272076 classic eggs without vinegar Recipes

eggs, white vinegar, mayonnaise, prepared mustard, salt and pepper to taste, paprika, leaves of lettuce

eggs, tarragon vinegar, water, white sugar, salt, celery seed, garlic, minced, bay leaves

eggs, cider vinegar, peppercorn, whole allspice, fresh gingerroot, minced, salt

eggs, cider vinegar, less-fat cream cheese, plain 2% reduced-fat greek yogurt, chopped green bell pepper, chopped celery, creole mustard, minced fresh chives, freshly ground black pepper, hot pepper sauce (such as tabasco), salt, ground red pepper, hot pickled okra , each cut into 8 slices

egg yolk , at room temperature 30 minutes, dijon mustard, olive or vegetable oil (or a combination), divided, white-wine vinegar or cider vinegar, fresh lemon juice, white pepper

classic campbell s scrambled eggs, condensed cheddar cheese soup, egg, beaten, pepper, margarine or butter

eggs, mayonnaise, white vinegar, yellow mustard, salt, freshly ground black pepper, smoked spanish paprika, for garnish

egg whites, caster sugar, salt, white sugar, cornflour, white vinegar

eggs, cider vinegar, black peppercorns, whole allspice, mace, coriander seed, cardamom seed, hot red peppers, sugar

eggs, white vinegar, water, big handful dried chili pepper flakes, fresh jalapeno peppers, chopped, fresh scotchbonnet bell peppers (may also use habanero, or any other hot pepper. a mixture of several varieties is best), sliced jalapenos , add juice as well, tabasco sauce (can also use frank s red hot), garlic cloves, chopped, onion, chopped, dill, white sugar, salt, peppercorn, mustard seeds

eggs, white vinegar, mayonnaise, anchovy paste, powdered mustard, white pepper, black lumpfish caviar, red lumpfish caviar, fresh dill, for garnish, mixed salad greens , for serving

sauteed spinach , recipe follows, mornay sauce , recipe follows, crispy potato cakes , recipe follows, eggs, white vinegar, salt, freshly ground black pepper, chopped fresh parsley leaves

egg, white vinegar, saucepan 3/4 filled with water, slotted spoon, ramekin , measuring cup, or small bowl, a little determination

classic brownies, plain cake flour (5 oz), table salt, baking powder, unsweetened chocolate , chopped fine, unsalted butter (1 1/2 sticks), cut into six 1-inch pieces, sugar (15 3/4 oz), eggs, vanilla extract, coconut-pecan topping, pecans (6 oz), chopped medium, egg yolks, sugar, table salt, unsalted butter softened, heavy cream, vanilla extract, flaked, sweetened coconut