625 chuck vinegar Recipes

chuck roast, butter, onions, chopped, celery, chopped, water, catsup, prepared mustard, hot pepper sauce, vinegar, worcestershire sauce, brown sugar, salt, pepper, chili powder

chuck roast, onion, chopped, celery, chopped, green pepper, chopped, water, catsup, hot taco sauce, brown sugar, vinegar, garlic, minced, bay leaf, salt, dry mustard, chili powder, hamburger buns

chuck, cut into 1 inch cubes, cooked tomatoes, , chopped, onion, chopped, bay leaf, garlic, minced, cold water, head of cabbage, shredded, white vinegar, white sugar, lemon juice, sour cream, salt and pepper

chuck roast, stalks celery, chopped, pepper, chopped, onion, chopped, water, ketchup, vinegar, hot pepper sauce, pepper

chuck roast, salt & pepper, onions, sliced, beef broth, brown sugar, vinegar, gingersnaps

chuck roast, onion, chopped, water, stalk celery, chopped, garlic cloves, minced, catsup, brown sugar, cider vinegar, allspice (to taste), soy sauce, dry mustard, chili powder, hot sauce, worcestershire sauce, bay leaf, garlic salt, salt

chuck or 3 lbs round roast , salt and peppered, cubed celery, cubed onion, cubed carrot, garlic cloves, halved, chopped parsley, bay leaves, tomato paste, beef stock, red wine vinegar, worcestershire sauce, sugar

chuck roast, ketchup, red wine vinegar, brown sugar, prepared dijon-style mustard, worcestershire sauce, salt, pepper, garlic powder, liquid smoke flavoring (optional)

vinegar, worcestershire sauce, ketchup, chili powder, paprika, black pepper, water, salt, boneless beef chuck roast, onions, thinly sliced

chuck steaks, ketchup, apple cider vinegar, blackstrap molasses, hickory liquid smoke, yellow onions, coarsely chopped (lg. chunks), italian rolls (i prefer long rolls over round rolls)

chuck roast, white pearl onion, celery, carrot, vinegar, red wine, water, brown sugar, crushed gingersnaps, salt, peppercorn, allspice, bay leaf, sour cream

chuck or 1 1/2 lbs round steaks, onion, chopped, butter or 1/4 cup margarine, cream of mushroom soup, water , 1/2 soup can, cider vinegar, ketchup, mushroom pieces (this was not in the original recipe but i think its a nice addition )

chuck roast, cut into 1-inch trimmed pieces (reserve fat), red potatoes, carrots, chopped, stalks celery, chopped, onion, chopped, sliced mushrooms, beef bouillon cubes, bay leaves, beer (dark with body, not some wimply light variety), water, balsamic vinegar, flour, salt, pepper

chuck steaks, oil, onions, sliced, bacon, diced, garlic clove, crushed, plain flour, beer, beef stock, red wine vinegar, soft brown sugar, bouquet garni, salt and pepper, parsley, to garnish, french breadsticks , cut into 6 slices, dijon mustard

chuck roast , trimmed of excess fat, vegetable oil, worcestershire sauce, liquid smoke, soy sauce, vinegar, garlic cloves, crushed, celery salt, dry mustard, ginger (can use fresh or powdered ), brown sugar

chuck roast, brown sugar, apple cider vinegar, water, catsup, dry mustard, chopped onion, minced garlic clove

chuck or 2 lbs boneless blade steaks, cut 1 thick, soy sauce, white vinegar, fresh orange juice, orange marmalade, garlic, crushed, jalapeno pepper, chopped fine

chuck (i had 1 of those butcher stew packs where the meat is already semi chopped), beef stock, red potatoes, russet potato, yellow onion, garlic cloves, tomato paste, vinegar (i used white, use what you like, except balsamic), hot hungarian paprika, worcestershire sauce, thyme leaves, oregano, kosher salt, pancetta