5728 coconut cream cream coconut Recipes

firm-ripe medium bananas, well-stirred canned cream of coconut such as coco lopez, heavy cream, vanilla, fresh lemon juice

coconut cream, vodka, coconut rum, ground cinnamon, cinnamon sticks

coconut macaroons, thickened cream, natural yoghurt, strawberry jam, kirsch

reduced-fat milk, cream of coconut, sugar, mashed ripe banana (about 3 bananas)

coconut oil, cream cheese, unsweetened cocoa, peanut butter

cream cheese, softened, unsalted butter, softened, powdered sugar, cream of coconut, vanilla extract

vanilla ice cream, slightly softened, cream of coconut, sweetened flaked coconut, lightly toasted, chopped macadamia nuts, lime, chopped fresh mango, chopped fresh pineapple, kiwifruit, peeled and diced, peeled, seeded, and chopped cucumber, asian sweet chili sauce, freshly ground black pepper, mint leaves, chopped, domino granulated sugar, ground cinnamon, mission soft taco size flour tortillas, butter, melted, reynolds wrap heavy duty aluminum foil

coconut milk, cream cheese, softened, mayonnaise, fresh lime juice, jalapeno, diced, scallions, chopped, cilantro, chopped, lump crabmeat or 1 lb stone crabmeat, kosher salt, cayenne pepper, toasted coconut

whole german chocolate cake as directed on box, coconut frosting melt, powdered sugar, mascarpone cheese softened, hazelnut liqueur, coconut toasted, cream cheese softened

coconut water, sliced mango in light syrup, drained , or 1 ripe mango, peeled and chopped, 2 cups, plus mango slices, optional garnish, plain lowfat yogurt, cream of coconut, fresh lime juice

milk, coconut rum, cream of coconut, heavy cream, creme de cacao

cream cheese, softened, butter, softened, marshmallow, melted, sugar, shredded coconut, chopped pecans

coconut, cream cheese, white chocolate chips, macadamia nuts

cream of coconut, ripe pineapple, peeled and coarsely chopped (about 4 cups), evaporated milk, vanilla extract, crushed ice

apricot halves, undrained, lemon juice, unflavored gelatin, water, sugar, salt, whipping cream, baked (2 3/4-inch) commercial tart shells, cream, toasted coconut