Festive Coconut Cookies Recipe

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Festive Coconut Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a large bowl combine cookie mix, 1 egg white, extract and 1/2 cup coconut.
  3. Stir until thoroughly mixed.
  4. Shape dough into 1 inch balls.
  5. Dip in remaining egg white.
  6. Roll in remaining coconut.
  7. Place on ungreased cookie sheet.
  8. If desired, press candied cherry half into center of each cookie.
  9. Bake for 8 minutes or until coconut is golden brown.
  10. Cool for 1 minute on cookie sheet.
  11. Remove to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.74 Kcal (924 kJ)
Calories from fat 100.48 Kcal
% Daily Value*
Total Fat 11.16g 17%
Cholesterol 4.16mg 1%
Sodium 121.37mg 5%
Potassium 100.91mg 2%
Total Carbs 27.72g 9%
Sugars 14.04g 56%
Dietary Fiber 0.94g 4%
Protein 2.45g 5%
Iron 1mg 5%
Calcium 5mg 0%
Amount Per 100 g
Calories 401.75 Kcal (1682 kJ)
Calories from fat 182.86 Kcal
% Daily Value*
Total Fat 20.32g 17%
Cholesterol 7.57mg 1%
Sodium 220.9mg 5%
Potassium 183.66mg 2%
Total Carbs 50.44g 9%
Sugars 25.55g 56%
Dietary Fiber 1.71g 4%
Protein 4.47g 5%
Iron 1.8mg 5%
Calcium 9.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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