74 classic white bread bread bread Recipes

white bread , torn into rough pieces, unsalted butter, cut into 6 pieces (cold ), elbow macaroni, salt, unsalted butter, flour, mustard powder, cayenne pepper, milk, shredded monterey jack cheese, shredded sharp cheddar cheese, salt

sourdough starter (i use bergy s), warm water, divided, white bread flour, divided, dry yeast, sugar, divided, salt

meatloaf ingredients, carrot, coarsely chopped, rib celery, coarsely chopped, onion, coarsely chopped, red bell pepper, coarsely chopped, white mushrooms, coarsely chopped, garlic, coarsely chopped, ground chuck, worcestershire sauce, egg, beaten, dried italian herbs, salt, ground black pepper, cayenne pepper, plain bread crumbs, olive oil, glaze ingredients, brown sugar, ketchup, dijon mustard, hot pepper sauce to taste

active dry yeast, warm water, warm water, sugar, salt, shortening, all-purpose flour, soft butter or margarine

bacon (approx . 12 slices), white bread, leaves iceberg lettuce, fresh and full, ripened tomatoes, mayonnaise

salt, garlic, dijon mustard, worcestershire sauce, anchovy paste, fresh lemon juice, fresh egg yolk, canola oil, head romaine lettuce , cut into 1 and 1/2 inch pieces, toasted white bread, cut into small cubes, parmesan cheese

dry yeast (2 1/2 tsp), warm water (105o to 115o), bread flour, salt, water, egg white

unsalted butter, onions, chopped, celery ribs, chopped, chopped celery leaves (from inner celery ribs), firm white bread, cut into 1/2-inch cubes and dried overnight (or in the oven), chopped fresh parsley, poultry seasoning, salt, fresh ground black pepper, turkey broth or 1 1/2-2 cups chicken broth, as needed

unsalted butter, celery ribs, chopped fine, onions, minced, fresh parsley, minced, dried sage, dried thyme, dried marjoram, white bread, cut into 1/2 inch cubes and dried, low sodium chicken broth, eggs, lightly beaten, salt, pepper

bittersweet chocolate, chopped, whole milk, cinnamon, light brown sugar, brandy, olive oil, cubes of white bread (1-inch), cinnamon sugar, cinnamon sticks

recipe la bourride base , recipe follows, saffron, julienne leeks, peeled, seeded, and chopped tomatoes, orange , zested and juiced, julienne fennel, chopped garlic, chopped freshly parsley leaves, salt and freshly ground black pepper, white fish , such as mullet, ocean perch, or pollack, cleaned and filleted, aioli , recipe follows, egg yolks, crusty french bread, recipe rouille , recipe follows, olive oil, chopped yellow onions, chopped celery, salt, freshly ground black pepper, garlic, bay leaf, black peppercorns, thyme, fish bones, water, dry white wine, garlic, egg yolks, salt, good olive oil

white bread , each slice torn into quarters, unsalted butter, softened, table salt, ground black pepper, canned fried onions (about 6 oz), table salt, green beans, ends trimmed, and halved, unsalted butter, white button mushrooms, stems trimmed , wiped clean, and broken into 1/2-inch pieces (see illustrations below), garlic cloves, ground black pepper, unbleached all-purpose flour, low sodium chicken broth, heavy cream

milk, whole wheat or white bread, cubed, egg, beaten, onion, chopped, chili sauce, worcestershire sauce, salt, pepper, drops hot pepper sauce, ground beef

butter or 4 tbsp olive oil, yellow onions, peeled, thinly sliced, winter vegetable stock, salt and freshly ground black pepper, to taste, dry sherry or cognac, garlic, crusty white bread, grated gruyere cheese, grated parmesan cheese

butter or 4 tbsp olive oil, yellow onions, peeled, thinly sliced, winter vegetable stock, salt and freshly ground black pepper, to taste, dry sherry or cognac, garlic, crusty white bread, grated gruyere cheese, grated parmesan cheese

sugar, dry yeast, warm water (100 to 110 f), toasted walnut oil, bread flour, divided (about 2 1/4 cups), whole wheat flour (about 1 cup), salt, coarsely chopped walnuts, toasted, yellow cornmeal, nonfat milk, egg white