420898 coast garlic butter wine fish Recipes
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shell pasta, boneless chicken breasts, cooked and diced and9 Moreshell pasta, boneless chicken breasts, cooked and diced, birds eye vegetables and shells in garlic butter sauce, birds eye frozen green beans with almonds, garlic cloves, minced, garlic salt, garlic powder, olive oil, butter or 1/4 cup margarine, black pepper, red pepper flakes (optional)20 min, 11 ingredients
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margarine (or soft ) or 1/3 cup butter (or soft ) and4 Moremargarine (or soft ) or 1/3 cup butter (or soft ), white rice (or jasmine), chicken bouillon cubes (depending on size) (optional) or 3 tsp chicken bouillon granules (or kind of powdery), water or 1 1/2 cups chicken broth, chopped garlic (or minced )25 min, 5 ingredients
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Ranch Garlic Butter Dipbutter, softened, canola oil and3 Morebutter, softened, canola oil, granulated garlic (not garlic salt), crushed red pepper flakes, ranch fat free dip mix11 min, 5 ingredients
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Steak with Anchovy Garlic Buttergarlic cloves, unsalted butter, softened, anchovy paste and6 Moregarlic cloves, unsalted butter, softened, anchovy paste, fresh lemon juice, black pepper, chopped fresh flat-leaf parsley, thick) boneless beef top loin (strip) steaks (each about 1 lb), salt, olive oil35 min, 9 ingredients
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Panfried Chicken Breasts with Oregano Garlic Buttergarlic clove, salt, unsalted butter, softened and4 Moregarlic clove, salt, unsalted butter, softened, chopped fresh oregano, dried hot red pepper flakes, chicken breast halves with skin and bones (2 to 2 1/4 lb), olive oil7 ingredients
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Red Potatoes Tossed in Roasted-Garlic Butter with Sage and Bacongarlic cloves, peeled, olive oil, butter, room temperature and4 Moregarlic cloves, peeled, olive oil, butter, room temperature, bacon slices, chopped, diameter red-skinned potatoes, dried rubbed sage, fresh sage sprigs (optional)7 ingredients
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Baked Baguette with Lemon-Garlic Butterbutter, room temperature, chopped fresh parsley and3 Morebutter, room temperature, chopped fresh parsley, garlic cloves, pressed, grated lemon peel, french-bread baguette , cut crosswise into 1 inch-thick slices5 ingredients
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