Orange-Ginger Sesame Sauce Recipe

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Orange-Ginger Sesame Sauce
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Ingredients:

Directions:

  1. In a sauce pan combine sugar, vinegar, garlic and ginger.
  2. Cook on low. heat for eight minutes or until caramelized.
  3. Add all the other items, bring to a boil then reduce heat and let simmer for 10 minutes.
  4. Note: I had to add about 1 tblspn corn starch to thicken sauce for my liking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.99 Kcal (787 kJ)
Calories from fat 81.95 Kcal
% Daily Value*
Total Fat 9.11g 14%
Sodium 676.03mg 28%
Potassium 182.71mg 4%
Total Carbs 25.53g 9%
Sugars 23.02g 92%
Dietary Fiber 0.16g 1%
Protein 2.02g 4%
Vitamin C 31.4mg 52%
Iron 0.5mg 3%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 165.7 Kcal (694 kJ)
Calories from fat 72.23 Kcal
% Daily Value*
Total Fat 8.03g 14%
Sodium 595.9mg 28%
Potassium 161.06mg 4%
Total Carbs 22.5g 9%
Sugars 20.29g 92%
Dietary Fiber 0.14g 1%
Protein 1.78g 4%
Vitamin C 27.7mg 52%
Iron 0.4mg 3%
Calcium 23.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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