7782 chops ribs Recipes
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salt, ground thyme, pepper, beef ribeye roast (7 to 8 lb) and8 Moresalt, ground thyme, pepper, beef ribeye roast (7 to 8 lb), sliced fresh mushrooms, chopped onion, tomato paste, beef broth, king arthur unbleached all-purpose flour, madeira wine or additional beef broth, lemon juice, salt and pepper to taste25 min, 13 ingredients
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Veal Chops with Balsamic Syruprib veal chops, balsamic vinegar, soy sauce, orange juice and2 Morerib veal chops, balsamic vinegar, soy sauce, orange juice, sugar, fresh ground pepper25 min, 6 ingredients
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Rib Stickin' Bean & Barley Soupolive oil, carrots, sliced, stalks celery, sliced and7 Moreolive oil, carrots, sliced, stalks celery, sliced, onion , chpped, vegetable broth (1 box, campbells), red kidney beans, rinsed and drained (1 can), tomatoes, chopped, pearl barley, uncooked, spinach leaves, fresh, firmly packed and chopped, ground black pepper55 min, 10 ingredients
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Lamb Chops with Anise (Michele Urvater)rib lamb chops , trimmed of excess fat, dried thyme and8 Morerib lamb chops , trimmed of excess fat, dried thyme, olive oil, unsalted butter , plus 2 tbsp, minced garlic or garlic puree, anise seeds, balsamic vinegar, sugar, water, salt and freshly ground black pepper1 hour 15 min, 10 ingredients
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Veal Chops with Prosciutto (Mario Batali)rib veal chops, bone in, 1/2-inch thick and8 Morerib veal chops, bone in, 1/2-inch thick, salt and freshly ground black pepper, all-purpose flour, eggs, beaten lightly, fresh bread crumbs, extra virgin olive oil, butter, prosciutto di parma, freshly grated parmigiano-reggiano9 ingredients
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Rib-Eye Steaks with Bell Pepper and Olivesvegetable oil, two 1-inch-thick rib-eye steaks and4 Morevegetable oil, two 1-inch-thick rib-eye steaks, garlic clove, minced, red bell pepper, chopped fine, kalamata or other brine-cured black olives, pitted and chopped fine, red-wine vinegar6 ingredients
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Sausage-Wrapped Lamb Chops with Tapanade Butterrib rack of lamb , frenched, trimmed of all fat, cut into... and14 Morerib rack of lamb , frenched, trimmed of all fat, cut into 4 double chops, olive oil, butter, chopped shallots, garlic cloves, minced, ground cumin, ground lamb, ground pork, egg, salt, ground black pepper, brandy, madeira, nonstick vegetable oil spray, tapenade butter15 ingredients
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Tonkatsu-Style Butterflied Pork Chops with Watercress Saladrib pork chops (each about 3/4 inch thick and about 10 oz) and15 Morerib pork chops (each about 3/4 inch thick and about 10 oz), rice-wine vinegar, soy sauce, sugar, a few drops of japanese sesame oil, peanut oil or vegetable oil, flour for dredging, jumbo egg, beaten, panko crumbs, loosely packed cups watercress leaves, minced tomato, minced scallion, mung bean sprouts, rice-wine vinegar, a few drops of japanese sesame oil, coarse salt to taste2 hour 18 min, 16 ingredients
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Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolatameaty beef short ribs, chopped fresh rosemary and9 Moremeaty beef short ribs, chopped fresh rosemary, chopped fresh thyme, coarse kosher salt, freshly ground black pepper, vegetable oil, cabernet sauvignon, butter, room temperature, all purpose flour, gorgonzola polenta, mixed-herb gremolata11 ingredients
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Ribs for Kidsonion, chopped, vegetable oil, water, ketchup and8 Moreonion, chopped, vegetable oil, water, ketchup, cider vinegar, sugar, worcestershire sauce, ground mustard, paprika, hot pepper sauce, hot dogs, hot cooked rice50 min, 12 ingredients
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Hot and Spicy Ribschopped onion, garlic, minced, butter and5 Morechopped onion, garlic, minced, butter, bottled barbecue sauce, chili powder, prepared mustard, fresh ground pepper, meaty pork spareribs21 min, 8 ingredients
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Chopped Vegetables Salsacelery rib, minced, carrot, minced, minced red bell pepper and6 Morecelery rib, minced, carrot, minced, minced red bell pepper, minced red onion, fresh lemon juice, minced pickled jalapeno chili, minced fresh coriander leaves, salt, accompaniment if serving salsa as a dip : tortilla chips9 ingredients
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Rib Roast with Roasted-Garlic Thyme Saucea 7- to 8-lb trimmed prime beef rib ro st* (sometimes c l... and10 Morea 7- to 8-lb trimmed prime beef rib ro st* (sometimes c lled st nding rib ro st; 3 or 4 ribs), vegetable oil, heads garlic, chopped fresh thyme leaves, minced shallot, red-wine vinegar, dry red wine, bay leaf, veal or beef demiglace** or 4 cups beef broth, unsalted butter, softened, all-purpose flour if using beef broth11 ingredients
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Amy's BBQ Ribsbeef back ribs or 4 lbs pork ribs or 4 lbs baby back ribs and15 Morebeef back ribs or 4 lbs pork ribs or 4 lbs baby back ribs, onion, chopped, minced garlic clove, bell pepper, chopped, canola oil, ketchup, water, brown sugar , firmly packed, salt, pepper, dried leaf thyme, crushed, worcestershire sauce, prepared yellow mustard, strained peaches baby food, lemon, thinly sliced, tabasco sauce2 hour 15 min, 16 ingredients
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Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann)racks pork baby back ribs (about 2 lb each), salt and8 Moreracks pork baby back ribs (about 2 lb each), salt, freshly ground black pepper, aji panca, seeded , ribbed, and soaked in hot water, or 1 fresh poblano pepper, roasted under the broiler on all sides until charred, cooled, skin peeled away, seeded and ribbed, tamarind paste, light or dark brown sugar, worcestershire sauce, lemon juice (about 1 lemon), fresh orange juice (about 1/2 orange), garlic cloves, roughly chopped2 hour 20 min, 10 ingredients
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