26179 classic mexican salsa janet Recipes
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mexican-style stewed tomatoes, drained, garlic, minced and13 Moremexican-style stewed tomatoes, drained, garlic, minced, habanero pepper, seeded and minced, jalapeno pepper, seeded and minced, serrano pepper, finely chopped, onion, diced, carrot, loosely packed cilantro leaves, diced tomatoes, tomato, seeded and chopped, green onions, thinly sliced, lime juice, distilled white vinegar, salt, ground black pepper , to taste35 min, 15 ingredients
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salsa (mild or hot ) and9 Moresalsa (mild or hot ), mayonnaise (softened ) or 1/2 cup sour cream (softened) or 1/2 cup cream cheese (softened), flour tortillas, grated cheddar cheese, oil, chicken meat, hot sauce (you decide), salt , to taste, chopped iceberg lettuce, chopped tomato15 min, 10 ingredients
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salsa, green pepper, finely diced, tomato, finely diced and9 Moresalsa, green pepper, finely diced, tomato, finely diced, taco seasoning, onion, finely diced, chili pepper, medium finely chopped, garlic, minced, extra lean ground beef, oatmeal, plain, cilantro, finely chopped, lime juice, egg white1 hour 15 min, 12 ingredients
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salsa, divided, shredded reduced-fat cheddar cheese and13 Moresalsa, divided, shredded reduced-fat cheddar cheese, paprika, dried oregano, ground cumin, sugar, garlic powder, dried thyme, salt, cayenne pepper, extra-lean ground turkey, reduced-fat sour cream, hamburger buns, split, torn curly endive, tomato, chopped25 min, 15 ingredients
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classic white cake and18 Moreclassic white cake, cake flour (9 oz), plus more for dusting the pans, whole milk , at room temperature, egg whites (3/4 cup), at room temperature, almond extract, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter (1 1/2 sticks), softened but still cool, butter frosting, unsalted butter (2 sticks), softened but still cool, sugar (1 lb), vanilla extract, whole milk, table salt, raspberry-almond filling, blanched slivered almonds (2 1/2 oz), toasted and chopped coarse, raspberry jam (seedless )25 min, 20 ingredients
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ritz mock apple pie and29 Moreritz mock apple pie, you gotta trust me..this is delicious and great for, all of us on a budget, classic pie , featuring ritz crackers baked in a golden crust, is perfect any time ., years old and came about during early wwii., it is amazingly delicious ., i started making this myself in the 1960 s, look ma no apples, pastry for two-crust 9-inch pie, ritz crackers, coarsely broken (about 1 3/4 cups crumbs), water, sugar, cream of tartar, lemon juice, grated peel of 1 lemon, margarine or butter, ground cinnamon, roll out half the pastry and line a 9-inch pie plate. place, cracker crumbs in prepared crust ; set aside., heat water , sugar and cream of tartar to a boil in saucepan, over high heat ; simmer for 15 minutes. add lemon juice and peel, pour syrup over cracker crumbs. dot with margarine or butter, sprinkle with cinnamon. roll out remaining pastry; place over pie., trim , seal and flute edges. slit top crust to allow steam to escape., bake at 425 f for 30 to 35 minutes or until crust is crisp, cool completely .30 ingredients
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Easy Layered Mexican Salsacream cheese, sour cream, tostitos salsa (mild or medium) and2 Morecream cheese, sour cream, tostitos salsa (mild or medium), shredded cheddar cheese, green onions, chopped5 ingredients
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Mexican-Inspired Turkey Burgerssalsa, divided, shredded reduced-fat cheddar cheese and13 Moresalsa, divided, shredded reduced-fat cheddar cheese, paprika, dried oregano, ground cumin, sugar, garlic powder, dried thyme, salt, cayenne pepper, extra-lean ground turkey, reduced-fat sour cream, hamburger buns, split, torn curly endive lettuce, tomato, chopped25 min, 15 ingredients
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Mexican Couscoussalsa, water, couscous uncooked and2 Moresalsa, water, couscous uncooked, black beans drained & rinsed, avocado peeled & cubed20 min, 5 ingredients
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Classic Cranberry Nut Breadclassic cranberry nut bread, flour, sugar, baking powder and11 Moreclassic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).55 min, 15 ingredients
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