5625 clean fridge bharta Recipes
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cleaned and washed green beans (blanched in hot water for... and7 Morecleaned and washed green beans (blanched in hot water for a minute or 1 lb two cooled under cold water), mushroom, sliced, onion, sliced, garlic cloves, chopped, soy sauce, roma tomato, diced, onion tops, chopped, cooking oil40 min, 8 ingredients
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Clean up Cucumber Toniccucumber, peeled and thinly sliced, fresh lemon juice and3 Morecucumber, peeled and thinly sliced, fresh lemon juice, honey, ice cube, tonic water3 min, 5 ingredients
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Clean Whole Wheat Crepeseggs, almond milk, butter, melted, whole wheat flour, salt and2 Moreeggs, almond milk, butter, melted, whole wheat flour, salt, vanilla, sugar , unrefined25 min, 7 ingredients
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Paula Deen's Cajun Seafood Ballscleaned and peeled cooked shrimp, crabmeat and12 Morecleaned and peeled cooked shrimp, crabmeat, salmon, bones removed, corn kernels, drained, cooked white rice, leftover is fine, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt & freshly ground black pepper, eggs, beaten, divided, dried breadcrumbs, peanut oil, for frying, lemon wedge, for serving25 min, 14 ingredients
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Panko Fried Calamaricleaned squid, cut into rings, egg whites and3 Morecleaned squid, cut into rings, egg whites, all-purpose flour, panko breadcrumbs, kosher salt30 min, 5 ingredients
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Cream of Fiddlehead Soupcleaned fiddleheads, finely chopped and6 Morecleaned fiddleheads, finely chopped, chicken bouillon cubes, onion, minced, butter, milk, heavy cream, salt20 min, 7 ingredients
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Clean Eating Moroccan Couscous With 7 Vegetablesolive oil, garlic cloves, minced and16 Moreolive oil, garlic cloves, minced, ras el hanout spice blend (or clean eating ras el hanout moroccan spice mix #374781) or 1 tbsp moroccan seasoning (or clean eating ras el hanout moroccan spice mix #374781), sweet potato, peeled and diced in 1-inch cubes, turnips, peeled and diced in 1-inch cubes, zucchini, diced in 1-inch cubes, carrots, peeled and cut into 1-inch cubes (2 carrots), head cabbage, cut in 1-inch cubes (about 1/2 lb), red bell pepper, cut into chunks, green beans, cut in thirds (about 2 oz), harissa or 1/2-1 tsp any chili paste or 1/2-1 tsp hot sauce, sea salt, raisins , soaked in 2-3 tbsp warm water for 10 minutes and then drained, canned chick-peas or 3/4 cup garbanzo beans, drained and rinsed, whole fish, cut into chunks (tilapia, haddock or sole), water, whole wheat couscous, cilantro, chopped (for garnish )1 hour 25 min, 18 ingredients
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Cleaning out the Cupboard Burritosfat-free refried beans, turkey kielbasa and9 Morefat-free refried beans, turkey kielbasa, red beans and rice mix, velveeta cheese, shredded cheddar cheese, chili without beans, burrito-size flour tortillas, tomato sauce, taco seasoning, lettuce (optional), sour cream (optional)45 min, 11 ingredients
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Clean Mac 'n' Cheesewhole-wheat elbow macaroni and8 Morewhole-wheat elbow macaroni, olive oil flavored cooking spray, stone-ground whole-grain brown rice flour, sea salt, skim milk, light swiss cheese, finely shredded, low-fat cheddar cheese, finely shredded, whole-wheat panko breadcrumbs, reduced fat parmesan cheese45 min, 9 ingredients
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Braised Calamari Stuffed with Shrimp, Spinach and Herbs (Anne Burrell)clean medium calamari tubes , about 5 to 6 inches long and16 Moreclean medium calamari tubes , about 5 to 6 inches long, peeled, deveined medium shrimp, roughly chopped, garlic , smashed and coarsely chopped, coarsely chopped baby spinach, eggs, bread crumbs, grated parmigiano-reggiano, fresh oregano, leaves chopped, crushed red pepper flakes, kosher salt, extra-virgin olive oil, onions, finely diced, crushed red pepper flakes, kosher salt, garlic , smashed and finely chopped, dry white wine, italian plum tomatoes1 hour 15 min, 17 ingredients
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Calamari Bruce (Robert Irvine)cleaned calamari , sliced crosswise, buttermilk and16 Morecleaned calamari , sliced crosswise, buttermilk, canola oil or enough to deep-fry calamari, all-purpose flour, cornstarch, baking powder, salt, pepper, cold seltzer, olive oil, red bell pepper cut brunoise (julienne then crosswise into 1/8-inch pieces), yellow bell pepper cut brunoise (juliennes then crosswise into 1/8-inch pieces), oil packed sun-dried tomatoes, drained and sliced, scallions, white and tender green parts only, sliced on the diagonal, fresh ginger (about a 1 to 1 1/2-inch piece) peeled and finely diced, prepared wasabi, fresh lemon, halved and seeds removed, fresh lime, halved and seeds removed37 min, 18 ingredients
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