189 chuck cider Recipes

cider vinegar, burgundy wine, onions, sliced, carrot, sliced, stalk celery, chopped, whole allspice, salt, pepper, rump roast or 4 lbs boned chuck roast, all-purpose flour, salad oil, sugar, gingersnaps, crushed

chuck steaks or 1 kg blade steak, black mustard seeds, cumin seed, ground coriander, curry powder, grated fresh ginger, garlic, crushed, vindaloo curry paste, apple cider vinegar, oil, oil, extra, onions, sliced (2 medium), canned tomatoes, canned tomato puree

chuck roast or 2 -3 lbs beef brisket, nutmeg, cinnamon, ginger, pepper, onions, sliced, brown sugar, red wine vinegar or 1/2 cup cider vinegar, bay leaves, salt and pepper, to taste, potatoes, quartered, carrots , cut in bite sized chunks

chuck roast or 3 lbs boneless round roast, canola oil, chopped onion, ketchup, worcestershire sauce, brown sugar, cider vinegar, salt

chuck roast, onion, chopped, water, stalk celery, chopped, garlic cloves, minced, catsup, brown sugar, cider vinegar, allspice (to taste), soy sauce, dry mustard, chili powder, hot sauce, worcestershire sauce, bay leaf, garlic salt, salt

chuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, flour (to dust meat and to thicken gravy as needed), salt, pepper

chuck roast, trimmed, onions, chopped, coke or 1 (12 oz) can cola drink, worcestershire sauce, apple cider vinegar, beef bouillon granules, dry mustard, chili powder, ground red pepper, minced garlic, ketchup, butter, hamburger buns

ground chuck (twice ground, ask at the meat counter or do yourself since this makes a difference), ground veal (twice ground), ground pork (twice ground), white breadcrumbs (no crusts), eggs, low-fat milk, onion, minced finely (or you can use onion powder or dried onion), garlic clove, minced finely (or you can use garlic powder), fresh parsley, chopped or 2 tbsp dried parsley, fresh thyme or 1 tsp dried thyme, fresh oregano or 1 tsp dried oregano, dijon mustard, sea salt & freshly ground black pepper, ketchup, light brown sugar, apple cider vinegar

beef roast or 3 lbs chuck roast or 3 lbs beef brisket, nutmeg, cinnamon, ginger, salt, pepper, olive oil, onions, sliced, garlic, diced, brown sugar, red wine (or cider vinegar), water, bay leaves

chuck steaks, ketchup, apple cider vinegar, blackstrap molasses, hickory liquid smoke, yellow onions, coarsely chopped (lg. chunks), italian rolls (i prefer long rolls over round rolls)

chuck or 1 1/2 lbs round steaks, onion, chopped, butter or 1/4 cup margarine, cream of mushroom soup, water , 1/2 soup can, cider vinegar, ketchup, mushroom pieces (this was not in the original recipe but i think its a nice addition )

chuck roast, brown sugar, apple cider vinegar, water, catsup, dry mustard, chopped onion, minced garlic clove

chuck roast, cider vinegar or 2 cups red wine vinegar, beef broth, laurel leaves, peppercorns, juniper berries, onions, carrot, salt , to taste, pepper , to taste, gingerbread, apple butter, clarified butter or 1 -2 tbsp lard, garlic clove

chuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, carrots, potatoes, flour with salt and pepper to dust meat, flour , to thicken as needed

chuck blade roast (silver skin removed ), thick slab bacon (large dice ), carrots (rinsed and peeled and cut into 2 inch pieces), shallots (peeled and left whole ), garlic cloves (peeled and smashed), coriander seeds, fresh bay leaves, apple cider, beer, chicken (preferably homemade ) or 8 cups beef stock (preferably homemade), thyme, salt, mint leaf (torn), lemons (zest only)

chuck roast, boneless (purchase a beef chuck roast), brand ketchup, worcestershire sauce, black pepper, freshly ground, chili powder, cider vinegar, sugar, onion, very finely diced (i used 2 tbsp), hamburger buns (we like hoagie buns best- 1 cup barbecue beef fits nicely on 1 large hoagie bun or 1/2 cup for half )

chuck steak, cut into 3 cm cubes (1 1/4 inch), all-purpose flour, oil, onions, roughly chopped, garlic cloves, crushed, plum jam, apple cider vinegar, beef stock, sweet chili sauce, self raising flour, butter, chopped fresh chives, chopped fresh parsley, milk

ground chuck, onion (grated or finely chopped ), water (only to cover chuck), worcestershire sauce, garlic powder, chili powder, yellow mustard (more if you used less cider vinegar), cider vinegar (less if you used more mustard), light brown sugar, ketchup, salt, pepper