1031 clams red peppers Recipes

  • Clams and Chourico
    clams in shell , scrubbed, cornmeal, olive oil and
    9 More
    clams in shell , scrubbed, cornmeal, olive oil, garlic, minced, chourico sausage, diced, red onion, sliced, red pepper flakes (optional), dark beer, clam juice, crushed roma tomatoes, chopped fresh oregano, salt and pepper to taste
    30 min, 12 ingredients
  • Clam and Red Pepper Penne
    clams in shells (see notes), suitable for steaming (2 in.... and
    11 More
    clams in shells (see notes), suitable for steaming (2 in. wide), scrubbed, dry white wine such as pinot grigio or sauvignon blanc, red bell pepper (8 oz.), rinsed, stemmed, seeded, and finely chopped, onion (8 oz.), peeled and finely chopped, butter or olive oil, mustard seeds, grated lemon peel, dried thyme, fat-skimmed chicken broth, dried penne pasta (about 4 cups), grated parmesan cheese, chopped parsley or fresh cilantro
    12 ingredients
  • Linguine with Clams (Linguine con le Vongole)
    kosher or coarse sea salt, linguine and
    7 More
    kosher or coarse sea salt, linguine, extra-virgin olive oil, garlic, thinly sliced, new zealand cockles or 24 manila or littleneck clams, scrubbed, red pepper flakes, dry white wine, whole san marzano tomatoes in juice , juice reserved and tomatoes coarsely chopped, fresh flat-leaf parsley, coarsely chopped
    9 ingredients
  • Steamed Clams with Cilantro and Red Pepper
    unsalted butter, sliced green onions and
    6 More
    unsalted butter, sliced green onions, chopped fresh cilantro, sake or dry vermouth, garlic cloves, pressed, worcestershire sauce, dried crushed red pepper, dozen littleneck clams , scrubbed
    8 ingredients
  • Clams With Green Sauce (Salsa Verde)
    littleneck clams, fresh ground pepper, vegetable oil and
    9 More
    littleneck clams, fresh ground pepper, vegetable oil, garlic clove, minced, green onion, chopped, dry white wine, dry white wine, clam juice, crushed red pepper flakes, cornstarch, salt, fresh parsley, chopped
    15 min, 12 ingredients
  • Clam and Corn Fritters
    fresh littleneck clams , scrubbed, all-purpose flour and
    11 More
    fresh littleneck clams , scrubbed, all-purpose flour, baking powder, salt, freshly ground black pepper, ground red pepper, fresh corn kernels (about 2 ears ), red bell pepper, diced, yellow bell pepper, diced, poblano chile, diced, green onions, sliced (about 1 cup), egg whites, peanut oil
    13 ingredients
  • Monkfish and Clam Bourride
    red potatoes (3/4 lb) and
    17 More
    red potatoes (3/4 lb), leeks (white parts only), cut crosswise into 1/4-inch-thick slices, monkfish fillet, cut into 2-inch chunks, extra-virgin olive oil, slow-braised tomatoes, fennel bulb (sometimes called anise), stalks discarded and bulb halved lengthwise, cored, and thinly sliced lengthwise, sliced shallots (4 medium), garlic cloves, 3 thinly sliced and 1 halved crosswise, hard-shelled clams (2 lb) such as littlenecks (less than 2 inches wide), scrubbed well, dry white wine, water, dried hot red pepper flakes, grated fresh lemon zest, fresh basil leaves, chopped, chopped fresh parsley, thick) slices crusty bread (about 4 inches wide), toasted, accompaniments: aioli and green olive tapenade, garnish: 8 whole fresh basil leaves
    18 ingredients
  • Clam and Shrimp Salsa Clam and Shrimp Salsa
    red pepper, green pepper, orange bell pepper, cucumber and
    11 More
    red pepper, green pepper, orange bell pepper, cucumber, red onion, avocados, precooked baby shrimp, baby clams, sweet corn, tomato paste, orange juice, clamato juice, chopped cilantro, tabasco sauce, limes
    2 hour 10 min, 15 ingredients
  • Steamed Clams With Cilantro and Red Pepper Sauce Steamed Clams With Cilantro and Red Pepper Sauce
    littleneck clams , scrubbed, butter, unsalted and
    8 More
    littleneck clams , scrubbed, butter, unsalted, scallion, thinly sliced, cilantro, fresh, chopped, sake (or dry vermouth), garlic clove, minced, worcestershire sauce, red pepper flakes, crushed, salt (to taste), pepper (to taste)
    30 min, 10 ingredients
  • Crazy John's Shrimp in Red Pepper Sauce Crazy John's Shrimp in Red Pepper Sauce
    olive oil, chopped onions, garlic clove, minced, flour and
    11 More
