220 cilantro tacos black salsa Recipes

  • Taco Salad with a Twist
    spring mix salad greens, tomato, seeded and chopped and
    16 More
    spring mix salad greens, tomato, seeded and chopped, red onion, chopped, ripe avocado, peeled and chopped, canned black beans, rinsed and drained, green onions, chopped, shredded reduced-fat cheddar cheese, minced fresh cilantro, salsa verde, fat-free plain greek yogurt, minced fresh cilantro, sliced green onion, lemon juice, white wine vinegar, olive oil, honey, pepper
    25 min, 18 ingredients
  • Grilled Chicken Taco Salad
    black beans, rinsed and drained, hot salsa and
    15 More
    black beans, rinsed and drained, hot salsa, chopped fresh cilantro, lime juice, chili powder, ground cumin, ground coriander, brown sugar, cayenne pepper, olive oil, skinless, boneless chicken breast halves, corn tortillas, shredded lettuce, chopped fresh cilantro, avocado - peeled, pitted, and sliced (optional), lime, cut into wedges (optional), sour cream (optional)
    50 min, 17 ingredients
  • Taco Stew
    lean ground beef, onion, chopped, bell pepper, chopped and
    18 More
    lean ground beef, onion, chopped, bell pepper, chopped, salsa, black beans, rinsed and drained, red kidney beans, rinsed and drained, pinto beans, rinsed and drained, corn, drained, beef broth, chopped green chilies (optional), cumin, chopped cilantro, chili powder, garlic powder, black pepper, salt , if needed to taste, crushed corn chips, shredded cheese, sour cream, scallion, avocado , slices
    5 hour 20 min, 21 ingredients
  • Fresh Black Bean and Corn Salsa
    black beans, rinsed, frozen white and yellow corn and
    7 More
    black beans, rinsed, frozen white and yellow corn, taco seasoning mix, very finely chopped red onion, very finely chopped jalapeno, tomatoes, chopped, cilantro, chopped very fine, limes , juice of, avocados (optional)
    20 min, 9 ingredients
  • Taco Chicken Bowls
    chicken breasts, salsa, black beans, drained, frozen corn and
    11 More
    chicken breasts, salsa, black beans, drained, frozen corn, chili powder, cumin, minced garlic, dried oregano, cayenne pepper, salt and pepper, water, dry rice, shredded cheddar cheese, green onions, diced for garnish, cilantro (to garnish )
    8 hour 15 min, 15 ingredients
  • Taco Breakfast Omelette
    taco omelette and
    7 More
    taco omelette, jumbo eggwhites (you can use whole eggs, i just like to save fat, calories and cholesterol by eliminating the yolk), salsa (preferably hot and spicy !), fatfree/2% fat american cheese, salt - pinch, coarse black pepper, chopped cilantro, pam cooking spray
    7 min, 8 ingredients
  • Bean & Pineapple Soft Tacos
    black beans, rinsed and drained, onion, chopped and
    8 More
    black beans, rinsed and drained, onion, chopped, sweet red pepper, chopped, olive oil, unsweetened pineapple tidbits, drained, salsa, chopped green chilies, minced fresh cilantro, whole wheat tortillas (8 inches), warmed, sliced avocado , shredded lettuce, chopped tomatoes, shredded reduced-fat cheddar cheese and reduced-fat sour cream, optional
    30 min, 10 ingredients
  • Tacos Al Pastor with Grilled Pineapple Salsa
    chipotle chile , canned in adobo sauce, olive oil and
    16 More
    chipotle chile , canned in adobo sauce, olive oil, pork tenderloin, trimmed, chopped fresh oregano, ancho chile powder, ground cumin, kosher salt, freshly ground black pepper, thick) slices fresh pineapple, fresh cilantro leaves, sliced red onion, fresh lime juice, kosher salt, jalapeno, thinly sliced, remaining ingredients, corn tortillas, lime wedges
    18 ingredients
  • Taco Bowls with Guac-a-Salsa Salad (Rachael Ray)
    sack corn tortilla chips, any brand or color (yellow, blu... and
    14 More
    sack corn tortilla chips, any brand or color (yellow, blue, red, white ) will do, extra-virgin olive oil, divided, ground beef, jalapeno peppers, seeded and finely chopped, onions, chopped, garlic, chopped, ground cumin, chili powder, coarse salt and black pepper, water, firm haas avocados, tomatoes, seeded and chopped, handful cilantro leaves, chopped, juice of 1 lemon, sacks , 10 oz, 2 cups each shredded monterey jack or sharp cheddar cheese
    25 min, 15 ingredients
  • Shrimp and Pineapple Tacos with Black Bean Salad - Real Simple Shrimp and Pineapple Tacos with Black Bean Salad - Real Simple
    black beans, rinsed, scallions, thinly sliced and
    9 More
    black beans, rinsed, scallions, thinly sliced, fresh lime juice, olive oil, kosher salt and black pepper, frozen peeled and deveined large shrimp, thawed, pineapple-peeled, cored, and cut into 1 1/2 inch chunks 4 cups, ground cumin, cayenne pepper, corn tortillas, warmed, cut up avocado , salsa verde, cilantro, and hot sauce, for serving
