Classic Hungarian Raisin Nut Roll - Dios Kalacs Recipe

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Classic Hungarian Raisin Nut Roll - Dios Kalacs
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Ingredients:

Directions:

  1. Dissolve yeast in warm milk in large bowl of electric mixer. Let stand 5 minutes.
  2. Add sour cream, butter and eggs to milk mixture and blend well.
  3. Mix 6 cups flour, salt, and sugar and add to mixture in bowl. Mix untill well combined and dough is easy to handle. Add more flour if dough is sticky to touch.
  4. Turn dough out onto floured board. Divide into 4 equal portions.
  5. Make filling:.
  6. Combine raisins, nuts, sugar and extracts.
  7. Beat egg white until soft peaks form.
  8. Fold egg white into raisin mixture.
  9. Divide filling into 4 equal protions.
  10. Roll each dough ball to 1/4 inch thickness and spread with 1/4th of the filling. Roll up lenghtwise into jelly roll shape and curve roll. Place on baking sheet with the seam side down. Be sure all edges are sealed. Brush rolls with melted butter
  11. Bake at 350 degrees for 30 to 40 minutes until golden brown. Take out of oven and brush again with melted butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2305.85 Kcal (9654 kJ)
Calories from fat 1094.57 Kcal
% Daily Value*
Total Fat 121.62g 187%
Cholesterol 174mg 58%
Sodium 716.29mg 30%
Potassium 1496.08mg 32%
Total Carbs 275.11g 92%
Sugars 69.38g 278%
Dietary Fiber 21.08g 84%
Protein 45.79g 92%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 5%
Iron 7.9mg 44%
Calcium 295.4mg 30%
Amount Per 100 g
Calories 386.04 Kcal (1616 kJ)
Calories from fat 183.25 Kcal
% Daily Value*
Total Fat 20.36g 187%
Cholesterol 29.13mg 58%
Sodium 119.92mg 30%
Potassium 250.47mg 32%
Total Carbs 46.06g 92%
Sugars 11.62g 278%
Dietary Fiber 3.53g 84%
Protein 7.67g 92%
Vitamin C 0.6mg 6%
Iron 1.3mg 44%
Calcium 49.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.5
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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