99 chops mustard onion gravy Recipes

boneless pork chops, 3/4-inch thick, all-purpose flour, vegetable oil, onion, sliced, golden pork gravy, spicy-brown mustard, hot mashed potatoes

unsalted butter, room temperature, chopped green onion tops, chopped fresh italian parsley, chopped fresh thyme, chopped fresh sage, dijon mustard, salt, coarsely ground black pepper, turkey, rinsed , patted dry inside and out; neck, heart, and gizzard reserved for shortcut turkey stock, fresh italian parsley sprigs, fresh sage sprigs, fresh thyme sprigs, olive oil, shortcut turkey stock or water, more) shortcut turkey stock, water, cornstarch, green onions, white parts and green tops chopped separately, heavy whipping cream, chopped fresh italian parsley, chopped fresh sage, chopped fresh thyme

thick-cut bacon, chopped, sweet onion, minced, ground turkey, ground veal, dry bread crumbs, milk, eggs, steak sauce, light brown sugar, garlic powder, dried basil, dry ground mustard, ground cumin, ground black pepper, sea salt, crumbled dried sage, barbecue sauce, dry brown gravy mix, water

canola oil, onion, finely chopped, carrots, finely chopped, celery rib, finely chopped, garlic cloves, minced, panko breadcrumbs, eggs, dijon mustard, ketchup, worcestershire sauce, tabasco sauce, kosher salt & freshly ground black pepper, ground chuck, ground pork, monterey jack cheese, cut into 1/2-inch cubes, unsalted butter, extra-virgin olive oil, white onions, thinly sliced (about 6 cups), all-purpose flour, chicken stock or 1 quart low-sodium broth, heavy cream, salt & freshly ground black pepper

egg, condensed french onion soup, undiluted, divided, dry breadcrumbs, salt, pepper, ground beef, flour, water, ketchup, worcestershire sauce, prepared mustard, hot cooked egg noodles, chopped parsley (optional)

egg, condensed french onion soup, undiluted, divided, dry breadcrumbs, salt, pepper, ground beef, water, ketchup, worcestershire sauce, prepared mustard, all-purpose flour, cold water, hot cooked egg noodles, chopped fresh parsley (optional)

egg, condensed french onion soup, undiluted, divided, dry bread crumbs, salt, pepper, ground beef, water, ketchup, worcestershire sauce, prepared mustard, king arthur unbleached all-purpose flour, cold water, hot cooked egg noodles, chopped fresh parsley , optional

links pork sausage, potatoes, peeled and cubed, butter, milk (optional), dry mustard powder, salt and ground black pepper to taste, butter, onions, chopped, beef broth, red wine

thick pork blade steaks or 8 sirloin steaks, salt & freshly ground black pepper, all-purpose flour, unsalted butter, vegetable oil, onions, thinly sliced, garlic, minced, guinness stout (approximately ), chicken stock (approximately ), coarse grain mustard (or more ), chopped fresh parsley, balsamic vinegar (or more )

pork chops (you can use more ), onion, sliced, chicken broth, ground mustard, cornstarch , and water to thicken

ground beef sirloin, egg, lightly beaten, worcestershire sauce, shallot, finely chopped, garlic, finely chopped, chopped parsley leaves, ground mustard, panko bread crumbs, all-purpose flour, kosher salt and freshly ground pepper, canola oil, butter, butter, crimini mushrooms, cleaned well and quartered, onion, minced, chopped thyme leaves, salt and freshly ground black pepper, all-purpose flour, brandy, low-sodium beef stock

onions (2 finely chopped and 2 thinly sliced ), garlic cloves, finely minced, unsalted butter or 3 tbsp margarine, mushrooms, coarsely chopped, ground turkey, plain dried breadcrumbs, eggs, lightly beaten, dijon mustard, fresh parsley, finely chopped, dried thyme, salt, black pepper, frozen french-cut green beans, thawed, chicken broth, divided, flour, milk

tarragon dijon mustard, onion, chopped, oil (divided for 2 steps), salt and pepper, boneless pork loin chops or 2 -3 lbs pork chops, water, flour (for thickening the gravy, after cooking) or 2 tbsp cornstarch (for thickening the gravy, after cooking)

rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper

vegetable oil, chopped onions, chopped peeled carrots (about 12 oz), dried thyme, bay leaf, more) canned low-salt chicken broth, dry white wine, picnic pork shoulder roast , trimmed of rind and all but 1/8-inch-thick layer of fat, butter, room temperature, fresh shiitake mushrooms, stemmed, coarsely chopped, crimini mushrooms, coarsely chopped, unbleached all purpose flour, dijon mustard

maris piper potatoes or 800 g king edward potatoes, cut into even sized pieces, savoy cabbage, thinly shredded, butter, spring onions, trimmed & thinly sliced, lamb chops, milk, coarse grain mustard, lamb gravy , heated through, salt & pepper

vegetable oil, turkey tenderloin, cut into bite-size pieces, sliced onion, presliced mushrooms, water, dijon mustard, beef broth, uncooked medium egg noodles, skim milk, all-purpose flour, pepper, chopped fresh parsley (optional)

vegetable oil, turkey tenderloin, cut into bite-size pieces, sliced onion, pre-sliced mushrooms, water, dijon mustard, beef broth, fat-free milk, all-purpose flour, pepper, hot cooked egg noodles (10 oz uncooked ), chopped fresh parsley (optional)