248486 coconut rum meringues red sauce Recipes

short-grain white rice, coconut milk, fat-skimmed chicken broth, thai red curry paste (see notes ), asian fish sauce (nuoc mam or nam pla), brown sugar, asparagus, rinsed , tough stem ends snapped off, and cut into 1-inch pieces, clams in shells , suitable for steaming (8 to 12 oz.), scrubbed, bay scallops, rinsed, shelled, deveined shrimp (30 to 35 per lb.), rinsed, lime juice

shallot, chopped, garlic cloves, chopped, peanut oil, stalk lemongrass, cut into 3-in. pieces and crushed with a mallet or hammer, coconut milk, thai red curry paste, thai or vietnamese fish sauce, light brown sugar, mussels , scrubbed and beards* pulled off, roughly chopped fresh basil leaves, plus slivered leaves, limes, cut into wedges

coconut oil, chopped onions, garlic, minced, vegetable broth, curry powder, salt, ground coriander, crushed red pepper flakes, pure pumpkin, light coconut milk

red lentils, water, red onion, finely chopped, garlic, finely chopped, fresh ginger root, finely chopped, fresh shredded coconut, soy milk, curry powder, ground black pepper

coconut milk coconut meat, shrimp, sweetpotato, garlic, zucchini, yellow snap beans, minced ginger, low sodium chicken broth, lime juice, red pepper flakes

rum raisin ice cream, melted, eggs, beaten to blend, ground walnuts, amber rum, cinnamon, raisin bread, butter, maple syrup, rum raisin ice cream

red lentils, water, fresh ginger, peeled and chopped, fresh green chile, cored, seeded, and finely chopped, garlic cloves, coconut milk, turmeric, ground ginger, lemon juice, salt, butter, black mustard seeds (or yellow )

coconut (or your preferred cooking oil) or 3 tbsp grapeseed oil (or your preferred cooking oil), carrots, peeled and thinly sliced diagonally, onion, diced, head cauliflower, trimmed and cut into 1-inch florets, your favorite curry powder or 1 tbsp curry paste, crushed red pepper flakes (or to taste, if your curry powder needs some kick), vegetables or 1 1/2 cups chicken broth, chickpeas, drained (garbanzo beans), salt, coconut milk, zest and juice from 1 lime, chopped fresh mint (optional)

unsweetened coconut, water, boiling, soy sauce, fresh lime juice, fresh ginger, grated, thai chili paste, sugar, shallots (i used about 1/4 cup green onion), boneless skinless chicken breasts

red snapper fillets, with skin (boned, rinsed, and patted dry), shredded coconut (unsweetened ), flour, curry powder, ground coriander, ground cumin, black pepper, salt, egg, milk, olive oil

coconut milk, milk, all-purpose flour, cinnamon, yellow sugar, coconut flakes, toasted

rummed- raisins, dark rum, raisins, pie filling, light brown sugar, all-purpose flour, grated fresh lemon zest, cinnamon, freshly grated nutmeg, salt, apples , ranging from sweet to tart (2 1/2 lb) (**note: to achieve an ideal balance of tart and sweet , i used 2 golden delicious or gala, 2 granny smith, and 2 mcintosh - you ll need 6 total)., pastry for a double-crust pie, all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, special equipment : a pastry or bench scraper, unsalted butter, cut into small pieces, milk, sanding sugar

vegetable oil, water, sugar, sweetened flaked coconut, unsweetened coconut milk, whole milk, vanilla bean , split lengthwise in half, egg yolks, triple sec

meatballs, chunky peanut butter, coconut milk, canned, red chili paste, fish sauce, granulated sugar

red snapper, creole spice, vegetable oil, lime juice, chopped cilantro, chopped jalapeno, chopped red pepper, diced papaya, coconut milk, toasted coconut, salt and pepper, cilantro

unsweetened coconut milk, thai red curry paste, asian fish sauce, vegetable oil, divided, skinless, boneless chicken thighs, cut into 1/2-inch strips, or skinless , boneless breasts, cut into 1 1/2-inch chunks, salt and freshly ground black pepper, shiitake mushrooms, stemmed, caps quartered, very finely chopped fresh ginger, garlic cloves, very finely chopped, water, toasted peanuts and cilantro leaves, for garnish, steamed rice and lime wedges, for serving

rum, walnuts (chopped ), yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, glaze, rum, butter, water

sugar cookie mix, egg whites, divided, coconut extract, flaked coconut, divided, candied red cherries, halved (optional)