560 coconut fried Recipes

egg, all-purpose flour, beer (i use budlight), baking powder, all-purpose flour, sweetened flaked coconut, raw shrimp, peeled and deveined with tail on (fresh or large frozen will work-just make sure it s thawed.), frying oil , for deep fryer (i use peanut oil but any kind would work)

vegetable oil for frying, orange marmalade, prepared horseradish, prepared mustard, all-purpose flour, baking powder, paprika, curry powder, salt, cayenne pepper, beer, shrimp, peeled and deveined with tails attached, all-purpose flour, unsweetened flaked coconut

flaked coconut, egg, milk, boneless skinless chicken breast , cut into 3/4 inch pieces, all-purpose flour, oil, for deep-frying, celery salt, garlic powder, ground cumin

shallots, minced, garlic, minced, minced gingerroot, crushed red pepper flakes, peanut oil, carrot , julienned, zucchini , julienned, napa cabbage, shredded, celery rib, finely sliced, chicken stock, unsweetened coconut milk, stalk lemongrass, trimmed,pounded,and finely chopped, turmeric, salt (to taste), fresh bean sprouts, fried red onion flakes (for garnish ; optional), lemon wedge (for garnish ; optional)

vegetable oil, garlic cloves, chopped, fresh grated ginger, scallions, chopped, green chili pepper, chopped, coconut milk, shrimp, raw, fresh cilantro, chopped

chicken tenders, panko breadcrumbs, shredded sweetened coconut, egg, condensed milk, orange juice, salt and pepper, peanut oil (for frying ), honey, marmalade

butter, cumin seeds, skinless, boneless chicken breast halves, thinly sliced, vegetable oil, onion, finely chopped, carrots, thinly sliced, garlic, diced, grated ginger, crushed red pepper flakes, honey, ground cumin, ground cinnamon, curry powder, or more to taste, salt and ground black pepper to taste, coconut milk

coconut tempura shrimp, flour, baking powder, cornstarch, egg, beaten, grated coconut 1/2 cup sweet and 1/2 cup plain, ice cold beer, salt, a large amount of bread crumbs with more creole mixed in put in a separate dish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, combine all ingredients thoroughly and store in an airtight jar or container. yields: about 2/3 cup

hard-boiled eggs, quartered and kept aside to fry in oil, grated coconut, green chilies, salt, flour (maida), egg, beaten, salt, water , as required

rice, coconut milk, onion, chopped, ginger (1-inch), tomatoes, peeled and diced, bay leaf, cinnamon stick (1-inch), onion, cut into thin rings, turmeric powder, pepper, cashews, fried, salt, oil

oil (for frying ), uncooked prawns (31-40 count ), shredded coconut, flour, eggs, fat free sour cream, lime , juice of, sugar, flour tortilla, shredded cabbage (we use the bagged variety)

cocktail peanuts, sweetened coconut, flour, eggs, boneless,skinned chicken breast(cut in 1 pieces), vegetable oil,for frying, dipping sauce, honey, orange marmelade, soy sauce, jarred mustard

flank steak, ground turmeric, chili powder, vegetable oil, divided, dark sesame oil, minced fresh ginger, garlic cloves, minced, onion, halved and sliced, coconut milk, chopped fresh cilantro, dried crushed red pepper

flaked coconut, egg, milk, king arthur unbleached all-purpose flour, boneless skinless chicken breasts , cut into 3/4-inch pieces, oil for deep-fat frying, celery salt, garlic powder, ground cumin

cocktail peanuts, sweetened coconut, flour, ggs, boneless,skinless chicken breasts,in 1 pieces, vegetable oil to fry, dipping sauce, honey, orange marmelade, soy sauce, prepared mustard

raw shrimp, shelled , de-veined, and washed, vegetable oil (for frying ), water , if needed, onion, chopped finely, tomato, chopped finely, salt, green chilies , cut lengthwise in half, curry powder, garlic powder, ginger powder, coconut milk

prawns, flour, shredded coconut, panko breadcrumbs (japanese-style bread crumbs), bamboo skewer (soaked in water), canola oil (for frying ), parchment paper, flour, cornstarch, baking powder, baking soda, egg white, salt, water, garlic powder, parsley, paprika

chicken, skinless, boneless chicken breasts, flour, flaked coconut, salt, pepper, milk, vegetable oil for frying, honey mustard sauce, honey, dijon mustard, blend honey and mustard in a small bowl until smooth.