175 classic mayonnaise Recipes

shredded cabbage, grated white onions, carrot (shredded or grated ), distilled white vinegar, mayonnaise, sugar (can substitute with splenda ), fine white pepper, salt

green cabbage, cored and sliced as thinly as possible, red cabbage, cored and sliced as thinly as possible, celery ribs, finely chopped, scallions, green and white parts, finely chopped (green onions, spring onions), carrots, shredded, mayonnaise, fresh lemon juice, pickle (this can be found in the irish section of stop & shop), caraway seeds (optional), celery seed (optional), salt & freshly ground black pepper

white tuna packed in water, lemon , juice of, salt, black pepper, celery rib, minced (about 1/4 cup), minced red onions, minced dill pickles or 2 tbsp sweet pickles, garlic clove, minced, minced fresh parsley leaves, mayonnaise, dijon mustard

panko (japanese breadcrumbs), divided, minced fresh flat-leaf parsley, chopped green onions, canola mayonnaise, lemon juice, dijon mustard, old bay seasoning, worcestershire sauce, kosher salt, ground red pepper, egg, lightly beaten, lump crabmeat, shell pieces removed, olive oil, lemon, quartered

frozen chopped spinach, thawed, sour cream, mayonnaise, knorr vegetable soup mix, water chestnuts, drained and chopped, green onions, chopped

fresh baby spinach, chopped, water, sliced water chestnuts, chopped, sour cream, mayonnaise, vegetable soup mix, green onion, chopped, assorted crackers

simply potatoes diced potatoes with onion, water, mayonnaise or salad dressing, yellow mustard, white vinegar, salt, ground black pepper, chopped celery, red or green bell pepper, chopped (optional), hard boiled eggs*, peeled, chopped

potatoes, cooked and diced, mayonnaise, cider vinegar, sugar, yellow mustard, salt, garlic powder, pepper, celery ribs, sliced, onion, minced, hard-boiled eggs, paprika

bacon (approx . 12 slices), white bread, leaves iceberg lettuce, fresh and full, ripened tomatoes, mayonnaise

boiled peeled and sliced potatoes, chopped hard-boiled eggs, mayonnaise, prepared mustard, pickle relish, apple cider vinegar or 1 tbsp white vinegar, granulated sugar, salt, celery seed, paprika

hard-boiled eggs, mayonnaise, spicy brown mustard or 2 tsp dijon mustard, salt or 1/4 tsp vege-sal, paprika

eggs, mayonnaise, white vinegar, yellow mustard, salt, freshly ground black pepper, smoked spanish paprika, for garnish

romaine lettuce, day old bread, cubed (or salad croutons), bacon, cooked and chopped, fresh grated parmesan cheese, anchovies, fresh lemon juice, hot oil for frying, fresh ground black pepper, dressing, mayonnaise, anchovies, diced, glove garlic, minced, red wine, worcestershire, dijon mustard

panko (japanese breadcrumbs), divided, minced fresh flat-leaf parsley, chopped green onions, canola mayonnaise, lemon juice, dijon mustard, old bay seasoning, worcestershire sauce, kosher salt, ground red pepper, egg, lightly beaten, cooked, flaked salmon, olive oil, lemon, quartered

peeled hard-cooked eggs, mayonnaise, plain yogurt, dijon mustard, squirt of lemon juice, salt, paprika

baking potatoes, halved, chopped red onion, chopped celery, sweet pickle relish, hard-cooked large eggs, coarsely chopped, light mayonnaise, cider vinegar, dijon mustard, salt, black pepper

plain nonfat yogurt or nonfat mayonnaise, dijon mustard, white wine vinegar, coleslaw mix, sliced green onions , including green tops, salt and pepper

fresh lump crabmeat , picked over for cartilage, egg, whisked, chopped scallions (optional), mayonnaise, dijon mustard, salt, black pepper, breadcrumbs , preferably whole-grain (use more as needed), olive oil, lemon wedges (optional, for serving)