3051 cloves orange Recipes

salt, garlic clove, minced, dried thyme, ground ginger, pepper, boneless whole pork loin roast (5 lb), brown sugar, cornstarch, orange juice, water, dijon mustard

boneless pork loin roast (2-1/2 to 3 lb), chopped onion, garlic clove, minced, canola oil, orange marmalade, chopped pecans, ground cinnamon

vegetable oil, chopped onion, garlic cloves, crushed, ripe tomatoes, peeled and chopped, dried basil, orange juice, sugar, salt, pepper

fresh lemon juice, olive oil, honey, garlic cloves, crushed, navel oranges, trimmed arugula, crumbled feta cheese

cornstarch, ground ginger, soy sauce, water, orange marmalade, lime juice, olive oil, garlic clove, minced, bone-in pork loin chop (3/4 inch thick ), lime, thinly sliced

minced fresh gingerroot, garlic clove, minced, canola oil, sherry or chicken broth, honey, reduced-sodium soy sauce, sesame seeds, grated orange peel, hot pepper sauce, bone-in pork loin chop (6 oz each), cornstarch, water

olive oil, divided, extra firm tofu, drained and pressed, garlic cloves, minced, green onions, chopped, water, orange juice, lemon juice, vinegar, soy sauce, brown sugar, red pepper flakes, cornstarch, water, hot cooked rice

couscous, chicken broth or 1 1/4 cups stock, orange juice (may increase to 1 cup and decrease broth by 1/4 cup), herbs (if you can tsp find the mccormick s french country , then use herbes de provence), parsley, dried, salt & pepper, onion, chopped, garlic cloves, minced, olive oil, butter, dried cranberries

picante sauce, orange juice, garlic cloves, minced, boneless pork loin chops (1/2 inch thick and 5 oz each), hot cooked rice , optional

fresh orange juice, brown sugar, rice vinegar, garlic cloves, sliced, ginger, chopped, sesame oil, soy sauce

lamb shanks, carrot, diced finely, onion, diced finely, celery ribs, diced fine, olive oil, fresh thyme, bay leaves, garlic cloves, finely chopped, oranges , juice and zest of, finely grated (no pith), lemon , juice and zest of, finely grated (no pith), tomato paste (concentrated tomato puree), white wine, lamb stock (or water), salt and pepper, fresh parsley, chopped

olive oil or 2 tbsp unsalted butter, yellow onions, thinly sliced (or 1 spanish onion), celery ribs, trimmed and thinly sliced (save the leaves from 1 stalk), carrot, trimmed, peeled, and thinly sliced, chicken broth or 6 cups vegetable broth, french green lentil, rinsed and picked over (lentils du puy), orange peel , about 1 x 2 inches, white pith removed and cut into 3 pieces, black peppercorns, coriander seeds, whole clove (the spice , not garlic), fresh ginger, peeled and coarsely chopped (1-inch piece), salt, fresh ground pepper, yogurt, for topping, chopped cooked bacon, for topping (or lardons)

pork spareribs, salt and pepper, orange juice, red wine vinegar, ketchup, soy sauce, honey, ground mustard, paprika, hot pepper sauce, garlic clove, minced

bell pepper, diced, cucumbers, diced, garlic cloves, chopped, orange, chopped, spring onions or 3 oz red onions, chopped, cilantro, ice water, crushed black pepper

pace picante sauce, orange juice, garlic powder or 2 garlic cloves, minced, boneless pork chops, 3/4-inch thick

sherry wine vinegar, shallot, peeled, garlic clove, peeled, dijon mustard, grated orange zest, salt, fresh ground black pepper, extra-virgin olive oil

butter, carrots, peeled and thinly sliced, onion, thinly sliced, garlic clove, crushed, vegetable stock, fresh orange juice, fresh mint, finely chopped

orange roughy fillets, water, minced peeled fresh ginger, garlic clove, minced, lemon juice, low-sodium soy sauce, crushed red pepper, sesame seeds, toasted, paprika, lemon wedges (optional)