1078 clam white wine Recipes

  • Superbowl Stuffed Clams
    cleaned large cherrystone clams, water, butter and
    20 More
    cleaned large cherrystone clams, water, butter, garlic clove, minced, dry white wine (optional), dried oregano, dried parsley, crushed red pepper flakes (optional), chopped cooked clam, from shells, minced clams , with juice, imitation crabmeat, chopped, bay scallop (pre-cooked ), shrimp, cooked, chopped, fresh breadcrumbs (panko bread crumbs are best), minced sweet onion, minced celery, garlic clove, minced, chopped ital. flat leaf parsley, butter, olive oil, lemon pepper , to taste, paprika , to taste, lemon, quartered
    1 hour 20 min, 23 ingredients
  • Linguine with Clam Sauce
    linguine, clam juice, olive oil, garlic cloves, minced and
    6 More
    linguine, clam juice, olive oil, garlic cloves, minced, crushed red pepper, anise seeds, minced clams, hard-shell clams , such as littlenecks, scrubbed clean, dry white wine, fresh parsley, chopped
    15 min, 10 ingredients
  • Linguini With White Clam Sauce
    extra virgin olive oil, red pepper flakes and
    12 More
    extra virgin olive oil, red pepper flakes, garlic cloves, finely chopped, anchovy fillets, drained, dried thyme leaves, dry white wine, clam juice or 1/2 cup chicken stock, clams, undrained, lemon , zest of, linguine , slightly undercooked, about 6 to 7 minutes, chopped fresh parsley leaves, black pepper , lots, some coarse salt, crusty bread , for mopping
    30 min, 14 ingredients
  • Linguine with White Clam Sauce
    olive oil, garlic, minced, butter, dry white wine and
    6 More
    olive oil, garlic, minced, butter, dry white wine, minced clams , and their liquor, flour, heavy cream, fresh clams, linguine , cooked until al dente, minced fresh parsley
    27 min, 10 ingredients
  • Linguine with White Clam Sauce
    salt and pepper, linguine, olive oil, unsalted butter and
    8 More
    salt and pepper, linguine, olive oil, unsalted butter, anchovy fillets, garlic, minced, crushed red pepper , optional, grated zest and juice of 1 lemon, dried oregano, white wine, chopped fresh parsley, chopped clams, drained , liquid reserved (1 1/4 cups clams, 1 1/2 cups liquid)
    26 min, 12 ingredients
  • Spaghetti with White Clam Sauce
    dried spaghetti, pressed or minced garlic, olive oil and
    6 More
    dried spaghetti, pressed or minced garlic, olive oil, dry white wine, clam juice, baby clams, drained (reserve liquid), chopped parsley, hot chili flakes, salt
    9 ingredients
  • Linguini with Clam Sauce (white)
    baby clams, clam juice (optional), extra virgin olive oil and
    5 More
    baby clams, clam juice (optional), extra virgin olive oil, garlic, chopped fine or put through a garlic press, hot pepper flakes, black pepper, freshly ground, linguine, white wine
    30 min, 8 ingredients
  • Mussels, Clams and Shrimp with Saffron Risotto and Green Olive Relish
    chicken stock or canned low-salt chicken broth and
    14 More
    chicken stock or canned low-salt chicken broth, saffron threads, extra-virgin olive oil, chopped shallots, arborio rice or medium-grain white rice, garlic cloves, minced, dry white wine, bottled clam juice, mussels , scrubbed, debearded, littleneck clams , scrubbed, uncooked large shrimp, peeled, deveined , tails left intact, chopped tomatoes, sliced green onions, lemon wedges, green olive relish
    15 ingredients
  • Manhattan-style Clam Chowder Manhattan-style Clam Chowder
    olive oil, thick-sliced bacon, chopped, onions, chopped and
    15 More
    olive oil, thick-sliced bacon, chopped, onions, chopped, chopped celery, chopped carrots, chopped green pepper, garlic minced, garlic cloves, minced, potatoes, cut into 1/2-inch cubes, diced canned tomatoes, seafood broth or bottled clam juice, dry white wine (optional), chopped or minced clams, drained , juices reserved. i mix 3 of each, bay leaf, dried thyme, dried marjoram, chopped parsley , or used dried, salt and pepper to taste
    30 min, 18 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    olive oil, butter, onion, chopped, garlic cloves, minced and
    12 More
    olive oil, butter, onion, chopped, garlic cloves, minced, flour, chopped clams, undrained, whole clams, dry white wine, dried marjoram, dried oregano, thyme, basil, fresh parsley, lemon juice, parmesan cheese, grated, hot cooked linguine
    23 min, 16 ingredients
  • Pacific Seafood's Clam Chowder Pacific Seafood's Clam Chowder
