72 cilantro chile slaw Recipes

mayonnaise, sugar, sour cream, lime zest, fresh lime juice, red wine vinegar, salt, ground pepper, shredded coleslaw mix, carrot, shredded, canned chipotle chile peppers in adobo sauce, finely chopped, minced fresh cilantro

carrot , cut into julienne, daikon radish, peeled and cut into julienne, unpeeled granny smith apple , cut into julienne, scallion , cut into julienne (with a knife), rice vinegar (not seasoned ), sugar, salt, chopped fresh cilantro, fresh lime juice, minced fresh serrano chile, asian fish sauce, vegetable oil, sea scallops , tough muscle discarded from each

carrot, peeled daikon radish, unpeeled granny smith apple, scallion , julienned, rice vinegar (not seasoned ), sugar, salt, fresh cilantro, finely chopped, fresh lime juice, fresh serrano chile, minced, asian fish sauce, vegetable oil, sea scallops, special equipment : mandoline slicer w/ 1/4 inch julienne blade

rice vinegar (not seasoned ), sugar, grated peeled ginger, vegetable oil, fresh serrano chile, finely chopped , with seeds, head napa cabbage (1 1/2 lb), cored and cut crosswise into 1/2-inch slices, scallions, sliced, coarsely chopped cilantro

sized jicama, peeled and grated on the large holes of a box grater, diced peeled cucumber (1/4-inch dice), seeds removed and discarded, minced jalapeno or serrano chile (remove seeds and membranes if you like less heat), sweet red pepper, diced, sliced red onion, chopped fresh cilantro leaves and stems, juice from 1/2 lemon, sour cream, aioli (recipe follows) or mayonnaise, salt and freshly ground pepper to taste, aioli ingredients, whole egg, fresh garlic, crushed, dry mustard, salt, freshly ground white pepper, cayenne, juice from 1/2 a lemon (2-3 tbsp), subtly flavored extra-virgin olive oil

carrots, peeled and julienned, jicama (about 1 1/4 lbs.), peeled and julienned, red bell pepper, cored and very thinly sliced, head red cabbage, cored and very thinly sliced, red onion , halved lengthwise and very thinly sliced lengthwise, rinsed, and patted dry, olive oil, unseasoned rice vinegar, fresh lime juice, minced cilantro leaves , plus more for garnish, salt, freshly ground black pepper, sugar, chili powder, red chile flakes

shredded green cabbage, torn spinach leaves, shredded jicama, green onions, trimmed and sliced, cooked corn, chopped tomatoes, chopped fresh cilantro, mayonnaise, sour cream, chopped canned chipotle chiles in adobo sauce, fresh lime juice, salt

celery ribs, fresh lime juice, seasoned rice vinegar, grated peeled fresh ginger, firm asian pears , cut into 1/4-inch-thick matchsticks, scallions, thinly sliced diagonally, fresh cilantro leaves, chopped fresh hot red chile , or to taste

jicama, peeled and finely julienned, napa cabbage, finely shredded (about 4-5 cups), carrots, shredded, red pepper , finely julienned, freshly squeezed lime juice, rice vinegar, dried ancho chile powder, honey, sesame oil, canola oil (use olive oil if you prefer), water, salt & freshly ground black pepper, chopped cilantro leaf

sliced napa (chinese ) cabbage, julienne-cut yellow squash, julienne-cut zucchini, julienne-cut red bell pepper, julienne-cut yellow bell pepper, julienne-cut seeded peeled cucumber, shredded carrot, chopped fresh cilantro, sliced green onions, grated radishes, minced seeded jalapeno pepper, fresh lime juice, fish sauce, water, sugar, chile paste with garlic (such as sambal oelek)

fresh lime juice, rice vinegar, fish sauce, water, creamy peanut butter, chile paste with garlic, garlic clove, minced, shredded napa (chinese ) cabbage, shredded red cabbage, red bell pepper strips, shredded carrot, chopped dry-roasted peanuts, chopped fresh cilantro, chopped fresh mint

chipotle chiles in adobo, finely chopped (use more if you like it really spicy), mayonnaise (add more if you like it saucier. 1/2 cup makes just enough to lightly coat), honey, lime juice, green cabbage, shredded very thin, red cabbage, shredded very thin, red onion , sliced vertical very thin, green onion, finely chopped, carrot, shredded, fresh cilantro, chopped

lime juice, vegetable oil, red chile flakes, kosher salt, very finely shredded cabbage, chopped fresh cilantro

shredded cabbage, chopped fresh cilantro, lime juice, vegetable oil, hot chile flakes, salt to taste

sliced savoy cabbage, coarsely grated peeled carrots, coarsely grated peeled daikon radish, red bell pepper , cut into 2 x 1/3-inch strips (about 2 cups), chopped fresh mint, chopped fresh cilantro, green onions, sliced, seasoned rice vinegar, asian sesame oil, vegetable oil, serrano chiles, seeded, minced

shredded napa (chinese ) cabbage, alfalfa sprouts, peeled and very thinly sliced jicama, chopped fresh cilantro, red bell pepper, sliced, anaheim chile pepper, seeded and minced, green onions, finely chopped, fresh lime juice, olive oil, freshly ground black pepper, salt, garlic cloves, crushed

savoy cabbage (can substitute regular green cabbage), mango, ripe but not too soft, peeled and julienned, red onion , julienned, red pepper , julienned, cilantro, chopped, serrano chiles, seeded and julienned, carrot, shredded, seasoned rice vinegar, lime juice, orange juice, sesame oil, salt to taste

jicama, peeled and finely shredded, cabbage, finely shredded, carrots, finely shredded, scallions , finely juliened, poblano chile , juliened seeded and juliened (optional), chopped cilantro, rice wine vinegar, fresh lime juice, olive oil, honey, thai chili paste (to taste)