424 chop balsamic cream Recipes

boneless skinless chicken thighs, green bell peppers, chopped, onion, chopped, condensed cream of chicken soup (can use low fat ), balsamic vinegar, garlic cloves, chopped, chopped green chilies, seasoning salt, pepper

bone in center-cut pork chops, butter, salt, pepper, garlic powder, paprika, sliced mushrooms, dry onion soup mix, dry white wine, balsamic vinegar, chicken broth, minced garlic (i use the pre-minced in jar), sour cream (low fat is ok)

yellow cornmeal, all-purpose flour, sugar, honey, baking powder, salt, baking soda, sour cream, eggs, butter, melted, olive oil, salt and pepper, tomatoes, chopped, red onion, thinly sliced and chopped, balsamic vinegar, dill havarti cheese, cut into 1/4 in cubes, leaves fresh basil, chopped

kipfler or baby potatoes, washed, olive oil, green onions, sliced, gherkins, chopped, fresh flat-leaf parsley, chopped, sour cream, white balsamic vinegar (apple cider vinegar will work as well)

all purpose flour, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled solid vegetable shortening, cut into small pieces, ice water, bacon slices, cut into 1/2-inch pieces, chopped shallots, arugula, stems trimmed, leaves coarsely chopped (about 5 1/2 cups), balsamic vinegar, whipping cream, eggs, salt, ground black pepper, shredded gruyere cheese (about 2 1/2 oz)

all-purpose flour, salt, unsalted butter, chilled and cut into 1/2-inch pieces, vegetable shortening, chilled and cut into small pieces, ice water, bacon , cut into 1/2-inch pieces, shallot, chopped, arugula, stems trimmed, leaves coarsely chopped (about 5 1/2 cups), balsamic vinegar, whipping cream, eggs, salt, ground black pepper, gruyere cheese, grated (about 2 1/2 oz)

portabella mushroom caps, button mushrooms, chopped fine, frozen chopped spinach, cream cheese, romano cheese, bacon , cooked crisp and crushed fine, mayonnaise, garlic cloves, chopped fine, olive oil, balsamic vinegar, tarragon, italian seasoned breadcrumbs, salt & pepper

bittersweet chocolate, chopped, chopped walnuts, toasted, dried figs, finely chopped, minced fresh thyme, heaping scoops vanilla ice cream, pizzelle cookies, mascarpone cheese, balsamic vinegar

red bell peppers, olive oil, carrot, finely chopped, stalk celery, finely chopped, red onion, finely chopped, tomatoes with juice, basil leaves, chopped, balsamic vinegar, sugar (mentioned in video on website, but not included in written recipe), heavy cream

salmon rolls, soaked cous cous, chopped walnuts, juice of a lemon, red pepper, onion, some ginger, garlic, smoked salmon, dip, low fat philadelphia cream cheese, crushed ginger, garlic powder, chilli powder, lemon juice, balsamic vinegar, ground black pepper, salt .

diver scallops, cleaned and patted dry, salt, ground white pepper, olive oil, butter, cubed, at room temperature, freshly squeezed lemon juice, chopped fresh parsley leaves, morel cream sauce , recipe follows, dried morels, olive oil, unsalted butter, minced shallots, minced garlic, fresh thyme leaves, salt, ground white pepper, dry white wine, balsamic vinegar, heavy cream

olive oil, red onion, thickly sliced, salt, crushed red pepper, assorted mushrooms , including porcini, cremini, oyster, wood ear and white button, bay leaf, balsamic vinegar, chopped flat-leaf parsley , plus more for garnish, chopped garlic, red wine, demi-glace, heavy cream, fresh porcini ravioli, freshly grated parmesan, for garnish

baby beetroots, olive oil, approximately 10 tbsp balsamic vinegar, salt and freshly ground black pepper, handful fresh rosemary, finely chopped, kilogram) fillet of beef, freshly grated or creamed horseradish, creme fraiche, lemon, juiced , or white wine vinegar, good handfuls watercress, shaved parmesan

pork chops, plain flour, mixed herbs, green pepper, finely diced, oil, potatoes, tomatoes, cream, tomato puree, red pepper, canned tomatoes, balsamic vinegar

thick pork chops, flour, seasoned with, salt & freshly ground black pepper, olive oil, sour cream, water, balsamic vinegar, dark brown sugar, bay leaves

refrigerated pie crusts , for a 9 inch pie pan, eggs, creme fraiche or 2/3 cup heavy cream, whole milk, gruyere or 8 oz other swiss cheese, freshly ground nutmeg, bacon, chopped, f shallot, chopped, arugula, stems trimmed and coarsely chopped, balsamic vinegar

pork tenderloin (about 1 large), salt, pepper, butter, garlic cloves, minced, sliced prosciutto , cut into thin strips, fresh sage, chopped, balsamic vinegar, cream, fresh tomato, chopped (about 2), fresh basil, shredded, parmesan cheese, freshly grated

pastry for double-crust deep dish pie, unbaked, butter, calf liver, chopped in 1-2 inch pieces, oyster mushrooms, cleaned and chopped, balsamic vinegar, dijon mustard, salt, black pepper, cream, cornstarch, egg, beaten