64552 chocolate wontons marnier caramel Recipes

hersheys milk chocolate candy bar( 5-6 oz), egg, water, wonton wrappers, red raspberry preserves ( smuckers) or any brand, powdered sugar for dusting, fresh raspberries for serving, fresh mint springs for serving, vegetable oil for frying

wonton wrappers, refrigerated butter-flavored spray, sugar, divided, ground cinnamon, reduced-fat cream cheese, vanilla extract, semisweet chocolate chips, chopped pecans, maraschino cherries with stems

wonton wrappers, refrigerated butter-flavored spray, sugar, divided, ground cinnamon, reduced-fat cream cheese, vanilla extract, semisweet chocolate chips, chopped pecans, maraschino cherries with stems

chocolate cake mix, sugar, butter, heavy whipping cream, caramel sauce, caramel, to garnish

caramels, butter, melted, water, chocolate crumb crust (9 inches), chopped pecans, toasted, cream cheese, softened, sugar, milk chocolate chips, water, chocolate hearts or curls, optional

caramels, butter, brown sugar, light corn syrup, sweetened condensed milk, vanilla extract, chocolate, milk chocolate, butter

caramels, evaporated milk, german chocolate cake mix, evaporated milk, butter, melted, chopped pecans, milk chocolate chips

caramels, evaporated milk, german chocolate cake mix, evaporated milk, butter, melted, chopped pecans, milk chocolate chips

caramels , unwrapped, evaporated milk, german chocolate cake mix, butter, melted, evaporated milk, semi-sweet chocolate chips

heavy cream, white chocolate, chopped, orange flavored liqueur (recommended : grand marnier)

wonton wrappers, marshmallows, chocolate chips, chopped fresh raspberries, vegetable oil

light brown sugar, granulated sugar, unsalted butter, room temperature, egg, vanilla extract, all-purpose flour, baking soda, salt, chopped dark chocolate (recommended : 2 (1.5 oz) godiva dark chocolate bars), chopped pecans, chocolate or vanilla caramels (recommended: godiva or vanilla caramels)

chocolate covered wafer candy bars (recommended : kit kat), individually wrapped caramels, butter, white chocolate chips, milk chocolate chips, shortening, divided, caramel corn with peanuts (recommended: cracker jack)

recipe chocolate tart crust , recipe follows, sugar, light brown sugar, all-purpose flour, eggs, lightly beaten, dark corn syrup, light corn syrup, dark rum, pure vanilla extract, salt, coarsely crumbled chocolate pralines , recipe follows, recipe caramel sauce , recipe follows, recipe chocolate sauce , recipe follows, recipe vanilla ice cream , recipe follows, or good quality store bought ice cream, all-purpose flour, sugar, unsweetened cocoa powder, salt, cold unsalted butter , cut into pieces, egg, lightly beaten, light brown sugar, sugar, heavy cream, unsalted butter, chopped pecans, semisweet chocolate chips, sugar, water, lemon juice, heavy cream, milk, half-and-half, unsalted butter, semisweet chocolate chips (1 1/3 cups), pure vanilla extract, heavy cream, milk, sugar, vanilla bean , split in 1/2 lengthwise, egg yolks

chocolate ice cream base, cinnamon , or more if stronger flavor is desired, semisweet chocolate chips, white chocolate chips, caramel sauce

chocolate brownie mix, eggs, chocolate milk, canola oil, chocolate chips, divided, heavy cream, caramels (recommended : kraft), shredded coconut, toasted

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

oreo cookie crumbs, butter, melted, cream cheese, sweetened condensed milk (divided ), baker bittersweet chocolate, semi-sweet chocolate chips, eggs, caramels, milk