95 clam salt pork Recipes
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little neck clams, steamed , liquor reserved and19 Morelittle neck clams, steamed , liquor reserved, potatoes, peeled, lean salt pork, sweet onions, sliced, whole bay leaves, thick slice bacon (optional), celery stalks with green tops, fresh parsley, minced, green onions or 1 leek, finely chopped (optional), frozen sweet corn (as desired), garlic, cream, clam broth or water, milk, celery seed (optional), flour, butter, olive oil, salt and pepper, to taste, paprika , to taste2 hour , 20 ingredients
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boneless pork loin, diced into 1-inch pieces and14 Moreboneless pork loin, diced into 1-inch pieces, garlic cloves, crushed, red pepper paste (see below ), dry white wine, bay leaf, coriander, salt, pepper, bacon fat, onion, finely chopped, clams, washed and scrubbed. (cockles in england ), red peppers, drained, sea salt, garlic cloves, olive oil6 min, 15 ingredients
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salt pork, diced, onions, diced, carrots, diced and13 Moresalt pork, diced, onions, diced, carrots, diced, stalks celery, diced, milk, heavy cream, potatoes, diced, frozen okra, frozen corn, clams, catfish or 1 lb cod, - 1 inch pieces, basil, old bay seasoning, sea salt, ground pepper, fresh parsley50 min, 16 ingredients
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aluminum foil (24 by 24), cheesecloth (12 by 12) and16 Morealuminum foil (24 by 24), cheesecloth (12 by 12), dozen steamer clams , scrubbed, new potato, quartered and blanched, ears of fresh sweet corn , cut into fourths and blanched, yellow onions, quartered, all-beef hot dogs, breakfast spicy pork sausage links, beer, copped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme35 min, 18 ingredients
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salt pork, rind removed and cut into 1/3-inch dice, butter and8 Moresalt pork, rind removed and cut into 1/3-inch dice, butter, onions, cut into 3/4-inch dice, fresh thyme, leaves removed and chopped (1 tbsp), dried bay leaves, potatoes, peeled and sliced 1/3-inch thick, clam juice, salt & freshly ground black pepper, fish fillets, heavy cream1 hour 30 min, 10 ingredients
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Publick House Clam Chowder New Englanddiced salt pork, clams with juice, diced onion, butter and4 Morediced salt pork, clams with juice, diced onion, butter, diced potatoes, fine ground white pepper, milk, water45 min, 8 ingredients
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New England Clam Chowderdozen soft-shell clams, shucked and undrained, salt pork and9 Moredozen soft-shell clams, shucked and undrained, salt pork, onion, coarsely chopped, peeled, diced potatoes, bay leaves, crumbled, salt, freshly ground black pepper, butter or margarine, all-purpose flour, milk, scalded, half-and-half, scalded11 ingredients
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Rhode Island Clam Chowderchopped, shucked hard-shell clams, undrained (2 1/4 lb) and11 Morechopped, shucked hard-shell clams, undrained (2 1/4 lb), salt pork, cut into 1/4-inch cubes, onions, thinly sliced, potatoes, peeled and cut into 1/2-inch cubes (3 lb), water, crushed tomatoes, salt, freshly ground pepper, milk, unsalted butter, shredded fresh basil, whipping cream12 ingredients
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Pork and Clams (Emeril Lagasse)garlic, peeled, sea salt, crushed red pepper and9 Moregarlic, peeled, sea salt, crushed red pepper, spanish paprika, portuguese or good olive oil, bones pork loin, trimmed and cut into 1/2-inch cubes, diced onions, dry white wine, cockles or small littleneck clams in the shell, scrubbed and purged, sea salt , to taste, crusty bread, chopped fresh parsley leaves9 hour 10 min, 12 ingredients
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Pork and Clams (Emeril Lagasse)garlic, peeled, sea salt, crushed red pepper and9 Moregarlic, peeled, sea salt, crushed red pepper, spanish paprika, portuguese or good olive oil, boned pork loin, trimmed and cut into 1/2-inch cubes, diced onions, dry white wine, cockles or small littleneck clams in the shell, scrubbed and purged, sea salt , to taste, crusty bread, chopped fresh parsley leaves9 hour , 12 ingredients
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Braised Pork with Clams, Mariner's Style (Portugal) (Emeril Lagasse)pork butt, cut into 1-inch cubes and21 Morepork butt, cut into 1-inch cubes, head garlic, peeled and chopped, salt, dry white wine, white wine vinegar, fresh squeezed lemon juice, extra-virgin olive oil, paprika, crushed red pepper flakes, bay leaf, olive oil, bacon fat, chopped onions, minced garlic, all-purpose flour, chicken stock, tomato paste, piri piri , recipe follows, salt, tomato concasse (peeled, seeded, and chopped ), clams, chopped fresh parsley leaves2 hour 40 min, 22 ingredients
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Triple Seafood Chowder with Dillsalt pork, trimmed, cut into 1/4-inch dice, chopped onion and11 Moresalt pork, trimmed, cut into 1/4-inch dice, chopped onion, chopped celery, dried thyme, crushed saltine crackers, baby clams, drained , juices reserved, white potatoes, peeled , cut into 1/2-inch pieces, bottled clam juice, thick cod fillets, cut into 3/4-inch pieces, half and half, whipping cream, chopped fresh dill, smoked salmon butter13 ingredients
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Pork and Shellfish Stewboneless pork shoulder (boston butt), cut into 2-inch pie... and10 Moreboneless pork shoulder (boston butt), cut into 2-inch pieces, dry red wine, minced garlic, dried crushed red pepper, paprika, salt, tomato sauce, uncooked large shrimp, peeled, deveined, fresh littleneck clams in shells , scrubbed, kalamata olives, chopped fresh parsley11 ingredients
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Pork and Clams (Emeril Lagasse)portuguese olive oil and19 Moreportuguese olive oil, pork loin, boneless and diced into 1-inch cubes, essence , recipe follows, chopped onions, bay leaves, crumbled, crushed red pepper, chopped garlic, tomato paste, dry white wine, dozen , little neck clams, scrubbed and purged, salt and pepper, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 15 min, 20 ingredients
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Leahs Fireside Chowdersalt pork, celery, diced, green pepper, diced and8 Moresalt pork, celery, diced, green pepper, diced, potatoes, peeled and diced, water, tomato juice (1 pint, 2 oz), tomatoes, tb dried onion, tb dried parsley, ea 8 oz cans minced clams , with juice, salt and pepper to taste10 min, 11 ingredients
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