604 chuck onion soup soup Recipes

ground chuck, onion, chopped, uncooked rice, cracker crumb, salt, milk, pepper (or more to taste), shortening, cream of mushroom soup, water

beef chuck, cut in very small cubes, carrots, peeled and sliced, onion, chopped, bay leaves, stalk celery, sliced, olive oil, diced tomatoes with juice, pearl barley, homemade beef stock, salt and pepper

ground chuck, dried lentils, rinsed, carrot, chopped, celery, chopped, onion, chopped, cabbage, chopped, salt (optional), pepper, bay leaf, tomato juice, beef broth, water

ground chuck, onion, chopped, ground ginger, garlic powder, soy sauce, stalks celery, cut diagonally, frozen pea pods, thawed, red peppers or 1 large green pepper, cut into thin strips, cream of mushroom soup, milk, soy sauce, garlic powder, chow mein noodles

olive oil, lean ground chuck, carrots, shredded, sweet onion, chopped (about 12 oz.), celery ribs, diced (i also add in some of the chopped celery leaves), diced tomatoes (i put 1 can in the processor and puree), red kidney beans, white kidney beans (or great northern beans), beef broth (see note at bottom) or 88 oz stock (see note at bottom), beef consomme, dried oregano, dried basil, fresh parsley, chopped, pepper, tabasco sauce, spaghetti sauce (i use prego), macaroni, grated parmesan cheese

tomato juice, elbow macaroni, gound beef (chuck), hot chili beans (kidney beans), onion - diced, chili powder to taste, red pepper flakes to taste

bacon, chopped, boneless chuck, trimmed and cut into 1/2-inch cubes, vegetable oil, onions (about 1 1/2 lb), chopped fine, garlic cloves, minced, paprika (preferably hungarian sweet*), caraway seeds, all-purpose flour, red-wine vinegar, tomato paste, beef broth, water, salt, red bell peppers, chopped fine, russet (baking) potatoes (about 2 1/2 lb)

fresh ground chuck, onion (chopped ), noodles, whole tomatoes or 1 (16 oz) can diced tomatoes, white corn, condensed tomato soup, grated cheddar cheese, salt, black pepper, garlic salt

beef chuck, diced, margarine or 4 tbsp butter, melted, onions, chopped, garlic, minced, all-purpose flour, paprika, tomato puree, beef broth or 2 quarts beef bouillon, beef consomme, potatoes, diced, salt , to taste, black pepper , to taste

vegetable oil, chuck roast or 1 lb stew meat, beef base (see note ), water, green beans, drained, lima beans, drained, corn, drained, green peas, drained, carrots, drained, potatoes, diced (unpeeled ), chopped celery, onion, chopped, vegetable juice, tomato juice, salt and pepper, minced garlic, red pepper flakes, cayenne pepper, chunky salsa (of your preference)

beef (chuck roast), onion, tomato soup, green beans, mashed potatoes, cream cheese, egg, salt and pepper, paprika

pam cooking spray, chuck roast, carrots, potatoes, onions, frozen baby lima bean, frozen corn, diced tomatoes, salt, pepper, water

bacon, cooked and crumbled, onion, diced, black beans, ground chuck, cooked and drained, olive oil, beef stock, tomato sauce, water , use sauce can to measure, hot chili powder, garlic cloves, minced, ground cumin, pepper, vegetable juice or 3 1/2 cups tomato juice

ground chuck, onions, diced, cream of chicken soup, undiluted, diced tomato and green chiles, ranch-style beans, corn tortillas, pasteurized prepared cheese product, cubed

beef broth, sliced mushrooms, ground chuck, cooked,drained and crumbled, dry red wine, carrot, sliced thinly, onion, chopped, water, dry pasta, any shape

beef bones with marrow, cracked, carrots, scraped, sliced, beef chuck, stalk celery , pared & cubed, water, turnips , pared & cubed, salt, cauliflower, cut up, pepper, bay leaves, onion, peeled, sliced thin, parsley, leeks, white parts only, dried thyme

ground chuck, whole white onion , coursely chopped, chili seasoning mix (original recipe), tomato sauce, joan of arc spicy chili beans, water, dry elbow macaroni

olive oil, divided, bacon, chopped, boneless beef chuck roast, trimmed and cut into 1-inch cubes, salt, fresh ground black pepper, frozen pearl onions, thawed, carrots, sliced, stalks celery, sliced, garlic cloves, minced, potatoes, peeled and diced, dried thyme, dried basil, bay leaf, dry red wine, beef stock, balsamic vinegar, minced fresh flat leaf parsley