148 cinnamon orange french toast Recipes

french bread, slice into 1/2 slices (you will need approximately 12 slices), cream cheese, softened, milk, heavy cream, ground cinnamon, orange zest, juice from 1 orange, eggs, butter, melted, maple syrup, sugar for garnish, orange slices for garnish, remaining 1/2 lb. bacon, light brown sugar

oranges, raisin bread, eggs, milk, ground cinnamon, butter, vegetable oil, creme fraiche

butter, melted, sugar, honey (i use raw ), chopped pecans, grated orange peel, ground cinnamon, french bread (from an unsliced loaf), cream cheese, cubed, eggs, orange juice (i use fresh squeezed ), vanilla extract

eggs, lightly beaten, orange juice, half-and-half cream, sugar, vanilla extract, grated orange peel, cinnamon-swirl bread, butter, melted

eggs, lightly beaten, orange juice, half-and-half cream, sugar, vanilla extract, grated orange peel, thick slices cinnamon bread, butter, melted

eggs, orange juice, powdered sugar, cinnamon, white bread, butter, divided

cinnamon bread, nutella, banana , sliced thinly like coins, eggs, low-fat milk, orange juice, canola oil, butter, syrup of your liking ( i ate mine with sugar-free blueberry syrup)

stale french bread, eggs, grand marnier, orange juice, milk, vanilla, nutmeg, grated orange rind, granulated sugar, powdered cinnamon sugar, raspberry sorbet, cream

eggs lightly beaten, orange juice concentrate, milk, pecans finely ground, vanilla, cinnamon, nutmeg, french bread each 1 inch thick

french toast casserole, brown sugar, butter, melted, light-colored corn syrup, chopped pecans, grated orange rind, fresh orange juice, almaretto, granulated sugar, ground cinnamon, ground nutmeg, vanilla extract, egg whites, eggs

french toast, eggs, orange juice, milk, vanilla, cinnamon, nutmeg, french bread slices, cut 1 inch thick, melted butter, orange aplle syrup, orange juice, brown sugar, apple, cored and thinly sliced, cinnamon, ginger, orange peeled and cut into sections

mascarpone cheese , at close to room temperature, orange marmalade, orange , zest of, grated, honey, salt, orange juice, milk, eggs, sugar, nutmeg, cinnamon, vanilla, butter , for cooking french toast, challah, each 1/2 inch thick (the original recipe calls for brioche)

eggs, lightly beaten, orange juice, half-and-half, sugar, vanilla, orange peel, thick slices cinnamon bread, butter melted

eggs, well beaten, powdered sugar, ground cinnamon, grated orange rind, orange juice, butter or margarine, divided, bread, powdered sugar

eggs, lightly beaten, buttermilk, sugar, grated orange peel, baking soda, ground cinnamon, salt, day-old bread

dried cherries or currants, apple cider, bourbon (optional), orange, milk, butter, saffron, active dry yeast, warm water (105o to 115o), all-purpose flour, salt, brown sugar, eggs, lightly beaten, french toast custard, warm winter fruits, honey-pecan butter, cinnamon-maple syrup

eggs, lightly beaten, orange juice concentrate, milk, ground pecans, vanilla, cinnamon, nutmeg, ten 1-inch-thick slices of french bread, unsalted butter, maple syrup, powdered sugar, four cooked sausage links

orange marmalade, x 4 x 1-inch thick slices, egg bread, whole milk, heavy cream, sugar, egg yolks, whole eggs, cinnamon, grated orange peel, grated lemon peel