31975 american kitchen classic basic turkey gravy Recipes

  • American Kitchen Classic Basic Thai Curry
    coconut milk and
    20 More
    coconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )
    35 min, 21 ingredients
  • Perfect Turkey Gravy
    mccormick turkey gravy mix, flour, water and
    2 More
    mccormick turkey gravy mix, flour, water, turkey pan drippings or turkey broth, cooked, chopped turkey giblets (optional)
    15 min, 5 ingredients
  • Classic Roast Turkey with Herbed Stuffing and Old-Fashioned Gravy
    turkey, warm farmhouse herbed stuffing and
    4 More
    turkey, warm farmhouse herbed stuffing, approximately 8 cups warm homemade turkey stock, unsalted butter, softened, plus additional, melted , if needed for gravy, salt, all-purpose flour
    6 ingredients
  • Classic Roast Turkey
    turkey (10 to 30 lb.; see notes ) and
    2 More
    turkey (10 to 30 lb.; see notes ), melted butter or olive oil, classic gravy
    3 ingredients
  • The Best Turkey Gravy
    giblets and neck from turkey, chopped onion and
    7 More
    giblets and neck from turkey, chopped onion, chopped celery, ground white pepper , or to taste, dry turkey gravy mix, chicken broth , or more as needed, turkey drippings, quick-mixing flour (such as wondra), milk (optional)
    3 hour 35 min, 9 ingredients
  • American Kitchen Classic Basic Turkey Gravy American Kitchen Classic Basic Turkey Gravy
    turkey stock or 4 cups reduced-sodium chicken broth and
    6 More
    turkey stock or 4 cups reduced-sodium chicken broth, unsalted butter, all-purpose flour, bay leaves or 1 sprig thyme, dried mushrooms, madeira wine, kosher salt , to taste
    45 min, 7 ingredients
  • American Kitchen Classic Roasted Brined Turkey American Kitchen Classic Roasted Brined Turkey
    table salt and
    2 More
    table salt, fresh turkey , rinsed thoroughly, giblets and neck reserved for gravy, if making, unsalted butter, melted
    21 min, 3 ingredients
  • American Kitchen Classic the Gobbler Sandwich American Kitchen Classic the Gobbler Sandwich
    mayonnaise (yellow or dijon ) or mustard (yellow or dijon) and
    7 More
    mayonnaise (yellow or dijon ) or mustard (yellow or dijon), sandwich bread (white , wheat, sourdough, rye, french roll), leftover turkey, sliced, lettuce leaf (needs to be crunchy), tomato , slices, leftover prepared cranberry sauce, leftover prepared gravy (optional)
    10 min, 8 ingredients
  • American Kitchen Classic Basic Pound Cake American Kitchen Classic Basic Pound Cake
    unsalted butter, slightly firm, unsalted butter, softened and
    6 More
    unsalted butter, slightly firm, unsalted butter, softened, all-purpose flour , sifted, table salt, eggs, pure vanilla extract, superfine sugar, powdered sugar , for dusting
    16 min, 8 ingredients
  • American Kitchen Classic Basic Mashed Potatoes American Kitchen Classic Basic Mashed Potatoes
    russet potatoes, yukon gold potato, kosher salt and
    7 More
    russet potatoes, yukon gold potato, kosher salt, whole milk, heavy cream, whole black peppercorns, thyme or 1 sprig rosemary, bay leaves, chilled butter, diced, salt and pepper
    45 min, 10 ingredients
  • American Kitchen Classic American Cheeseburger American Kitchen Classic American Cheeseburger
    ground chuck (20% fat), kosher salt and
    3 More
    ground chuck (20% fat), kosher salt, fresh ground black pepper, american cheese, potato roll (such as martin s or oroweat)
    25 min, 5 ingredients
  • Perfect Turkey Gravy Perfect Turkey Gravy
    turkey gravy mix, all-purpose flour, cold water and
    2 More
    turkey gravy mix, all-purpose flour, cold water, turkey pan drippings or 1/2 cup broth, cooked chopped turkey giblets
    7 min, 5 ingredients
  • Classic Turkey Gravy Classic Turkey Gravy
    turkey pan dripping, unsalted butter, melted, turkey broth and
    1 More
    turkey pan dripping, unsalted butter, melted, turkey broth, all-purpose flour
    15 min, 4 ingredients
  • Turkey and Dressing Pie Turkey and Dressing Pie
    turkey broth or 1/2 cup chicken broth, butter, melted and
    11 More
    turkey broth or 1/2 cup chicken broth, butter, melted, egg, beaten, chopped onion, vegetable oil, diced cooked turkey, turkey gravy, peas, dried parsley, worcestershire sauce, dried thyme, american cheese (optional)
    50 min, 14 ingredients
  • Classic Roast Turkey and Gravy Classic Roast Turkey and Gravy
    turkey, bay leaf, celery ribs with leaves and
    8 More
    turkey, bay leaf, celery ribs with leaves, onion, quartered, salt and pepper, butter, softened, salt, pepper, all-purpose flour, salt and pepper to taste, garnishes: bay leaves , lady apples, cornbread dressing croquettes
    11 ingredients
  • Classic Roast Turkey Classic Roast Turkey
    turkey (10 to 30 lb.; see notes ) and
    2 More
    turkey (10 to 30 lb.; see notes ), melted butter or olive oil, traditional gravy
    3 ingredients
  • Leftover Turkey Gravy With Rice Leftover Turkey Gravy With Rice
    chicken bouillon, uncooked rice and
    5 More
    chicken bouillon, uncooked rice, packs turkey gravy mix (enough to make 2 cups gravy), poultry seasoning (idea courtesy of oldgringo), black pepper to taste, unsalted butter, leftover turkey to taste
    20 min, 7 ingredients




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