375 clams wine sauce Recipes
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olive oil, diced shallots, garlic cloves, minced and8 Moreolive oil, diced shallots, garlic cloves, minced, dry white wine, black pepper, tomato-basil pasta sauce, quartered artichoke hearts, drained, baby clams, undrained, chopped fresh or 2 tsp dried basil, chopped fresh parsley, hot cooked linguine (about 8 oz uncooked pasta)11 ingredients
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fresh littleneck clams and15 Morefresh littleneck clams, ears sweet corn, husks removed and cut into thirds, red potatoes, cut into 1/2-inch cubes, onions , cut into 2-inch pieces, white wine or chicken broth, minced fresh parsley, minced fresh basil, olive oil, garlic cloves, minced, coarsely ground pepper, hot pepper sauce, salt, bay leaves, uncooked snow crab legs, butter, cubed, french bread , optional20 min, 16 ingredients
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olive oil and9 Moreolive oil, sweet onions (such as vidalia or maui), sliced (about 4 cups), green bell peppers, sliced into1/2-inch-wide strips, red bell peppers, sliced into1/2-inch-wide strips, garlic cloves, minced, bay leaves, canned crushed tomatoes with added puree, dry white wine, littleneck clams (about 6 lb scant), scrubbed, hot pepper sauce10 ingredients
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Linguine With White Clam Saucegarlic clove, onion, finely chopped, olive oil, white wine and10 Moregarlic clove, onion, finely chopped, olive oil, white wine, chicken broth, baby clams , reserve liquid, shrimp, drained, crabmeat, drained, tabasco sauce, oregano, cream cheese (cut into sm pieces), linguine, grated parmesan cheese, choppped fresh parsley30 min, 14 ingredients
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Neely Clam Chowder (Patrick and Gina Neely)two 10-oz cans clams, two 8-oz bottles clam juice and14 Moretwo 10-oz cans clams, two 8-oz bottles clam juice, thick slices bacon, chopped, garlic, diced, ribs celery, diced, onion, diced, chopped fresh thyme, bay leaf, salt and freshly ground pepper, all-purpose flour, red potatoes , scrubbed and diced, half-and-half, white wine vinegar, hot sauce, worcestershire sauce, snipped fresh chives , for serving45 min, 16 ingredients
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Chairman of the Board Linguine with Clam Sauce (Emeril Lagasse)extra virgin olive oil, garlic, sliced thin and21 Moreextra virgin olive oil, garlic, sliced thin, crushed red pepper, littleneck clams, dry white wine, tomato sauce , recipe follows, chopped parsley, salt, freshly ground black pepper, chopped oregano or basil, linguine, cooked to al dente, parmigiano-reggiano cheese , to taste, crusty bread, olive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil, chicken stock, black pepper, sugar23 ingredients
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White Clam Sauceminced clams, olive oil, garlic clove, minced and4 Moreminced clams, olive oil, garlic clove, minced, chopped parsley, white wine (optional), basil, salt20 min, 7 ingredients
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Tybee Clam Pastahard-shelled clams, steamed and chopped if large and8 Morehard-shelled clams, steamed and chopped if large, collard greens or 2 cups frozen spinach, onion, minced, dry red wine, light balsamic vinaigrette salad dressing, garlic powder, spaghetti sauce, salt and pepper, angel hair pasta40 min, 9 ingredients
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Simple Clam Sauceminced clams, undrained, olive oil, garlic, minced and6 Moreminced clams, undrained, olive oil, garlic, minced, chopped tomatoes, fresh minced parsley, crushed red pepper flakes, dry white wine, hot cooked pasta (8 oz. dry ), chopped fresh basil20 min, 9 ingredients
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Thai Clam Hot-Potgarlic cloves, sliced thin and9 Moregarlic cloves, sliced thin, green onions , cut in 2 inch lengths then lengthwise in half, red pepper flakes, sake (rice wine), water, littleneck clams, washed and drained, basil leaves, fresh and cut into strips, fish sauce, somen noodles, peanut oil20 min, 10 ingredients
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Tuscan Red Clam Sauceolive oil, onion, thinly sliced, dry white wine and7 Moreolive oil, onion, thinly sliced, dry white wine, garlic cloves, minced, red pear tomatoes (blanched, peeled and chopped ), salt, ground black pepper, mildly hot pepper, minced, parsley, chopped, chopped clams50 min, 10 ingredients
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