135524 clams sauce les palourdes aux aromates Recipes

margarine, onion, diced, celery rib, sliced thinly, water, diced raw potatoes, baby clams, salt, pepper, margarine, flour, milk

spaghetti, clams , scrubbed and soaked, garlic cloves, minced, tomatoes, halved, olive oil, dry white wine, red pepper flakes, salt & pepper, fresh parsley, chopped

minced garlic cloves (adjust to taste), clams, olive oil, condensed cream of mushroom soup, water, spaghetti (about 4 servings), chopped green onion

minced clams , juice reserved, half-and-half, diced celery, onion, finely chopped, potatoes, cut into small cubes, butter, all-purpose flour , see note in instructions

greens, stemmed and well-washed (kale , collard, etc), extra virgin olive oil, clams (or use a mixture of the two) or 4 lbs mussels, purged (or use a mixture of the two), shallot, finely chopped, garlic cloves, sliced, dry white wine, parsley, thyme, salt & freshly ground black pepper, white beans, drained and rinsed, chicken stock, chopped fresh parsley

clams (tiny manilas or larger littleneck ), cold water, salt, extra virgin olive oil, onions, minced, garlic clove, minced, vine ripened tomato, cored, seeded, chopped, fresh basil, chopped, commercial balsamic vinegar, salt and pepper, arugula or 2 bunches romaine leaves, for garnish

flour, baking powder, salt, black pepper, parsley, minced, sour cream (optional), minced clams, drained (reserve liquid), egg, beaten, rice chex, oil, for frying

minced clams, very well drained, butter, salt, eggs, separated, cream, paprika

fragrant extra virgin olive oil, garlic cloves, sliced, pine nuts, serrano ham, finely diced (or proscuitto), clams , scrubbed (manillas or littlenecks), fresh flat-leaf parsley, minced, crusty bread , for serving

clams in shell , scrubbed, chorizo sausage, sliced (portuguese sausage), onion, chopped, diced tomatoes, white wine, olive oil

garlic cloves, minced, hot spanish chorizo sausage, cut into 1/4 inch dice (or italian soppresata, 3/4 cup), extra virgin olive oil, stewed tomatoes, littleneck clams , scrubbed

olive oil , plus, olive oil, divided, dried red chili pepper, finely chopped, onion, chopped, garlic cloves, minced or 3 large mashed, fresh basil leaves, chopped or 1 tbsp dried basil, fresh oregano, salt and pepper, dry white wine, chopped clams, drained , with liquid reserved, mushroom, sliced, butter, dried spaghetti, chopped parsley, black olives, sliced, pimiento, chopped (optional), grated parmesan cheese or 1/2 cup romano cheese

white wine, mussels , scrubbed, bearded and rinsed, clams, red wine vinegar, extra-virgin olive oil, plus extra for drizzling, salted anchovy fillets, rinsed and chopped, red bell peppers, cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, carrot, cut into 1/8-inch dice, garlic, thinly sliced, country bread, italian parsley, chopped to yield 1/4 cup

liquid crab boil, yellow onions, quartered , about 1 lb, heads of garlic, halved, bouquet garni, salt and pepper, ears of fresh sweet corn, cut into thirds, new red potatoes, hot dogs, andouille or smoked sausage, cut into 2-inch links, steamer clams , scrubbed, melted butter, crusty bread

unsalted butter, softened, grated parmesan , plus more for garnish, chopped mixed herbs , such as parsley, chives, and thyme, kosher salt and freshly ground black pepper, creamer potatoes, ears corn, kielbasa , cut into pieces, dozen hard-shell clams , such as cherrystone or littleneck

salt pork, finely diced, diced yellow onion, diced baking potatoes , like russets, milk, clams, drained , juice reserved, little neck clams, kosher salt and freshly ground pepper, chopped fresh parsley, for garnish, sour cream, for garnish, grape tomatoes, halved, for garnish

butter, onion, minced, dry vermouth, clams in juice, heavy cream, salt and white pepper, sugar, cream of potato soup, truffle oil , optional, sourdough bread bowls, optional, for serving, chopped parsley leaves, for garnish

fresh thyme, plus 1 more sprig, fresh parsley, garlic cloves, whole black peppercorns, white wine, water, littleneck clams, cleaned, olive oil , plus more as needed, smoked bacon, chopped, onion or 1/2 large , diced, garlic, minced, inner stalks celery, diced, carrot, diced, all-purpose flour, russet potato, peeled and diced, milk, lemon, juiced, cayenne, heavy cream, salt and freshly ground pepper, croutons, recipe follows, for garnish, fresh thyme sprigs, for garnish , optional, special equipment : cheesecloth, kitchen twine