73497 chuck roast soy asian Recipes
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chuck roast, trimmed, vegetable oil, salt and pepper and9 Morechuck roast, trimmed, vegetable oil, salt and pepper, carrot, chopped, onion, chopped, celery, garlic cloves, minced, chicken stock (or a combination) or 2 cups beef stock (or a combination), sugar, thyme, dry red wine, water4 hour 10 min, 12 ingredients
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chuck roast, season-all salt, olive oil and9 Morechuck roast, season-all salt, olive oil, peeled baby carrots, chopped celery, sliced onion, water, worcestershire sauce, potatoes, peeled and cut in half lengthwise, pepper, beef bouillon powder or 2 tsp beef base, bay leaves1 hour 20 min, 12 ingredients
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chuck roast or 2 -3 lbs beef brisket, nutmeg, cinnamon and9 Morechuck roast or 2 -3 lbs beef brisket, nutmeg, cinnamon, ginger, pepper, onions, sliced, brown sugar, red wine vinegar or 1/2 cup cider vinegar, bay leaves, salt and pepper, to taste, potatoes, quartered, carrots , cut in bite sized chunks8 hour 20 min, 12 ingredients
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Cream of Mushroom Pot Roastchuck roast, carrots, potatoes, tomato, onion and1 Morechuck roast, carrots, potatoes, tomato, onion, cream of mushroom soup6 ingredients
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