192 chocolate souffle chocolate Recipes

bittersweet chocolate, chopped, butter, diced, eggs, sugar (i like the fine baker s ), flour

eggs, sugar (plus 4 tbsp, divided ), baking cocoa, cornstarch, salt, nonfat milk, semi-sweet chocolate chips, mint extract, sugar

caster sugar, cocoa powder, instant coffee, egg whites, cream of tartar

granulated sugar, unsweetened cocoa powder, all-purpose flour, salt, nonfat milk, egg yolks, egg whites, vanilla, cream of tartar, powdered sugar

vegetable oil cooking spray, sugar, walnuts, toasted, unsweetened cocoa powder, vegetable oil, egg whites, salt, powdered sugar

eggs, separated, butter, lowfat milk, vanilla extract, all purpose flour, salt, sugar, sugar, cocoa powder, cocoa powder, frozen mixed berries, chopped pecans

butter, plus extra to butter the ramekins, granulated sugar plus 15 tbsp (1 per ramekin), egg whites, cream of tartar, percent semisweet chocolate , such as valrhona, egg yolks, powdered sugar , for dusting, cream, for topping

butter, plus more for greasing souffle cups, sugar , plus more for dusting souffle cups, milk, all-purpose flour, dutch-processed cocoa powder, semisweet chocolate (2 oz.) or 2/3 cup bittersweet chocolate, melted (2 oz.), eggs, separated

whole steamed chestnuts or vacuum-packed roasted chestnuts, water, unsalted butter, room temperature, divided, sugar (for coating souffle dish) plus 14 tbsp , divided, whole milk, divided, egg yolks, cornstarch, salt, armagnac , cognac, or other brandy, vanilla extract, egg whites (about 8 large), cream of tartar

chilled whipping cream, amaretto, semisweet chocolate, chopped, egg yolks, vanilla extract, almond extract, egg whites, sugar, crushed amaretti cookies (italian macaroons), powdered sugar

all-purpose flour, low-fat milk, semisweet dark chocolate, sugar, butter or 1 tbsp margarine, egg yolks, banana, egg whites, sugar , for dusting

hazelnuts, hazelnut-flavor liqueur such as frangelico, whipping cream, semisweet chocolate, chopped, egg whites, cream of tartar, granulated sugar, souffle crepes (8 in .), powdered sugar, vanilla ice cream (optional)

melted butter , for brushing ramekins, sugar , for coating ramekins, semisweet chocolate, chopped into small pieces, butter, eggs, separated, orange liqueur (recommended : grand marnier), vanilla extract, cream of tartar, sugar, sugar, for garnish, black walnut caramel sauce , recipe follows

marshmallows, food cake mix, water, eggs, brown sugar , packed, cocoa powder, boiling water

unsalted butter, softened, white sugar, unsalted butter, cut into bits, bittersweet or semisweet chocolate, chopped finely, grand marnier, egg yolks, egg whites, cream of tartar, white sugar

unsalted butter, at room temperature (plus more for the souffle cups), granulated sugar, bittersweet chocolate or 12 oz semisweet chocolate, coarsely chopped, egg yolks , plus, eggs, sugar, all-purpose flour, fresh raspberries, scoops vanilla ice cream

milk (use full-fat ), sweetened flaked coconut, toasted, eggs, separated, sugar, all-purpose flour, dark rum, vanilla extract, sugar, bittersweet chocolate or 8 oz semisweet chocolate, chopped, whipping cream, dark rum

unsalted butter, all purpose flour, whole milk, toblerone dark chocolate or semisweet chocolate, unsweetened chocolate, chopped, honey, eggs, separated, salt, sugar, sliced almonds, powdered sugar