard, scallion including green top, chopped, lemon juice, chopped dilled gherkins, chopped capers, chopped fresh parsley, salt, fresh-ground black pepper, cooking oil, for frying (approximately 1 quart), flour, egg, beaten to mix, beer, cod fillets, cut into approximately 1 1/2-by-3-inch pieces

green onions, divided, soy sauce, sugar, rice wine (sake) or white wine, grated orange rind, thick-cut black cod or sablefish fillets

olive oil, divided, almonds, sweet hungarian paprika, divided, garlic cloves, thinly sliced, sliced trimmed swiss chard (about 2 bunches), salt, divided, sherry vinegar, cod fillets

baking potatoes (about 3), cut lengthwise into 8 wedges, wedges cut crosswise in half, olive oil, salt, fresh-ground black pepper, thyme sprigs plus 2 1/2 tsp chopped fresh , or 2 tsp dried, cod fillets or steaks, about 1 inch thick

baking potatoes (about 4), peeled and cut into chunks, salt, fresh-ground black pepper, butter, at room temperature, heavy cream , light cream, or milk, cod fillets, cut to make 4 pieces, cooking oil, garlic, minced

olive oil, chopped leek, garlic cloves, minced, paprika, ground red pepper, dry red wine, tomato paste, salt, cod fillets

red new potatoes , scrubbed and quartered, garlic , halved lengthwise, crushed dried rosemary, olive oil, coarse salt and ground pepper, cod fillets (6 to 8 oz each), grape tomatoes, whole or halved, pitted kalamata olives, lemon wedges, for serving (optional

butter, onion, chopped, ribs celery, chopped, garlic, minced, salt, dry white wine, dried tarragon, bottled clam juice, canned diced tomatoes with their juice (1 15-oz can), water, bread cubes cut from good-quality white bread, olive oil, fresh-ground black pepper, chopped fresh parsley, boneless, skinless cod fillet, cut into approximately 1-by-1/2-inch strips, shrimp, shelled and halved lengthwise

olive oil, sliced onion, separated into rings, diced red bell pepper, garlic clove, minced, chopped tomato, capers, ground cumin, crushed red pepper, cod fillets