72 classic turkey Recipes
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spaghetti, onions, chopped, butter, divided and10 Morespaghetti, onions, chopped, butter, divided, sliced fresh mushrooms, sweet red pepper, chopped, king arthur unbleached all-purpose flour, salt, milk, chicken bouillon granules, cubed cooked turkey breast, grated parmesan cheese, dry bread crumbs, minced fresh parsley1 hour , 13 ingredients
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turkey, giblets removed, rosemary, flat-leaf parsley and7 Moreturkey, giblets removed, rosemary, flat-leaf parsley, kitchen string (optional), carrots , cut into quarters lengthwise, stalks celery , cut into 3-inch-long strips, yellow onions, cut into wedges, olive oil, kosher salt and pepper, low-sodium chicken broth15 min, 10 ingredients
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fresh or frozen turkey, thawed, butter, softened and12 Morefresh or frozen turkey, thawed, butter, softened, chopped fresh sage, chopped fresh thyme, kosher salt, divided, dried marjoram, freshly ground black pepper, divided, coarsely chopped onion (about 1 medium), coarsely chopped celery (about 2 stalks ), fresh sage leaves (about 1/4 oz), homemade turkey broth, divided, cornstarch, water14 ingredients
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plain breadcrumbs, grated parmesan, plus more for serving and22 Moreplain breadcrumbs, grated parmesan, plus more for serving, chopped fresh basil, chopped fresh italian parsley, whole milk, at room temperature, ketchup , optional, tomato paste, kosher salt, freshly ground black pepper, eggs, at room temperature, garlic, minced, onion, finely chopped, ground dark turkey meat, spicy italian turkey sausage links, casings removed, extra-virgin olive oil, for drizzling, extra-virgin olive oil, garlic , smashed and peeled, onion , finely chopped 1 tsp kosher salt, plus more to season, freshly ground black pepper, plus more to season, chopped fresh basil, ground fennel seeds, dried oregano, two 28-oz cans crushed tomatoes, low-sodium chicken broth , optional1 hour 25 min, 24 ingredients
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onions, chopped, celery ribs, chopped and12 Moreonions, chopped, celery ribs, chopped, fresh mushrooms, sliced, butter, chicken broth, minced fresh parsley, rubbed sage, salt, poultry seasoning, pepper, unseasoned stuffing cubes, warm water, turkey (14 to 16 lb), melted butter20 min, 14 ingredients
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Classic Turkey Gravyturkey pan dripping, unsalted butter, melted, turkey broth and1 Moreturkey pan dripping, unsalted butter, melted, turkey broth, all-purpose flour15 min, 4 ingredients
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Classic Turkey Stockneck and giblets (excluding liver) from a turkey and9 Moreneck and giblets (excluding liver) from a turkey, vegetable oil, onion, quartered, water, celery rib, sliced, carrot, sliced, greens from 1 leek (optional), coarsely chopped, parsley sprigs, thyme sprigs, turkish or 1/2 california bay leaf2 hour 30 min, 10 ingredients
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Classic Turkey Divanbutter or 1/4 cup margarine, all-purpose flour and7 Morebutter or 1/4 cup margarine, all-purpose flour, chicken broth, sherry wine, nutmeg, whipping cream (whipped), parmesan cheese, fresh broccoli or 2 (10 oz) packages frozen broccoli spears, cooked and drained, turkey breast (large slices)50 min, 9 ingredients
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Classic Turkey Pesto Sandwichlightly smoked deli turkey (thin slices), provolone cheese and8 Morelightly smoked deli turkey (thin slices), provolone cheese, romaine lettuce, fresh tomato, red onion (thin slice) (optional), butter, softened (or mayonnaise), good quality pesto sauce (to taste), white wine dijon mustard (optional), balsamic vinegar (optional), fresh sourdough bread, lightly toasted5 min, 10 ingredients
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Classic Roast Turkeyturkey (fresh prime - 15-20lb., maple leaf) and10 Moreturkey (fresh prime - 15-20lb., maple leaf), carrots, coarsely chopped, celery, stalks coarsely chopped, onions, coarsely chopped, butter, softened, fresh sage, finely chopped, fresh thyme, finely chopped, salt, pepper, turkey stock (and fat from roasted turkey), all-purpose flour3 hour , 11 ingredients
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Turkey Parmesanturkey cutlets and5 Moreturkey cutlets, classic italian-seasoned coating mix for chicken, olive oil, tomato-basil pasta sauce, shredded fresh parmesan cheese6 ingredients
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Classic Roast Turkeyturkey (10 to 30 lb.; see notes ) and2 Moreturkey (10 to 30 lb.; see notes ), melted butter or olive oil, traditional gravy3 ingredients
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Classic Roast Turkey and Gravyturkey, bay leaf, celery ribs with leaves and8 Moreturkey, bay leaf, celery ribs with leaves, onion, quartered, salt and pepper, butter, softened, salt, pepper, all-purpose flour, salt and pepper to taste, garnishes: bay leaves , lady apples, cornbread dressing croquettes11 ingredients
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American Kitchen Classic Basic Turkey Gravyturkey stock or 4 cups reduced-sodium chicken broth and6 Moreturkey stock or 4 cups reduced-sodium chicken broth, unsalted butter, all-purpose flour, bay leaves or 1 sprig thyme, dried mushrooms, madeira wine, kosher salt , to taste45 min, 7 ingredients
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Classic Turkey Stuffing (Use to Stuff a Turkey)white sliced sandwich bread (purchase a 675-g loaf bread) and9 Morewhite sliced sandwich bread (purchase a 675-g loaf bread), onions, finely chopped (the largest you can find!), chopped fresh garlic (or to taste), butter (no substitutes!), celery ribs, finely chopped (including the leaves), poultry seasoning (or to taste), ground savory, seasoning salt (or use 1-2 tsp white salt, or to taste), fresh ground black pepper, water chestnuts, drained and coarsley chopped (can use 2 cans if desired for a more nutty flavor)1 hour , 10 ingredients
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