80 coconut rum vanilla ice cream Recipes

bittersweet chocolate, chopped (or semisweet chocolate), unsalted butter, canned cream of coconut (such as coco lf pez), dark rum, curry powder, lime zest, finely grated, cream (real preferred), bananas, ripe, vanilla ice cream, sweetened flaked coconut, toasted

fresh coconut water (from fresh coconut with meat retained), sugar, natural coconut rum, white vinegar, pure vanilla extract, kosher salt, whole milk (half & half or cream may be substituted), fresh coconut syrup (see above recipe), fresh roasted grated coconut, egg yolks, cornstarch, butter, natural coconut rum, pure vanilla extract, white vinegar, kosher salt (optional), all-purpose flour, all-purpose flour, chilled salted butter, ice water, sugar, fine sea salt, natural coconut rum, pure vanilla extract, heavy whipping cream, sugar (or to taste), natural coconut rum, pure vanilla extract, fresh roasted grated coconut, sugar, salt, granulated sugar , after toasting

scoop coconut ice cream (can sub vanilla ice cream plus 1 tbsp coconut milk), rum, banana liqueur, banana, for garnish

half-and-half or 3/4 cup light cream, coconut-flavored rum, vanilla vodka or 1/4 cup vodka, cream of coconut, ice cube

canned unsweetened coconut milk* (preferably organic ), crushed piloncillo ** cones, coarse kosher salt, vanilla bean , halved lengthwise, egg yolks, dark rum, diameter flour tortillas, sweetened flaked coconut, sugar, divided, egg white, mangoes (about 1 lb each), quartered hulled strawberries (from 1 1-lb container), chopped fresh mint

pineapple, peeled, cored , halved lengthwise and sliced into 12 wedges (about 1 1/2 lbs), butter, melted, light brown sugar, dark rum (capt. spiced would be good too), ground cinnamon, flaked, sweetened coconut, toasted (optional), vanilla light ice cream (optional)

banana liqueur, coconut rum, peach schnapps, vanilla ice cream, vanilla extract

vanilla ice cream, softened, crushed pineapple, coconut cream, pineapple juice, light rum, lemon-lime flavored carbonated beverage

cream of coconut, coffee liqueur (tia maria,kahlua), rum (black ), creme de cacao, half-and-half, vanilla ice cream (optional)

milk, sugar, salt, shredded coconut, whipping cream (heavy ), sweetened condensed milk, vanilla, semisweet mini chocolate chips, shredded coconut, coconut rum (optional)

sweetened flaked coconut, pineapple, peeled, dark brown sugar, dark rum, curry powder (preferably madras), fresh lime juice, vanilla ice cream

heavy cream, sugar, mango pulp or 3/4-1 cup puree, coconut milk, malibu rum, vanilla extract, saffron threads (optional), coconut , lightly toasted in a dry skillet or sauce pan (optional)

vanilla poundcake, unsalted butter, softened, divided, cinnamon, nutmeg, vanilla ice cream, softened, bananas, orange , juice of, brown sugar, good quality rum, cream, toasted flaked coconut , for serving

bananas, peeled and diced, lemon, juiced, pineapple juice, plain yogurt, vanilla ice cream, dark rum, canned coconut milk, sliced almonds, toasted

coconut rum (more or less ), torani sugar-free coconut syrup, fat free vanilla ice cream (i use frozen yogurt), canned crushed pineapple , in juice, no-calorie artificial sweetener, ice cubes or 1 cup crushed ice

heavy cream, vanilla extract, caster sugar, almond extract, white chocolate baking squares, egg yolks, unsweetened coconut milk, malibu rum, ground cinnamon, dried apricot, water, grand marnier, butter, sugar, cayenne pepper

cream of coconut, pineapple juice, vanilla ice cream, rum, cream soda or mountain dew soda

rum, creme de coconut, pineapple juice, soft vanilla ice cream, pineapple chunk, maraschino cherry