985 clotted chef james Recipes

head red leaf lettuce - rinsed, dried and torn, fresh jalapeno peppers, seeded and sliced into rings, ripe tomatoes, chopped, anaheim pepper, seeded and diced, red onion, sliced and separated into rings, chopped fresh cilantro

ground beef, tomato paste, tomato sauce, elbow macaroni, mozzarella, shredded, divided, cheddar cheese, shredded, divided, white onion, diced, garlic powder

water, potato, diced, with skin, evaporated milk, smart balance buttery spread

ground beef, onions, finely chopped, garlic clove, finely chopped, salt, black pepper, cheddar cheese, shredded, worcestershire sauce, hot pepper sauce

butter, garlic clove, chives, parsley, salt, rosemary, pepper, egg, beaten, water, boneless skinless chicken breasts, vegetable oil, flour

active dry yeast, warm milk , 100 to 115 deg, sugar, melted butter, salt, all-purpose flour, egg white, lightly beaten (optional)

double cream, scone (optional), fruit (optional), fruit , pie (optional)

beef, ground , 95% lean meat / 5% fat, patty, roll , hamburger or hotdog, plain, tomato, leaf lettuce, mayonnaise or mustard, cheddar cheese

chicken of the sea pink salmon pouch, miracle whip, dill pickle relish, ritz crackers , whole wheat (20 crackers)

bacon (12 slices), margarine, all-purpose flour, milk, potatoes, baked, peeled and cubed, green onions, chopped, shredded cheddar cheese, sour cream, salt, ground black pepper

butter, flour, baking soda, sugar, oatmeal , blended, chocolate chips , semi-sweet, brown sugar, salt, egg, baking powder, vanilla, pecans, chopped

flour tortilla, chicken, fajita vegetables, rice, corn, tomatoes, cheese , monterrey jack, sour cream

chicken, fajita vegetables, rice, corn, tomatoes, cheese , monterrey jack, sour cream, lettuce, shredded

cabbage, mayonnaise, sour cream, lemon , juice of, horseradish (or to taste), sugar (or to taste), dry mustard, salt and pepper

eggs, beaten, milk, flour (scant cup), salt , to taste, beef drippings , as required