49542 ciabatta toast warm Recipes

warm mushroom & goat cheese salad, ingredient s, olive oil, garlic clove, crushed, fresh mushrooms, sliced, chives, chopped, salt & pepper, goat cheese, cut into 4 pieces, balsamic vinegar

toasted sesame seeds, vegetable oil, chopped ginger, spinach or 12 oz other leafy greens, vegetable broth, sesame oil, soy sauce

skyy infusions pineapple vodka, toasted coconut, amaretto, sour mix, fresh pineapple, coconut milk, bitters

skyy infusions pineapple vodka, toasted coconut, amaretto, sour mix, fresh pineapple, coconut milk

toasted nut oil (almond, hazelnut, or walnut), white wine vinegar, rinsed and crisped salad greens (about 2qt.)

fast rising yeast, warm water, flour, fast rising yeast, warm milk, olive oil, warm water, flour, salt, warm water , if needed

bread flour, warm fat-free milk (100o to 110o), warm water (100o to 110o), honey, dry yeast (about 2 1/4 tsp), bread flour, divided, semolina or pasta flour, warm water (100o to 110o), warm fat-free milk (100o to 110o), salt, dry yeast (about 2 1/4 tsp), semolina or pasta flour, divided

fresh orange juice, orange marmalade, reduced-fat milk, ground cinnamon, eggs, ciabatta bread, butter

active dry yeast, room-temperature water, bread flour, active dry yeast, room-temperature water, olive oil, bread flour, salt

bread flour, sugar, dry yeast, very warm water (120 to 130), bread flour, warm water (105 to 115), nonfat dry milk powder, dry yeast, salt, cornmeal, bread flour

olive oil, divided, fresh thyme sprigs, garlic cloves, divided, fresh chanterelles, cleaned , cut into 1/3-inch-thick slices, nonstick vegetable oil spray, thick slices speck, rind trimmed, thick slices ciabatta or pain rustique, salt, eggs, heads of butter lettuce , coarsely torn (about 11 cups), mache or arugula (3 1/2 oz)

active dry yeast, water (105-115 f), room-temp water, bread flour, active dry yeast, warm milk (105-115 f), room-temp water, olive oil, bread flour, salt

unbleached all-purpose flour, salt, active dry yeast, warm water, about 110 degrees, olive oil , for the bowl, cornmeal (for the sliding pan)

warm water, active dry yeast, sugar, kosher salt, bread flour, whole wheat flour, olive oil, olive oil, fine ground cornmeal, flour, for topping lightly, olive oil, for brushing, dried rosemary, marjoram

warm water, egg, vegetable oil, sugar, salt, bread flour, multi grain flour or just 3 cups bread flour, dry milk flour

toasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour

balsamic vinegar, sugar, plus more for sprinkling, thick slices ciabatta bread, butter

italian ciabatta rolls, split (or 8 slices ciabatta bread), raspberry jam, chopped chipotle chile in adobo, more to taste, lettuce, sliced deli smoked turkey, provolone cheese