229 cinnamon french cream cheese Recipes

cream cheese, softened, thick slices cinnamon-raisin bread, strawberry jam, egg, butter, maple syrup , optional

italian white bread, cream cheese, melted, eggs, milk, butter, blueberries (optional) or 1 cup diced peaches (optional) or 1 cup apple (optional), sugar, cornstarch (depending on desired thickness), ground cinnamon, apple cider or 1 cup apple juice, lemon juice, butter

cinnamon raisin bread, cream cheese, shaved honey roasted ham, eggs, milk, sugar, syrup

texas toast thick bread, cubed, low-fat cream cheese, softened, eggs, nonfat milk, half-and-half, maple syrup, vanilla extract, cinnamon, sugar

stale plain croissants, eggs, milk, sugar, vanilla, nutmeg, cinnamon, cream cheese, strawberry jam, butter

cinnamon-raisin bread, cream cheese, bananas, peeled and thinly sliced, unsalted butter, eggs, milk, vanilla extract, kosher salt, warm maple syrup , for serving

cream cheese, softened, almond extract, powdered sugar, texas toast thick bread (or other thick sliced bread), all-purpose flour, cinnamon, nutmeg, baking powder, salt, milk, eggs, oil (for frying ), powdered sugar (optional, for garnish )

cream cheese, sugar, cinnamon, nutmeg, high-quality white bread (like pepperidge farm), unsalted butter, whole milk, egg, vanilla, salt, flour

brown sugar, clear corn syrup, butter, delicious apples, peeled , cored, and sliced, water, cinnamon, sugar, lemon juice, corn starch, slc 1 inch thick cut french bread, cream cheese, eggs, milk, whipping cream or half and lhalf, vanilla, cinnamon or half and nutmeg, powdered sugar

pie crusts (baked ), apples, orange peel (finely grated ), orange juice, butter, sugar, cinnamon, nutmeg, cornstarch, water, lemon juice, cream cheese, egg, almonds (chopped ), shredded coconut

eggs, heavy cream, vanilla extract, ground cinnamon, ground nutmeg, fresh strawberry s(use half ), tub of whipped cream cheese room temp, butter, melted, lemon, juiced, sugar granulated, tablespooons of powdered sugar, croissants , sliced in 1/2 lengthwise

french bread cut in diagonal slices, cream cheese softened, peach preserves, eggs, milk, vanilla, cinnamon

cream cheese (2-tbsp), cinnamon raisin bread (2 slices), strawberry jam, egg (beaten ), butter (melted )

bread, eggs, milk, apples, cream cheese, cinnamon, sugar, granola cereal or 1/2 cup favorite cereal, lemon , juice of

cinnamon raisin bread, eggs, fresh orange juice, butter, cream cheese, warm maple syrup

cream cheese, softened, sugar, sourdough bread, cut 1/2 inch thick, blueberries, fresh, divided, eggs , large, milk, brandy (or lemon juice), vanilla extract, ground cinnamon, salt, vegetable oil, butter

stale cinnamon-raisin bread, cream cheese, softened, eggs, milk, light brown sugar, vanilla extract, cinnamon, unsalted butter, powdered sugar , as topping, maple or cane syrup, as desired, bacon twirls , recipe follows, bacon

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.