307833 chopped liver sode Recipes

chopped onion, garlic clove, chopped fine, unsalted butter, chicken livers, trimmed, cognac or other brandy, freshly grated nutmeg, a pinch ground allspice, dried currants, toasted french bread slices or crackers

chicken fat (or oil), onions, sliced, chicken liver, hard-boiled eggs (chopped ), salt, pepper, sugar

liver, oil, onions, sliced, lemon rind, grated, garlic cloves, crushed and chopped, ground coriander, ground cumin, fennel seed, chili powder, fresh red chile, chopped, green pepper, diced, beef stock cube, water, coconut milk, salt

water, chicken liver, onion, thinly sliced, chopped onion, cooking sherry, butter, softened, salt, ground black pepper, ground mace

liver sausage, egg whites or 1 egg yolk, cracker crumb, chopped parsley or 1 tbsp chives, catsup (optional), beef stock, parsley

lambs liver or calf , pigs ox if preferred, onion sliced, fresh rosemary, flour, tomato paste in 1/2 cup of water, some olive oil to fry off liver, salt and pepper to taste

butter, chopped onions, chicken livers, halved, trimmed, chopped fresh thyme, brandy, blue cheese, crumbled

all-purpose flour plus additional for rolling out dough, cold unsalted butter, cut into 1/2-inch cubes, salt, sugar, sour cream, egg beaten with 1 tbsp water for egg wash, onion, finely chopped, cremini mushrooms, finely chopped (1 1/4 cups), unsalted butter, chicken livers, rinsed, trimmed, and finely chopped, salt, black pepper

cream cheese, liver sausage, lemon juice, worcestershire sauce, chopped green onions, salt , to taste, parsley, chopped

liver, coated with seasoned flour, bacon drippings, celery, chopped, onion, chopped, bacon, raw, stock, your choice, salt, carrots, cut to your specifications, potatoes, peeled, quartered, flour

liver, bacon drippings, celery, chopped, onion, chopped, bacon, uncooked, meat stock, salt, pepper, salt (for flour), carrots, scraped, halved, potatoes, peeled and quartered i prefer, flour (for dredging liver)

liver, cut into small pieces, butter, onion, chopped fine, garlic cloves, minced, lemon , juice of, salt and pepper, white wine, mushrooms, parsley, chopped

chicken livers, (preferably fresh ), rendered chicken fat ( schmaltz), recipe follows, coarsely chopped onion, kosher salt plus more, freshly ground pepper, hard-cooked large eggs, finely chopped, suggestion : toasted rye or pumpernickel bread and cornichons, chicken fat and/or skin, cut into small pieces, fresh thyme or 1/4 tsp dried thyme, garlic, minced, cold water

butter, mayonnaise, chicken livers, mushrooms, salt and pepper to taste, chopped onion, chopped parsley

chicken livers, chopped, onion, minced, margarine, olive oil, marsala . ( optional), salt and pepper to taste, fresh sage, finely chopped, lemon juice to taste, fried bread rounds

onion, chopped, butter or margarine, melted, pork liver, finely chopped, soft breadcrumbs, eggs, beaten, all-purpose flour, salt, beef broth

liver, onions, sliced paper -thin, unsalted butter or extra-virgin olive oil (or a combination), water, chopped fresh flat-leaf parsley

peanut oil, onion, diced fine (in food processor), chicken livers (give or take), cream sherry, garlic powder, hard-boiled eggs, butter, onion (thinly sliced ), schmaltz (chicken fat), sugar or 1 tbsp splenda substitute, salt, pepper