92700 coconut thai shrimp rice pot Recipes

  • Honey-Lime Chicken with Coconut-Black Bean Rice
    coconut milk, salt, divided, uncooked long-grain rice and
    11 More
    coconut milk, salt, divided, uncooked long-grain rice, chicken breast cutlets, freshly ground pepper, crushed tortilla chips, honey, lime zest, fresh lime juice, extra virgin olive oil, seasoned black beans, drained and rinsed, chopped red bell pepper, sliced green onions, chopped fresh cilantro
    14 ingredients
  • Coconut Curry Jasmine Rice
    butter, onion, chopped, curry powder and
    7 More
    butter, onion, chopped, curry powder, jasmine or long-grain rice, golden raisins, light coconut milk, vegetable broth, water, salt, bay leaf
    10 ingredients
  • Shrimp Delight
    vegetable oil, chef prudhommes seafood magic seasoning and
    8 More
    vegetable oil, chef prudhommes seafood magic seasoning, lemons or 2 tbsp lime juice, parsley, honey, soy sauce, cayenne pepper, yellow bell pepper, shrimp, rice
    40 min, 10 ingredients
  • Shrimp Creole
    butter or 2 tbsp margarine, onion, minced, flour and
    11 More
    butter or 2 tbsp margarine, onion, minced, flour, bay leaf, crushed, celery, diced, parsley, minced, bell pepper, minced, cayenne pepper, tabasco sauce, salt, tomato paste, water, cooked shrimp, rice, cooked
    6 min, 14 ingredients
  • Ginger-Lime Rice
    coconut oil, basmati rice, onion, chopped and
    6 More
    coconut oil, basmati rice, onion, chopped, gingerroot, minced, turmeric (or more to taste), almonds , slivered, lime juice, vegetable broth, fresh mint, chopped
    40 min, 9 ingredients
  • Thai Red Coconut Curry
    thai red curry paste (i use thai kitchen and i use about ... and
    7 More
    thai red curry paste (i use thai kitchen and i use about half of a 4 oz jar), coconut milk, fish sauce, brown sugar, bamboo shoots (canned, drained and rinsed ), water chestnuts (canned, drained and rinsed ), cooked chicken or 1/2-1 lb pork or 1/2-1 lb shrimp (peeled and deveined) or 1/2-1 lb tofu (**note -- using any meat is optional. i have lightly fried some tofu and used that instead for a mea), cooked jasmine rice
    35 min, 8 ingredients
  • Shrimp Coconut Noodles
    rice noodles, thai curry paste, coconut milk and
    6 More
    rice noodles, thai curry paste, coconut milk, chicken stock, baby corn, snow peas, shrimp, cooked and peeled, red chili pepper, sliced, to serve (optional), scallions , finelt sliced, to serve
    15 min, 9 ingredients
  • Coconut Rice Coconut Rice
    thick coconut milk, jasmine rice, water, lemon grass and
    1 More
    thick coconut milk, jasmine rice, water, lemon grass, nam pla (fish sauce)
    20 min, 5 ingredients
  • Coconut Chicken and Rice Soup Coconut Chicken and Rice Soup
    uncooked boil-in-bag long-grain rice and
    10 More
    uncooked boil-in-bag long-grain rice, fat-free , less-sodium chicken broth, light coconut milk, minced peeled fresh ginger, low-sodium soy sauce, grated lime rind, garlic clove, minced, shredded cooked chicken, sliced green onions (about 4 onions), fresh lime juice, chopped fresh cilantro (optional)
    20 min, 11 ingredients
  • Coconut Rice Pudding Coconut Rice Pudding
    milk, canned cream of coconut, short grain rice, cinnamon and
    5 More
    milk, canned cream of coconut, short grain rice, cinnamon, ground ginger, salt, sugar, raisins, ground cinnamon for garnish
    9 ingredients
  • Coriander, Sesame and Coconut Crusted Chicken With Lime Sauce Coriander, Sesame and Coconut Crusted Chicken With Lime Sauce
    coconut cream, mirin, rice wine vinegar and
    14 More
    coconut cream, mirin, rice wine vinegar, garlic cloves, finely chopped, double kaffir lime leaves, finely shredded, fish sauce, chile pepper jam, palm sugar, oyster sauce, egg, lightly beaten, sesame seeds, coconut, shredded, garlic clove, finely chopped, coriander leaves, finely chopped, skinless chicken breasts, vegetable oil, sugar snap peas
    40 min, 17 ingredients
