68240 coconut chile shrimp tostadas salsa Recipes

  • Coconut Chicken With Mango Salsa, Cinnamon Butter Sweet Potatoes
    boneless skinless chicken breasts, cut into 4-1 inch wide... and
    20 More
    boneless skinless chicken breasts, cut into 4-1 inch wide fillets, flour, any kind, eggs, beaten, unsweetened flaked coconut, curry paste, mangoes, peeled and diced, rum , any kind but darker is better, raisins, any kind, oil , your choice but not olive as it is too distinct a flavor, fresh ginger, grated, brown sugar, green onions or 3 scallions, chopped white and green parts, garlic cloves, minced or 1/2 tsp bottled garlic, vinegar, any type, red pepper, seeded and chopped fine, sweet green pepper , seedes and chopped fine, sweet potatoes or 4 yams, butter or 1/2 cup margarine, cinnamon, salt and pepper, hot chili pepper, seeded and chopped. remember to wash your hands well after you prep it and don tsp touch your face
    1 hour 45 min, 21 ingredients
  • Tequila-Flamed Shrimp Tostadas
    hass avocado, mashed, diced fresh pineapple and
    11 More
    hass avocado, mashed, diced fresh pineapple, drained canned black beans, scallions, finely chopped, fresh lime juice, salt & freshly ground black pepper, to taste, vegetable oil, shrimp, shelled, deveined and cut into 1/2-inch pieces, garlic cloves, minced, silver tequila, chipotle chiles in adobo, seeded and minced, unsalted butter, cubed, tortilla chips
    30 min, 13 ingredients
  • Mexican Tostada Salad
    vegetable oil, onion, diced, garlic cloves, minced and
    11 More
    vegetable oil, onion, diced, garlic cloves, minced, chili powder, ground coriander, yves veggie ground round (precooked soy protein mixture), tomato juice, lettuce, shredded, tostadas, salsa, old cheddar cheese or 1/2 cup monterey jack cheese, shredded, avocado, peeled, pitted and chopped, tomatoes or 2 vine-ripened , chopped, green onions, sliced
    15 min, 14 ingredients
  • Shrimp With Cocktail Salsa
    salsa , medium, chili sauce and
    4 More
    salsa , medium, chili sauce, white horseradish (or more to suit taste), chipotle chiles in adobo (or more to suit taste), shrimp (cooked, peeled deveined ), cilantro, garnish
    10 min, 6 ingredients
  • Salsa Verde Caribbean Shrimp
    shrimp, peeled and deveined, olive oil, lime juice and
    11 More
    shrimp, peeled and deveined, olive oil, lime juice, ground black pepper, onion, chopped (about 1 cup), green pepper, chopped (about 1 cup), fresh jalapeno peppers or 1 canned jalapeno pepper, minced, crushed red pepper flakes, pace salsa verde, unsweetened coconut milk, chopped fresh cilantro leaves, hot cooked long-grain white rice, lime slice, fresh cilantro leaves (optional)
    40 min, 14 ingredients
  • Coconut Shrimp with Pineapple Salsa
    shrimp (about 1 1/2 lb), cornstarch, salt and
    11 More
    shrimp (about 1 1/2 lb), cornstarch, salt, ground red pepper, egg whites, flaked sweetened coconut, chopped fresh pineapple, chopped red onion, chopped fresh cilantro, pineapple preserves, chopped seeded jalapeno pepper, fresh lime juice, black pepper
    14 ingredients
  • Shrimp in Salsa Verde and Roasted Garlic-Artichoke Hummus with Flatbread (Robin Miller) Shrimp in Salsa Verde and Roasted Garlic-Artichoke Hummus with Flatbread (Robin Miller)
    head peeled garlic cloves, white beans, rinsed and drained and
    11 More
    head peeled garlic cloves, white beans, rinsed and drained, water-packed artichoke hearts, strained, tahini (sesame paste), fresh lemon juice, green tomatoes, jalapeno, seeded and minced, chopped fresh cilantro leaves, fresh lime juice, salt and ground black pepper, olive oil, shrimp, peeled and deveined, chopped scallions , as optional garnish
    40 min, 13 ingredients
  • Coconut-Chile Snapper with a Caribbean Bean Puree Coconut-Chile Snapper with a Caribbean Bean Puree
    canola oil, minced shallots, garlic clove, minced and
    12 More
    canola oil, minced shallots, garlic clove, minced, sliced banana (about 1 banana), canned black beans, rinsed and drained, organic vegetable broth (such as swanson certified organic), divided, fresh lime juice, ground cumin, salt, shredded carrot (about 1 carrot), light coconut milk, chili powder, salt, jalapenos, minced, red snapper fillets, skinned
    15 ingredients
  • Shrimp-and-Cheese Appetizer Shrimp-and-Cheese Appetizer
    unpeeled, medium-size shrimp, cooked, salsa and
    4 More
    unpeeled, medium-size shrimp, cooked, salsa, chopped fresh cilantro, cream cheese, softened, green onion, chopped, tortilla chips
    6 ingredients
  • Coconut Prawns (Shrimp) Coconut Prawns (Shrimp)
    prawns, flour, shredded coconut and
    14 More
    prawns, flour, shredded coconut, panko breadcrumbs (japanese-style bread crumbs), bamboo skewer (soaked in water), canola oil (for frying ), parchment paper, flour, cornstarch, baking powder, baking soda, egg white, salt, water, garlic powder, parsley, paprika
