58063 citrus trout salad Recipes

salad greens , torn into bite-sized pieces (we like romaine), red radish , cut into 1/16 inch slices, green onion , cut into 1/8 inch slices, cider vinegar, apple juice (100% juice), country-style dijon mustard, salt, pepper, walnut oil, sugar (optional)

salad greens, pear, cored and thinly sliced, walnuts, toasted and chopped, blue cheese, crumbled, extra virgin olive oil, pear vinegar, salt, fresh ground black pepper

shredded carrots, raisins, lemon juice, lime juice, white sugar, marshmallows (optional)

navel oranges, peeled, sliced , membranes removed, shredded carrots, canned red kidney beans, rinsed and drained, canned great northern beans, rinsed and drained, chopped fresh parsley, red bell pepper, chopped, tarragon white wine vinegar, balsamic vinegar, equal sweetener (83289) or 1/4 cup equal spoonful, salt and pepper to taste, lettuce leaves

spinach leaves, fresh (or 2 cups torn romaine lettuce), red onion, thinly sliced, navel orange, fresh peeled and separated into sections (or 2 blood oranges or 1/2 small can of mandarin oranges), pine nuts, toasted, orange juice, white wine vinegar, olive oil (preferably extra virgin), honey, fresh cilantro, chopped, dijon mustard, salt & pepper

orange, peeled and sliced into rounds (2 oranges), fennel bulb, thinly sliced, radish, thinly sliced, oil-cured black olive, pitted and slivered, parmesan cheese, shaved, fresh orange juice, white wine vinegar, shallot, minced, olive oil, sugar, fennel seed, toasted and crushed, salt, fresh ground black pepper, arugula, cleaned and torn into bite-sized pieces

beets, tangerines or 5 clementines, separated into sections, red onion, finely chopped, mint, chopped, goat cheese, crumbled, olive oil

tuna in water, carrot , cut into matchsticks (or grated), firm ripe tomato, chopped, green onions, white part only, finely chopped, shredded lettuce, orange , juice of (to taste), lime , juice of (to taste), salt and pepper, chopped cilantro, to garnish

plain yogurt, peanut butter , or use tahini, liquid honey, head butter lettuce, grapefruits, peeled and sectioned, oranges, peeled and sectioned, toasted sesame seeds (i toast a bunch and keep them in a jar in the fridge for other uses as well)

orange , zest of, garlic clove, peeled and chopped, vegetable oil, watercress, pink grapefruit, peeled and sliced, toasted sliced almonds

mandarin oranges, red kidney beans, rinsed and drained, great northern beans, rinsed and drained, stalks celery, sliced, orange bell pepper, chopped, roma tomatoes, chopped, kraft extra virgin olive oil raspberry dressing, fresh parsley leaves, finely chopped, salt and pepper, to taste, lettuce leaf

torn fresh spinach, sliced fresh mushrooms, sliced green onion, tomatoes, quartered, turkey bacon, chopped or 2 slices vegetarian bacon, substitute, cornstarch, shredded orange rind, florida orange juice, garlic, minced, ground black pepper, salt (to taste), florida oranges, peeled, halved, and sliced, a medium sweet oranges, cut thin bite-size strips (optional), red pepper, cut thin bite-size strips (optional)

salad leaves (italian style , chose a packet which includes e.g. green oak leaf, lollo rosso and apollo), mozzarella cheese, thinly sliced, tomatoes, halved (or sliced if you have the time or patience), yellow pepper, de-seeded and sliced, black olives (optional), chopped basil (optional), lemon juice, olive oil, sun-dried tomato (finely diced ), salt & freshly ground black pepper

salad greens, butter, mushrooms, sliced, red onion, thickly sliced, beef strip steaks, blue cheese, crumbled, balsamic vinaigrette (use basic vinaigrette, made with balsamic vinegar)

salad dressing, cold water, all purpose flour, soda, salt, white sugar, cocoa, vanilla

salad greens, veggies-broc , carrot , celery, etc chopped, mayonnaise, balsamic vinegar, orange juice, salt