  • Coconut Brittle Cake Topping Coconut Brittle Cake Topping
    light brown sugar, melted butter, light cream and
    3 More
    light brown sugar, melted butter, light cream, flaked coconut, chopped nuts, rice krispies
    18 min, 6 ingredients
  • Shrimp and Vegetable Pad Thai (Emeril Lagasse) Shrimp and Vegetable Pad Thai (Emeril Lagasse)
    rice stick noodles, fish sauce, rice wine vinegar and
    18 More
    rice stick noodles, fish sauce, rice wine vinegar, palm sugar or dark brown sugar, crushed red pepper, coconut milk, tamarind concentrate , optional, toasted sesame oil, peanut oil, shrimp, peeled and deveined, diced firm tofu, sliced shiitake mushroom caps, mung bean sprouts, carrots , cut into matchstick-sized strips, matchstick-sized red bell pepper strips, minced garlic, roasted , unsalted peanuts, roughly chopped, diagonally sliced green onions, fresh lime juice, chopped cilantro leaves, sriracha (thai hot sauce), for serving
    45 min, 21 ingredients
  • Pad Thai shrimp Pad Thai shrimp
    sugar, lime juice, fish sauce and
    19 More
    sugar, lime juice, fish sauce, tamarind concentrate soaked in 1/4 cup water, peanut oil or sesame oil, peanut butter, water, soy sauce, coconut milk, brown sugar, lime juice, peanut oil, sesame oil, garlic, eggs, thai chili pepper (or sambal oelek chili paste) chopped, green onions or shallots chopped, shrimp , chicken and/or pork, thai rice noodles, bean sprouts, peanuts chopped, cilantro
    22 ingredients
  • Thai-Curry Seafood Stew Thai-Curry Seafood Stew
    thai red curry paste, canned unsweetened coconut milk and
    9 More
    thai red curry paste, canned unsweetened coconut milk, water, purchased broccoli slaw, uncooked shrimp, peeled, deveined, sea scallops, mussels , scrubbed, chopped fresh basil, fresh lime juice, fish sauce (nam pla; optional), hot cooked jasmine rice or medium-grain rice (2/3 cup raw)
    11 ingredients
  • Shrimp and Vegetable Yellow Curry (Giada De Laurentiis) Shrimp and Vegetable Yellow Curry (Giada De Laurentiis)
    coconut milk (about 3 1/4 cups) and
    16 More
    coconut milk (about 3 1/4 cups), yellow curry paste (such as mae ploy), low-sodium chicken broth or clam juice, carrot, sliced into 1/4-inch-thick rounds, red bell pepper, chopped into 1/4-inch pieces, onion, chopped, baby corn, drained and rinsed , cut into pieces, thai basil, with stems (or regular basil), thai chile (such as prik kee noo) or serrano chile, stemmed and thinly sliced, kaffir lime leaves (or the zest of 1 lime), fish sauce, canola oil or safflower oil, fresh thin rice noodles, shrimp, peeled and deveined, snap peas, halved, chopped fresh cilantro leaves, lightly salted peanuts, chopped
    40 min, 17 ingredients
  • Spicy Red Curry Braised Shrimp (Emeril Lagasse) Spicy Red Curry Braised Shrimp (Emeril Lagasse)
    stalk lemongrass , bruised and
    16 More
    stalk lemongrass , bruised, thai red chiles, seeded and chopped, onion, sliced, garlic, red curry paste, water, shrimp, peeled and deveined, soy sauce, vegetable oil, coconut milk, shrimp stock or water, scallions, sliced, red pepper, sliced, yellow pepper, sliced, cooked fresh rice noodles or basmati rice, for serving, freshly chopped cilantro leaves, for garnish, chopped roasted peanuts, for garnish
    40 min, 17 ingredients
  • Shrimp in a Coconut, Ginger, and Lemongrass Broth (Emeril Lagasse) Shrimp in a Coconut, Ginger, and Lemongrass Broth (Emeril Lagasse)
    shrimp or fish stock, minced garlic, minced shallots and
    13 More
    shrimp or fish stock, minced garlic, minced shallots, stalk lemon grass , finely sliced crosswise, julienned ginger, kaffir lime leaves , julienned, thai fish sauce (nam pla), thai hot chile sauce (sriracha), light brown sugar, fresh lime juice, unsweetened coconut milk, salt, peeled shrimp, chopped cilantro, minced green onions, available at specialty asian markets .
    45 min, 16 ingredients




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