920 clarifying Recipes

clarified butter, divided, skinless, boneless chicken breast halves - cut into 1/2 inch pieces, garam masala

clarified butter, mustard seed, chopped fresh ginger root, chopped garlic, cinnamon stick (optional), chopped green chile peppers, whole red chile pepper, leaves fresh curry, cooked basmati rice, water as needed, plain lowfat yogurt

clarified butter, flour, olive oil, yellow onion, diced, red bell pepper, diced, celery, diced, minced garlic, canned crushed tomatoes, chicken broth, extra- lean ground beef, hard-boiled eggs, grated, lemon juice, cayenne pepper, bay leaves, italian parsley, chopped, wine vinegar, kosher salt, kosher salt

kilo of good quality butter ( cow s milk is best if u can find ), a pinch of salt, a glass bottle which can take 850-900 ml of liquid, a wooden spoon, non stick deep pot

clarified butter (also known as ghee or a mixture of 1/2 tsp vegetable oil and 1/2 tsp butter), onion, finely chopped, garlic clove, minced and then mashed into a paste with 1/4 tsp. kosher salt, shredded fresh ginger, fresh green arbol chiles or 2 -3 thai chiles or 2 -3 serrano chilies, finely chopped, roughly chopped fresh cilantro, potato chips (from a just-opened bag - 4 handsful), eggs, kosher salt or sea salt

clarified butter (ghee) or a mixture of 1/2 tbsp. vegetable oil and 1/2 tbsp. butter, onion, finely chopped, garlic clove, minced and then mashed into a paste with 1/4 tsp. kosher salt, shredded fresh ginger, fresh green arbol , thai, or serrano chiles, finely chopped (see notes), roughly chopped cilantro, handfuls of plain potato chips from a just-opened bag (see notes ), eggs, kosher or sea salt

clarified butter, chateaubriand, well trimmed, freshly ground salt , to taste, freshly ground pepper , to taste, shallot, finely sliced, brandy, whipping cream, dijon mustard, lemon juice, butter

evenly sliced mushrooms, clarified butter or 3 oz olive oil or 3 oz bacon drippings, minced shallot, kosher salt, cognac, chopped chives, fresh ground black pepper

clarified butter, carrots, roughly chopped, onion, finely sliced, garlic, crushed, tomato paste, ripe tomatoes, roughly chopped, sugar, dry white wine , and a little extra for deglazing, salt and pepper, dried basil, capon chicken breasts, freshly grated parmesan cheese, beaten egg mixed with 1 tbsp olive oil, bread crumbs, olive oil to coat surface of large frypan to cook chicken breasts, mushrooms, stalks removed and halved, lemon, juiced, munster cheese, chopped parsley

clarified butter, shallots, peeled, each cut into 3, fat bacon, cut 1/2-inch pieces, garlic, crushed , plus 2 cloves for browning bread, all-purpose flour (1 1/2 oz), burgundy (12 fl oz), beef bouillon (8 fl oz), lump sugar, bouquet garni (1 bay leaf, 4 sprigs parsley, 1 sprig thyme, 3-inch piece celery), tied with string, or if using dried herbs, tie in muslin bag, freshly ground salt, freshly ground black pepper, red wine vinegar, butter (1 3/4 oz), white bread, cut in rounds, eggs, freshly chopped parsley

clarified butter, fresh spinach greens, washed and dried, smoked ham, diced, scallions, chopped, eggs, whisked, heaping tbsp spinach pesto , recipe follows, salt and freshly cracked black pepper, fresh spinach greens, washed and dried, fresh basil leaves, roasted garlic, chopped, grated parmesan , optional, extra-virgin olive oil, salt

clarified butter, lean lamb shoulder, cut into 2-inch squares, onions, sliced thickly, butter, flour , sifted, beef stock, freshly ground salt , to taste, freshly ground pepper , to taste, worcestershire sauce, sugar, bay leaves, lamb kidneys, each cut into 4 pieces, flat mushrooms, dozen oysters, potatoes, sliced into 1/4-inch rounds, parsley, chopped

clarified butter, garlic clove, peeled , bruised, spring onions, chopped, mushrooms, finely sliced, green pepper, finely sliced, lemon, juiced, divided, tomatoes, about 1 cup, peeled , cut in 1/8 s, scallops, all-purpose flour, salt, white peppercorns, parsley, chopped

clarified butter, chickpea flour, semolina, almonds, pistachios, cashews, walnuts, raisins, sugar

clarified butter, garlic clove, butter, beef tenderloin, trimmed and cut into 4 steaks, salt & freshly ground black pepper (to season), mushrooms, finely sliced, catsup, dry white wine, chopped parsley, plus extra for garnish, white bread, cut into rounds, liverwurst sausage, cut into rounds

clarified butter, pancetta, diced , recipe follows, diced garlic, white wine, heavy cream, cooked pasta , for serving, grated parmesan, plus more for serving, ground white pepper, salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., fresh pork belly, pink salt, kosher salt, brown sugar, ground black pepper, ground white pepper, plus more for dusting, juniper berries, cracked, bay leaves, crumbled small, ground nutmeg, ground allspice, dried thyme leaves, pureed fresh garlic, fresh thyme