553 cinnamon wine orange Recipes

red wine, water, brown sugar, whole cinnamon sticks, orange, sliced into rounds, lemon, sliced into rounds, whole star anise, vanilla bean, split in half, brandy

merlot, apple cider, sweet vermouth, brown sugar, lemon slices, orange slice, cinnamon stick, whole allspice (or 2 tsp ground ), lemon zest, orange zest

water, sugar, cinnamon sticks, orange, red table wine (pinot noir, merlot, shiraz, etc.)

dry red wine, water, brown sugar (to taste), cinnamon sticks, grated nutmeg, oranges, peeled and sliced, lemon peel, fresh gingerroot, rum or 4 tbsp brandy

dry red wine, sugar, fresh lemon juice, lemons, cut into 1/4-inch-thick rounds, orange, cut into 1/4-inch-thick rounds, cinnamon sticks, broken in half, whole allspice

grated rind and juice orange, red wine, honey, cinnamon stick, vanilla bean, apple pie spice, firm ripe pears, arrowroot or 1/2 tsp potato flour, cream, to serve

red wine, sugar, water, lemon, sliced, cinnamon sticks, orange, sliced for garnish, add 1 oz amaretto or 1 oz rum, to your drink for extra warmth

inexpensive red wine (gallo burgundy is a good, hearty choice), orange juice, oranges , halfed, lemon , halfed, lime , halfed, fresh ginger, cinnamon sticks, star anise, sugar, bay leaves, you may add 2 cups rum and vodka)

bosc or bartlett pears, champagne or sparkling wine, orange juice, cinnamon stick, garnish: orange and lemon rind strips

dry red wine, sugar, water, cinnamon stick, lemon peel, orange peel, cubes nectarines with peel (from 4 to 5 medium)

sugar, cabernet sauvignon wine (almost any red wine will work), orange juice, orange zest, cinnamon stick, fresh cranberries, salt, cayenne, cold water

red wine , i like merlot, a good label (if you wouldn tsp drink it, don tsp cook with it), superfine sugar, honey, lemon , juice of, cinnamon stick, vanilla bean , split lengthwise, orange rind, black peppercorns, firm ripe pears, cream or sour , to serve

peanut oil, red onion, sliced, brown sugar, granny smith apples, sliced, red wine vinegar, red wine, orange juice, cinnamon stick, ginger powder, salt and pepper, red cabbage , cut into julienne, a few gold leaves for decoration (optional available at specialty stores)

cranberry juice, orange juice, dry red wine, brown sugar, cinnamon sticks (about 3 inches long), nutmeg, oranges, cut in wedges, lemon, cut in wedges, cranberries

dry red wine, sugar, fresh lemon juice, lemons, cut into 1/4-inch-thick rounds, orange, cut into 1/4-inch-thick rounds, cinnamon sticks, broken in half, whole allspice

red wine, cinnamon sticks, by 1/2-inch piece orange zest (white pith removed), granulated sugar, cardamom pods, cognac

boneless beef bottom round roast, vegetable oil, apple juice, dry white wine, orange juice, salt, garlic cloves, peeled, x 3-inch) orange rind strips, cinnamon stick, turnips (about 1 lb), peeled, carrots (about 3/4 lb), peeled and cut into thirds, parsnips (about 3/4 lb), peeled and cut into thirds, peeled baking potatoes (about 1 lb), halved and quartered, peeled sweet potato (about 1 lb), halved and quartered