    butter, bacon, diced, white part leek, chopped and
    14 More
    butter, bacon, diced, white part leek, chopped, onion, chopped, celery, chopped, thyme, oregano, bay leaf, canned clam juice, canned clams, diced potato, white wine, light cream (half and half), salt and pepper, to taste, flour, butter
    1 hour 30 min, 17 ingredients
  • Linguine with White Clam Sauce Linguine with White Clam Sauce
    very light butter, canola oil, baby clams, undrained and
    8 More
    very light butter, canola oil, baby clams, undrained, all-purpose flour, garlic, minced, dry white wine (optional), fresh thyme, chopped, fresh parsley, chopped, black pepper, minced clams, drained, hot linguine, cooked (it s about 8 oz uncooked pasta)
    20 min, 11 ingredients
  • Linguine with White Clam Sauce Linguine with White Clam Sauce
    whole baby clams, undrained, light butter, olive oil and
    9 More
    whole baby clams, undrained, light butter, olive oil, garlic cloves, minced, all-purpose flour, dry white wine, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, pepper, minced clams, drained, hot cooked linguine (about 8 oz uncooked pasta), thyme sprigs (optional)
    12 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    uncooked linguine, garlic cloves, minced, olive oil and
    8 More
    uncooked linguine, garlic cloves, minced, olive oil, clam juice, dried crushed red pepper, chopped clams, drained, dry white wine, chopped fresh parsley, chopped fresh basil, fresh lemon juice, butter or margarine (optional)
    20 min, 11 ingredients
  • Manhattan Clam Chowder Italian Style Manhattan Clam Chowder Italian Style
    sized hard-shell clams provide the flavor for the broth a... and
    17 More
    sized hard-shell clams provide the flavor for the broth and the tender clam meat for this hearty soup. this rendition is not like the traditional commercial offerings with a thick broth that resembles tomato sauce. instead, the broth is briny and clean tasting, flavors from the sea standing out and tomatoes and vegetables offering dimension in flavors and colors. the potatoes provide substance, and cooking them before adding the tomatoes enables their starch to be released into the broth, lightly thickening it. this soup will hold for two days. reheat over a low flame, being sure not to boil the chowder, which will toughen the clams., clams , medium-sized hard-shell , such as cherrystones, washed and scrubbed clean, pancetta , finely chopped, spanish onion , chopped small, red bell pepper , stemmed, seeded, and chopped small, carrot , chopped small, stalk celery , chopped small, garlic cloves , minced, dried oregano, fennel seeds, hot red pepper flakes, dry white wine, clam juice, yukon gold potatoes , peeled and cut into 1/4-inch dice, bay leaf, diced tomatoes, salt and ground black pepper, fresh parsley leaves , chopped
    40 min, 18 ingredients
  • Turner Fisheries' Hall of Fame Clam Chowder Turner Fisheries' Hall of Fame Clam Chowder
    all-purpose flour (scant amount), butter, clam juice and
    15 More
    all-purpose flour (scant amount), butter, clam juice, water, bacon, diced, butter, white onion, diced, garlic, chopped, leek, diced, celery, diced, yukon gold potatoes, diced, white wine, clams, minced, heavy cream, salt , to taste, pepper , to taste, tabasco sauce, worcestershire sauce
    24 hour 30 min, 18 ingredients
  • Linguini with White Clam Sauce (Rachael Ray) Linguini with White Clam Sauce (Rachael Ray)
    extra-virgin olive oil, red pepper flakes and
    11 More
    extra-virgin olive oil, red pepper flakes, garlic, finely chopped, flat fillet of anchovies, drained , 6 or 7 fillets, fresh thyme leaves, 4 or 5 sprigs stripped or 1 1/2 tsp dried, dry white wine, clam juice or chicken stock, fancy whole baby clams, lemon , zested, linguini , slightly undercooked, about 6 to 7 minutes, chopped parsley leaves, lots of black pepper and some coarse salt, crusty bread , for mopping
    30 min, 13 ingredients
  • Huevos con Almejas (Poached Eggs with Clam Sauce) Huevos con Almejas (Poached Eggs with Clam Sauce)
    butter and
    10 More
    butter, onion , finely chopped 4 garlic cloves, finely chopped, dry white wine, dozen littleneck clams, washed , open ones discarded, fish stock , canned clam juice or clam and tomato juice, red pepper flakes, flour, salt and freshly ground pepper, extra large eggs, vinegar for poaching, chunks grilled bread
    11 ingredients




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