    26 min, 17 ingredients
  • Seared Shrimp Tostadas with Avocado Salsa Seared Shrimp Tostadas with Avocado Salsa
    uncooked large shrimp, peeled,deveined, vegetable oil and
    12 More
    uncooked large shrimp, peeled,deveined, vegetable oil, minced, seeded jalapeno chiles, garlic, pressed, ground cumin, flour tortillas (10-inch), diced plum tomato, diced avocados, chopped fresh cilantro, shredded red leaf lettuce, fresh cilantro leaves, sliced seeded peeled cucumber, sliced red onion, fresh lime juice
    4 min, 14 ingredients
  • Tuna Tostadas With Chile Mayonnaise (Food Network Kitchens) Tuna Tostadas With Chile Mayonnaise (Food Network Kitchens)
    mayonnaise, juice of 1 lime , plus wedges for serving and
    10 More
    mayonnaise, juice of 1 lime , plus wedges for serving, chipotle chile powder, tostadas (flat crisp tortillas) or taco shells, golden raisins, pimiento-stuffed olives, halved , plus 1 tbsp brine from the jar, garlic , lightly smashed, bay leaves, pico de gallo or fresh salsa (1 1/2 to 1 3/4 cups), white tuna packed in water, drained, lightly packed fresh parsley, chopped (about 1 small bunch), head romaine lettuce, thinly sliced
    30 min, 12 ingredients
  • Seared Shrimp Tostadas with Avocado Salsa Seared Shrimp Tostadas with Avocado Salsa
    uncooked large shrimp, peeled, deveined, vegetable oil and
    12 More
    uncooked large shrimp, peeled, deveined, vegetable oil, minced seeded jalapeno chili, garlic clove, pressed, ground cumin, diameter flour tortillas, diced plum tomatoes, diced avocado, chopped fresh cilantro, shredded red leaf lettuce, fresh cilantro leaves, sliced seeded peeled cucumber, sliced red onion, fresh lime juice
    14 ingredients
  • Shrimp and Vegetable Yellow Curry (Giada De Laurentiis) Shrimp and Vegetable Yellow Curry (Giada De Laurentiis)
    coconut milk (about 3 1/4 cups) and
    16 More
    coconut milk (about 3 1/4 cups), yellow curry paste (such as mae ploy), low-sodium chicken broth or clam juice, carrot, sliced into 1/4-inch-thick rounds, red bell pepper, chopped into 1/4-inch pieces, onion, chopped, baby corn, drained and rinsed , cut into pieces, thai basil, with stems (or regular basil), thai chile (such as prik kee noo) or serrano chile, stemmed and thinly sliced, kaffir lime leaves (or the zest of 1 lime), fish sauce, canola oil or safflower oil, fresh thin rice noodles, shrimp, peeled and deveined, snap peas, halved, chopped fresh cilantro leaves, lightly salted peanuts, chopped
    40 min, 17 ingredients
  • Shrimp in a Coconut, Ginger, and Lemongrass Broth (Emeril Lagasse) Shrimp in a Coconut, Ginger, and Lemongrass Broth (Emeril Lagasse)
    shrimp or fish stock, minced garlic, minced shallots and
    13 More
    shrimp or fish stock, minced garlic, minced shallots, stalk lemon grass , finely sliced crosswise, julienned ginger, kaffir lime leaves , julienned, thai fish sauce (nam pla), thai hot chile sauce (sriracha), light brown sugar, fresh lime juice, unsweetened coconut milk, salt, peeled shrimp, chopped cilantro, minced green onions, available at specialty asian markets .
    45 min, 16 ingredients
  • Smoky Chile Shrimp With Coconut Smoky Chile Shrimp With Coconut
    smoky chile shrimp with toasted coconut and
    11 More
    smoky chile shrimp with toasted coconut, shrimp (size 16-20) peeled deveined tail-on, tomatoe sauce, garlic (larger), crushed, smoked paprika, cayenne pepper (i used 1/2 tsp for cooking club), lime zest, lime juice, soy sauce, honey (could take more), oil for saut, toasted coconut
    10 min, 12 ingredients
  • COCONUT SHRIMP WITH STAR FRUIT AND BLACK BEAN SALSA AND PASSION FRUIT CREAM (Emeril Lagasse) COCONUT SHRIMP WITH STAR FRUIT AND BLACK BEAN SALSA AND PASSION FRUIT CREAM (Emeril Lagasse)
    shrimp (about 24) peeled, tails on, and deveined and
    21 More
    shrimp (about 24) peeled, tails on, and deveined, egg yolk, slightly beaten, red stripe beer, flour, salt, fresh coconut, egg whites, beaten to medium peaks, star fruit, sliced into 1/2-inch slices, cooked black beans, roasted corn kernels, peeled, seeded, and chopped italian tomatoes, chopped green onions, minced red peppers, jalapenos, seeded and minced, juice of two lemon, chopped cilantro, minced garlic, cumin to taste, salt and pepper, sour cream, passion fruit , seeds removed and reserved, minced, salt and pepper
    33 min, 22 ingredients
  • Coconut Shrimp with Pineapple Salsa Coconut Shrimp with Pineapple Salsa
    shrimp (about 1 1/2 lb), cornstarch, salt and
    11 More
    shrimp (about 1 1/2 lb), cornstarch, salt, ground red pepper, egg whites, flaked sweetened coconut, chopped fresh pineapple, chopped red onion, chopped fresh cilantro, pineapple preserves, chopped seeded jalapeno pepper, fresh lime juice, black pepper
    14 ingredients




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