97920 classic sour raisin pie Recipes

pie shell, raisins (1 package, 3 cups), brown sugar, cornstarch, instant tang orange drink (any type of instant orange breakfast drink will do), water, lemon juice, walnuts, coarsely chopped, butter or 2 tbsp margarine

pie crust pastry, white sugar, sour cream, all-purpose flour, egg, beaten, vanilla extract, salt, pears - peeled, cored and sliced, all-purpose flour, white sugar, butter, melted, rolled oats

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), sugar, raisins, half-and-half, butter, egg yolks, beaten to blend, coarsely chopped pecans, dark rum, fresh lemon juice, vanilla, salt

sour cream, white sugar, eggs, beaten, baking powder, salt, cinnamon, nutmeg, white vinegar, raisins, unbaked 9 inch pie crust

sour cream, sugar, flour, egg yolks, raisins, egg whites, cream of tartar, sugar, baked pie shells

raisins, sugar, cornstarch, salt, ground cinnamon, sour cream, milk, egg yolks, chopped nuts , optional, pie shell (9 inches), baked, egg whites, salt, sugar

raisins, water, cold, orange juice, brown sugar, cornstarch, cinnamon, orange rind, salt, water, vinegar, butter, pie pastry, top & bottom

pie crust , for a single pie, sour cream, sugar, flour, salt, baking soda, nutmeg, fresh boysenberries

sour cream, white sugar, cornstarch, egg yolks, ground cinnamon, chopped dates, vanilla extract, walnuts, pie shell, baked, egg whites, cream of tartar, white sugar

sour cream, milk, vanilla instant pudding, cool whip (optional), baked pie shell

raisins, water, brown sugar, cornstarch, cinnamon, salt, vinegar, butter, pastry for double 9 crust

sour cream, sugar, eggs , large, vanilla extract, blueberries, pie shell

sour cream, flour, light brown sugar, egg, beaten, graham cracker crust unbaked, light brown sugar, fresh blackberries

sour cream, flour, light brown sugar, egg, beaten, graham cracker crust unbaked, light brown sugar, fresh raspberries

unbaked pie pastry (for a 9-inch bottom crust), raisins (or use half cup and 1/2 cup currants), eggs, separated, egg whites (5 eggs whites total, save the 3 egg yolks for another recipe), sour cream (use full-fat only), sugar (use more for a sweeter taste if desired), flour, vanilla, nutmeg, salt, sugar (for egg whites)

milk, warm, active dry yeast, all-purpose flour, plus extra for rolling, salt, sugar, sour cream, room temperature, butter, very soft, eggs, beaten, room temperature, butter , for basting before and after baking, golden raisins , soaked in warm water 2 to 3 hours, pecans, finely chopped or 2 cups walnuts, may be used, sugar, vanilla extract, almond extract, egg white, beaten to soft peaks

eggs, slightly beaten, sugar, sour cream, cinnamon, nutmeg, salt, raisins