152 cinnamon chinese cinnamon Recipes

eggs, salt, water, soy sauce, black soy sauce, salt, black tea leaves, star anise, cinnamon stick, tangerine zest

eggs, salt, water, soy sauce, black soy sauce, salt, black tea leaves, star anise, cinnamon stick, tangerine zest

soy sauce, dry red wine, brown sugar, honey, red food coloring (it gives it the traditional red color ) (optional), ground cinnamon, green onion, cut in half, garlic, crushed, whole pork tenderloin , trimmed of fat (about 12 ozs each)

flour, sugar, baking soda, salt, cinnamon, shortening, egg, beaten, almond extract, sliced almonds, or whole

crushed pineapple with juice, crushed pineapple with juice, sugar, cinnamon sticks, pastry, cream cheese, unsalted butter, softened, powdered sugar, eggs, baking soda, vanilla extract, flour, salt, assembly, egg yolk, water

beef short ribs , cut between bones into pieces, water, soy sauce, scotch or medium-dry sherry, sugar, six 1/4-inch-thick diagonal slices fresh gingerroot, scallions, trimmed, garlic cloves, chopped, a 3-inch cinnamon stick, aniseed, dried hot red pepper flakes, turnips, peeled and cut into 3/4-inch cubes, egg noodles, asian (toasted) sesame oil if desired

ground cinnamon, fennel seed, toasted and ground, ground star anise, szechuan peppercorns, toasted and ground

red bell peppers, chopped, apricots, stoned and quartered, red plums, stoned and quartered, cider vinegar, water, sugar, light brown sugar, light karo syrup, fresh ginger, peeled and chopped, kosher salt, toasted mustard seeds, onion, quartered, serrano chilies, seeded and diced, garlic cloves, minced, cinnamon stick

pork spareribs , cut into 3 inch pieces, vegetable oil, fresh ginger root, sliced, green onions cut into 2-inch pieces, ground cinnamon, water, soy sauce, white sugar, rice wine, salt, pepper

orange , zested, granulated sugar, ground cinnamon, count) can refrigerated buttermilk biscuits, vegetable oil, for frying

pork tenderloins, soya sauce, dry red wine, honey, brown sugar, red food colouring, garlic, cinnamon

whole star anise pods, szechuan peppercorns, fennel seed, ground cinnamon

pork fillet ingredients, lean pork fillet, soy sauce, dry red wine, honey, brown sugar, garlic, spring onions, red food colouring, lightly sprinkle cinnamon to both sides of pork, stock ingredients, water, soy sauce, sesame oil, sea salt to taste, bok choy, chicken breast, pkt egg noodles, prawn heads# (keep bodies to 1 side ), chicken stock cubes, grated ginger, spinach leaves, spring onion bulbs sliced to stalks, (keep stalks), corriander, good handful of bean shoots

chicken stock (homemade or store-bought ), chicken parts (necks, backs, breast bones, wings, etc.), green onions, sliced, garlic cloves, crushed, stalks lemongrass, bulbs sliced, carrot, sliced, stalk celery, sliced, whole black peppercorns, parsley stems, whole star anise, sliced gingerroot (1 thumb-sized knob), cinnamon stick, about 4 inches long, bay leaf, dried thyme

cornstarch, flour, granulated sugar, ground cinnamon or 1 tsp vanilla, salt, egg, whole milk

unshelled raw peanuts, dark soy sauce, sugar, salt, cinnamon, about 3 inches in length, star anise, dried chili (optional)

water, soy sauce, dry sherry, sugar, fresh ginger root slices; 1/8-inch thick, garlic cloves; minced, dried star anise pods, cinnamon sticks; 2-inch pieces, pork , tenderloin, roast or butt; cleaned, trimmed

pork tenderloin, garlic minced, soy sauce, honey, dry sherry, lemon juice, salt, chicken bouillon granules, ground cinnamon, ground ginger, cornstarch, water