71301 classic greek rice pudding Recipes

rice, raw, milk, sugar, butter, cornstarch, vanilla, salt, eggs

rice, water, mango, diced, water, rum, eggs, sugar, milk, coconut, vanilla, cinnamon, ginger

rice, salt, evaporated skim milk, brown sugar, orange zest, milk, vanilla extract, almond extract, dried cherries, almonds, toasted

rice, milk, water, rose water (optional), heavy cream, sugar or jam

milk, uncooked minute rice (instant rice), sugar, raisins, salt, egg, vanilla

milk, white sugar, eggs, vanilla extract, uncooked rice (not instant ), raisins (optional)

grain rice, uncooked regular, water, eggs (or 4 egg yolks), granulated sugar, raisins (or chopped dried apricots), milk, vanilla, salt, ground cinnamon (or nutmeg), granulated sugar, cornstarch, water, frozen raspberries in light syrup, thawed, undrained, whipping cream, granulated sugar (or powdered sugar), vanilla

olive oil, onions, chopped, frozen chopped spinach, thawed and drained, tomatoes, coarsely chopped, water, garlic, minced, tomato paste, cube beef bouillon, salt and pepper to taste, uncooked long-grain white rice

rice, water, milk, lemon , rind of, sultanas, eggs, separated, sugar, butter, vanilla sugar, butter ( ), breadcrumbs

rice, uncooked (not quick cooking ), sugar, milk (a bit more if needed), vanilla extract, raisins (optional) or 1/2 cup c (optional)

rice, cooked, skim milk, sugar, fat-free evaporated milk, butter, raisins, vanilla, cinnamon

rice (grind to barley size, don tsp grind if serving to a toddler ), water, apple, sliced into small dices, raisins (optional), brown sugar (optional), cinnamon, ginger

rice (not instant ), water, eggs (well beaten ), sugar, salt (scant), vanilla, milk

rice, low-fat milk, splenda sugar substitute, vanilla, reduced-calorie butter or 1 tsp light butter, ground cinnamon, low-fat milk

starchy rice (like risotto rice), water, grated zest of 1 lemon, full fat milk (or 0.8 of a litre of milk + 0.2 litre carton thick cream), egg yolks, sugar, cinnamon stick, ground cinnamon

rice, sugar, milk, few shakes nutmeg, few dots butter (i argue that the butter is unneccessary, but they tell me its what makes the crispy-like skin on top. bah-humbug to butter, says zoe the unicorn)

rice rinsed, whole milk, cinnamon or nutmeg or combination of the two, sugar (white or brown ) i use 1/4 cup of each, salt

eggs, caster sugar, water, milk, vanilla, green apple, peeled, cored, diced, prune, chopped, short-grain rice, cooked, nutmeg