    olive oil, chopped onions, garlic clove, minced, flour, paprika , preferably spanish style, tomato sauce, dry white wine, clam juice, crushed red pepper flakes, thyme, bay leaf, minced parsley, salt & freshly ground black pepper, sugar, shrimp, shelled
    55 min, 15 ingredients
  • Clams with Quinoa Clams with Quinoa
    littleneck clams and
    18 More
    littleneck clams, shucked cherrystone clams , with their liquor, clam juice or water, as needed, quinoa, olive oil, onion, finely chopped, garlic, finely chopped, jalapeno chiles, seeded and finely chopped, bay leaf, ground cumin, freshly ground black pepper, i tbsp tomato paste, red rose potatoes, quartered, i cup white wine, garlic , slivered, i tsp salt, red pepper flakes, red bell pepper, stemmed, seeded , and cut into fine julienne, cilantro, leaves only, finely chopped
    19 ingredients
  • Clam Chowder Clam Chowder
    onion, chardonnay, littleneck clams, clam juice, bay leaf and
    11 More
    onion, chardonnay, littleneck clams, clam juice, bay leaf, butter, bacon, red potato diced, celery, red pepper, flour, water, half and half, milk, chiles, thyme
    16 ingredients
  • Clams Kokkinisto Clams Kokkinisto
    onion, chopped, stalk celery, chopped and
    12 More
    onion, chopped, stalk celery, chopped, garlic cloves, minced, olive oil, divided, diced tomatoes , un-drained, tomato paste (i freeze the other half in a snack-sized ziploc), clams, undrained, clams, drained (i freeze the juice in a sandwich-sized ziploc to use in other recipes...you get about 1/2 cup worth), bay leaves, crushed red pepper flakes, oregano, salt and pepper, feta cheese, crumbled, linguine, cooked (i used whole wheat)
    1 hour 15 min, 14 ingredients
  • Cast-Iron Roasted Clams Cast-Iron Roasted Clams
    red potatoes, garlic cloves, peeled and
    8 More
    red potatoes, garlic cloves, peeled, red onions (3/4 lb total), quartered lengthwise, leaving root end intact, extra-virgin olive oil, salt, black pepper, tomatoes (10 to 12), halved lengthwise, hard-shelled clams (4 lb) such as littlenecks (less than 2 inches wide), scrubbed well, dried hot red pepper flakes, chopped fresh parsley
    10 ingredients
  • Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, leeks (white parts only), halved lengthwise, thinly sliced crosswise, chopped garlic, vesuvius tomatoes (see recipe ), dry white wine, littleneck clams , scrubbed, bottled clam juice, mussels , scrubbed, debearded, capocollo * or country ham, cut into matchstick-size strips, chopped fresh italian parsley, extra-virgin olive oil, chopped onions, ripe plum tomatoes , halved lengthwise, garlic cloves, peeled , bruised, fresh basil leaves, salt, sugar, dried crushed red pepper
    18 ingredients
  • Clams Christo Clams Christo
    onions, diced, celery hearts, diced, green pepper, diced and
    11 More
    onions, diced, celery hearts, diced, green pepper, diced, red pepper, diced, mc cormick italian seasoning, extra virgin olive oil, red pepper flakes, garlic powder, black pepper, cape cod chopped clams (or any good brand ), college inn chicken broth, pepperage farms herb seasoned stuffing mix, bacon, cut into 1 inch squares, paprika
    1 hour 30 min, 14 ingredients
  • Clams Casino Venus De Milo Clams Casino Venus De Milo
    sliced bacon, minced garlic, diced sweet red pepper and
    6 More
    sliced bacon, minced garlic, diced sweet red pepper, diced red green pepper, diced onion, butter, crushed ritz crackers, salt and black pepper, if needed, dozen small hard shelled clam, cleaned and opened
    35 min, 9 ingredients
  • Clam and Mussel Soup: Brodetto di Cozze e Vongole (Mario Batali) Clam and Mussel Soup: Brodetto di Cozze e Vongole (Mario Batali)
    white wine, mussels , scrubbed, bearded and rinsed, clams and
    10 More
    white wine, mussels , scrubbed, bearded and rinsed, clams, red wine vinegar, extra-virgin olive oil, plus extra for drizzling, salted anchovy fillets, rinsed and chopped, red bell peppers, cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, carrot, cut into 1/8-inch dice, garlic, thinly sliced, country bread, italian parsley, chopped to yield 1/4 cup
    35 min, 13 ingredients




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