    11 ingredients
  • Black-eyed Pea Tacos Black-eyed Pea Tacos
    vegetable oil, onion, finely chopped, garlic, minced and
    7 More
    vegetable oil, onion, finely chopped, garlic, minced, jalapeno chile, minced (ribs and seeds removed for less heat, i, coarse salt and ground pepper, black-eyed peas, drained and rinsed, frozen corn, chopped fresh cilantro, corn tortillas, heated, soft goat cheese, crumbled , shredded lettuce, salsa, and
    10 ingredients
  • Black Bean Tortilla Melts Black Bean Tortilla Melts
    corn tortillas, salsa , medium as desired and
    6 More
    corn tortillas, salsa , medium as desired, lime, cut into wedges, black beans, rinsed and drained, taco seasoning mix, fresh cilantro, fresh minced, green chilies, chopped and undrained, cheddar cheese or 1 cup monterey jack cheese, shredded
    10 min, 8 ingredients
  • Taco Salad Taco Salad
    corn tortillas, canola or olive oil, kosher salt and
    12 More
    corn tortillas, canola or olive oil, kosher salt, chili powder, ground round or extra-lean ground beef, jarred chunky-style salsa, black beans, rinsed and drained, chopped romaine lettuce (about 10 oz), chopped fresh cilantro, grape tomatoes, halved, lime juice, light sour cream, shredded cheddar (2 percent milk), avocado, thinly sliced, green onions, thinly sliced (1/4 cup)
    15 ingredients
  • Taco Salad Taco Salad
    vegetable oil, onions chopped and
    11 More
    vegetable oil, onions chopped, ground beef (or cooked pinto beans), tex mex seasoning blend, tomato chopped, scallions sliced, salt, black pepper freshly ground, iceberg lettuce , or favorite salad green shredded, cheddar cheese shredded, sour cream, salsa, cilantro sprigs for garnish
    13 ingredients
  • Salsa Taco's Cortez Salsa Taco's Cortez
    fresh tomatoes, bell peppers, fresh onion, jalapenos and
    8 More
    fresh tomatoes, bell peppers, fresh onion, jalapenos, fresh cucumbers, fresh celery, minced garlic, lemon juice, dehydrated onion, cilantro, black pepper
    12 ingredients
  • Tex-Mex Taco Salad on Romaine Tex-Mex Taco Salad on Romaine
    salsa, sour cream, vegetable oil, onion, chopped and
    12 More
    salsa, sour cream, vegetable oil, onion, chopped, garlic cloves, minced, ground beef, tomatoes, diced fine, black beans or 1 (14 oz) can kidney beans, rinsed and well drained, chili powder, ground cumin, salt and pepper, chopped fresh cilantro, shredded romaine lettuce, well chilled (can prepare ahead and chill your plates), avocado, diced, shredded monterey jack pepper cheese, lime, cut in 8 wedges
    27 min, 16 ingredients
  • Taco Pizza (Food Network Kitchens) Taco Pizza (Food Network Kitchens)
    store-bought pizza dough and
    13 More
    store-bought pizza dough, all-purpose flour, for sprinkling, extra-virgin olive oil, for brushing, canned refried black beans, store-bought salsa, grated sharp cheddar cheese, scallions, finely chopped, sliced pickled jalapenos, sour cream, juice of 1 lime, sliced romaine lettuce, for topping, diced tomato, for topping, kosher salt, fresh cilantro leaves
    30 min, 14 ingredients
  • Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay) Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay)
    fresh squeezed orange juice, fresh squeezed lime juice and
    39 More
    fresh squeezed orange juice, fresh squeezed lime juice, canola oil, heaping tbsp ancho chile powder, garlic , smashed to a paste, salt and freshly ground black pepper, red snapper fillets, flour tortillas, shredded red cabbage, cilantro leaves, avocado-papaya relish , recipe follows, tomatillo-chipotle salsa , recipe follows, sour cream salsa , recipe follows, lime wedges, ripe hass avocados, peeled, pitted and diced, ripe papaya, peeled, seeded and diced, red onion, finely diced, serrano or jalapeno chile, finely diced (you can use more chiles if you want it spicier), limes, juiced, canola oil, honey, salt and freshly ground black pepper, chopped fresh cilantro leaves, canola oil , plus 1/2 cup, tomatillos, washed and halved, red onion, peeled and quartered, garlic, peeled, salt and freshly ground black pepper, chipotle in adobo puree, fresh lime juice, spinach leaves, blanched, honey, ripe beefsteak tomatoes, seeded and diced, red onion, finely diced, garlic, finely diced, serrano chile, finely diced, red wine vinegar, canola oil, sour cream or creme fraiche, salt and freshly ground black pepper, chopped cilantro leaves
    1 hour 30 min, 41 ingredients




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