163 chocolate potato chip Recipes

butter, softened, sugar, egg yolk, vanilla extract, all-purpose flour, coarsely crushed potato chip, coarsely crushed pretzel, semi-sweet chocolate chips, white chocolate chips

butterscotch chips, semisweet chocolate chips, salted peanuts, crushed, rippled potato chips

dark chocolate, vegetable oil, salted kettle-cooked potato chips, chopped pistachios, coase salt, cayenne pepper

betty crocker peanut butter cookie mix, vegetable oil, water, egg, butter, cut into small pieces, brown sugar , packed, potato chips, lightly crushed, salted peanuts, semi-sweet chocolate chips (2 cups)

mashed potatoes, butter, unsweetened chocolate, sugar, eggs, lightly beaten, vanilla, salt, all-purpose flour, semi-sweet chocolate chips, walnuts, chopped

tube (16-1/2 oz) refrigerated peanut butter cookie dough, coarsely crushed potato chips, butterscotch chips, swirled milk chocolate and peanut butter chips

potato (1 5 oz or 1/3 cup unflavoured mashed ), milk (skim works well), semi-sweet chocolate chips, smooth peanut butter (natural works well ), vanilla, powdered sugar, unsalted peanuts, finely chopped (optional)

nestle toll house dark chocolate morsels, vegetable shortening, fresh strawberries (rinsed and patted dry ), pretzels , rippled potato chips and/or cookies, assorted sprinkles (optional), chopped nuts (optional)

semisweet chocolate, chopped (or chocolate chips), sugar, dutch-processed cocoa powder, all-purpose flour, instant yeast, water , lukewarm, all-purpose flour, salt, sugar, vanilla extract, unsalted butter, room temperature, special dry milk (or 1/4 cup nonfat dry milk), potato flour (or 1/2 cup instant mashed potato flakes), butter, melted, milk , lukewarm, chocolate chips

butter, softened, vegetable oil, sugar, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking soda, cream of tartar, salt, milk, vinegar, semisweet chocolate chips, crushed potato chips

butterscotch chips, milk chocolate chips, dry roasted peanuts, crushed thick ripple-cut potato chips

simply potatoes traditional mashed potatoes, coconut cream, divided, chocolate chips, divided, eggs, separated, food cake mix

potato chips (ruffles classic, has to be the kind with ridges), caramel sauce (warm ), chocolate, melted (type that firms up when cooled, try magic shell), nuts, chopped (suggest almonds or peanuts)

unsalted butter, room temperature, brown sugar, sugar, eggs, vanilla extract, all-purpose flour, baking soda, butterscotch chips, semisweet chocolate chips, plain potato chips, crushed

semisweet chocolate, coarsely chopped, bittersweet chocolate, coarsely chopped, heavy cream, milk, vanilla extract, kosher salt, bourbon or orange, coffee or hazelnut liqueur, optional, dippers like pretzels , lb cake, crisp bacon, potato chips, strawberries, waffles and cookies for dipping, copyright 2012 television food network , g.p. all rights reserved.

condensed milk, superfine sugar, unsalted butter, melted, percent milk, marshmallow creme (recommended : marshmallow fluff), shredded unsweetened coconut, coarsely crushed wheat crackers (recommended : triscuits), coarsely crushed salted potato chips, dark chocolate compound discs (non-tempering chocolate), divided, drops caramel oil (available in the candy section of craft stores), shredded unsweetened coconut, edible gold sparkle , for decorating, raspberry coulis , recipe follows, superfine sugar, water, fresh red raspberries, freshly squeezed lemon juice