270869 cinnamon roasted without egg Recipes

olive oil, onion, diced, arbol chiles, stemmed, seeded, and chopped, salt, freshly ground black pepper, garlic, minced, ripe tomatoes, seeded and cut into 1/2-inch cubes, tomatillos, husked, washed, cored and diced, bay leaves, chopped fresh thyme, epazote leaves, chopped, water, canned plum tomatoes, undrained (about 1 cup), vegetable oil, onion, diced, salt, freshly ground black pepper, garlic, minced, coarsely ground turkey (dark meat), ground cinnamon, golden raisins, cider vinegar, almonds, toasted (see note 1), poblano chiles , roasted and peeled (see note 2), all-purpose flour, eggs, separated, salt, vegetable oil, for frying, handful flat-leaf parsley, stems removed, for garnish, crema, for garnish, note 1: to toast almonds , preheat the oven to 325 degrees. spread the almonds on a pan and toast for about 10 minutes, or until golden., note 2: fresh chiles and bell peppers can be roasted over a gas flame or on a tray under the broiler. keep turning so the skin is evenly charred, without burning and drying out the flesh. transfer the charred peppers to a plastic bag, tie the top closed and let steam until cool to the touch, about 15 minutes. the best way to peel is just to pull off the charred skin by hand and then dip the peppers briefly in water to remove any blackened bits. do not peel the pepper under running water since that will wash away flavorful juices.

egg whites, vanilla extract, brown sugar, white sugar, salt, whole almonds, ground cinnamon

egg white, cold water, whole almonds, white sugar, salt, ground cinnamon

cinnamon, sugar, butter, eggs, water, flour, unbaked pie crusts

cinnamon-swirl bread (*, for appx 16 cups cubed), eggs, half-and-half, reduced-fat milk, vanilla, butter or 5 tbsp margarine, chopped walnuts (3 oz) or 3/4 cup pecans (3 oz), maple syrup , for serving, sliced fresh berries , for serving (optional)

whole roasting chicken, ground cinnamon, chili powder, brown sugar, cocoa powder, salt, ground black pepper, olive oil, balsamic vinegar

olive oil, divided, onions, thinly sliced, pitted prune, halved, pitted dates, halved, dried apricot halves (about 2 cups), sugar, ground cinnamon, roasting chickens, rinsed, patted dry, turmeric, divided, water (or more ), blanched slivered almond, toasted

vegetable oil, sweet potatoes, peeled and sliced, brown sugar, ground cinnamon, salt, freshly ground pepper, fresh lime juice (optional)

olive oil, ground cinnamon, salt, cayenne pepper, sugar, chicken breast halves with skin and bones, chicken thighs with skin and bones, all purpose flour, peanut oil, harissa sauce

orange sweet potatoes, canola oil, honey, salt and pepper, cinnamon sticks

sweet potatoes, vegetable oil, brown sugar, cinnamon, salt, fresh ground pepper, freshly sqeezed lime juice

light-brown sugar, fresh lemon juice, gala apples or 4 fuji apples, cinnamon sticks, plus more for garnish

olive oil, ground cinnamon, salt, cayenne pepper, sugar, chicken breast halves, with skin and bones, chicken thighs, with skin and bones, all-purpose flour, peanut oil

chicken (about 3 lb), ground cinnamon, chili powder, salt, cracked black pepper, corn tortilla, cut in quarters, tomatoes , quartered lengthwise, white onion, chopped, garlic, wild mushrooms, stemmed and chopped, pasilla chiles, stemmed and seeded, pumpkin seeds, olive oil, chicken stock, brown sugar

dried tart cherries, orange-flavored liqueur, butter, ground cinnamon, bosc pears, peeled ,halved lengthwise,and cored, light brown sugar, granulated sugar, light corn syrup, heavy cream, salt